Abstract
Abstract Optimal feeding of field-grown plants is thought to be a key factor modifying their growth and development. Natural biostimulants, foliar fertilizers and plant growth regulators have been applied in horticultural production; however, their effect varies depending on the plant species treated, and those have been mainly cucumber, tomato, pepper, potato, and melon. The aim of the study was to evaluate the effect of preparations produced through nanotechnology on the yield and fruit quality of sweet pepper grown under cover. The experiment comprised plants grown in three different combinations: combination I (plants treated with 2 kg ha −1 Nano Active); combination II (plants treated with 1% Nano Active Forte + 4 kg ha −1 Nano Active Forte + 2 kg ha −1 Nano Active, a single treatment carried out at the initial stage of fruit formation); and combination III (the control, where all plants were sprayed with water). The obtained results showed that Nano Active Forte foliar treatment of sweet pepper plants significantly increased fruit yield in protected cultivation. Supplementation with foliar fertilizers modified the fruit chemical composition. Application of the Nano Active Forte preparation led to an increase in dry matter content as well as in the concentrations of total sugars, vitamin C and carotenoids. Applications of Nano Active Forte and Nano Active enhanced the potassium and phosphorus contents, while the concentrations of nitrates and calcium remained at the same level regardless of the preparations used.
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Claims 6
Claim · model-written summary
Nano Active Forte increased sweet pepper fruit yield under protected cultivation.
- Taxon
- sweet pepper
Capsicum annuume0 - Treatment
- Nano Active Forte foliar treatmente0
- Outcome
- fruit yielde0
- Direction
- increasede0
- Setting
- protected cultivatione0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Nano Active Forte foliar treatment of sweet pepper plants significantly increased fruit yield in protected cultivation.”
Claim · model-written summary
Nano Active Forte increased fruit dry matter content.
- Taxon
- sweet pepper
Capsicum annuumt0 - Treatment
- Nano Active Forte preparatione0
- Outcome
- dry matter contente0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Application of the Nano Active Forte preparation led to an increase in dry matter content as well as in the concentrations of total sugars, vitamin C and carotenoids.”
t0“sweet pepper”
Claim · model-written summary
Nano Active Forte increased concentrations of total sugars, vitamin C and carotenoids.
- Taxon
- sweet pepper
Capsicum annuumt0 - Treatment
- Nano Active Forte preparatione0
- Outcome
- concentrations of total sugars, vitamin C and carotenoidse0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Application of the Nano Active Forte preparation led to an increase in dry matter content as well as in the concentrations of total sugars, vitamin C and carotenoids.”
t0“sweet pepper”
Claim · model-written summary
Nano Active Forte increased potassium and phosphorus contents.
- Taxon
- sweet pepper
Capsicum annuumt0 - Treatment
- Nano Active Fortee0
- Outcome
- potassium and phosphorus contentse0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Applications of Nano Active Forte and Nano Active enhanced the potassium and phosphorus contents, while the concentrations of nitrates and calcium remained at the same level regardless of the preparations used.”
t0“sweet pepper”
Claim · model-written summary
Nano Active increased potassium and phosphorus contents.
- Taxon
- sweet pepper
Capsicum annuumt0 - Treatment
- Nano Activee0
- Outcome
- potassium and phosphorus contentse0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Applications of Nano Active Forte and Nano Active enhanced the potassium and phosphorus contents, while the concentrations of nitrates and calcium remained at the same level regardless of the preparations used.”
t0“sweet pepper”
Claim · model-written summary
Nitrate and calcium concentrations remained at the same level across preparations.
- Taxon
- sweet pepper
Capsicum annuumt0 - Treatment
- preparations usede0
- Outcome
- concentrations of nitrates and calciume0
- Direction
- remained at the same levele0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the concentrations of nitrates and calcium remained at the same level regardless of the preparations used.”
t0“sweet pepper”
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