Paper · 2017 · Frontiers in Microbiology

Environmental Nutrient Supply Directly Alters Plant Traits but Indirectly Determines Virus Growth Rate

Christelle Lacroix; Eric W. Seabloom; Elizabeth T. Borer

10
claims
20
verbatim quotes
29
citations
2
research areas
✓
Open access · cc-by

Abstract

Ecological stoichiometry and resource competition theory both predict that nutrient rates and ratios can alter infectious disease dynamics. Pathogens such as viruses hijack nutrient rich host metabolites to complete multiple steps of their epidemiological cycle. As the synthesis of these molecules requires nitrogen (N) and phosphorus (P), environmental supply rates and ratios of N and P to hosts can directly limit disease dynamics. Environmental nutrient supplies also may alter virus epidemiology indirectly by changing host phenotype or the dynamics of coinfecting pathogens. We tested whether host nutrient supplies and coinfection control pathogen growth within hosts and transmission to new hosts, either directly or through modifications of plant tissue chemistry (i.e. content and stoichiometric ratios of nutrients), host phenotypic traits, or among-pathogen interactions. We examined two widespread plant viruses (BYDV-PAV and CYDV-RPV) in cultivated oats (Avena sativa) grown along a range of N and of P supply rates. N and P supply rates altered plant tissue chemistry and phenotypic traits; however environmental nutrient supplies and plant tissue content and ratios of nutrients did not directly alter virus titer. Infection with CYDV-RPV altered plant traits and resulted in thicker plant leaves (i.e. higher leaf mass per area) and there was a positive correlation between CYDV-RPV titer and leaf mass per area. CYDV-RPV titer was reduced by the presence of a competitor, BYDV-PAV, and higher CYDV-RPV titer led to more severe chlorotic symptoms. In our experimental conditions, virus transmission was unaffected by nutrient supply rates, co-infection, plant stoichiometry, or plant traits, although nutrient supply rates have been shown to increase infection and coinfection rates. This work provides a robust test of the role of plant nutrient content and ratios in the dynamics of globally important pathogens and reveals a more complex relationship between within-host virus growth and alterations of plant traits. A deeper understanding of the differential effects of environmental nutrient supplies on virus epidemiology and ecology is particularly relevant given the rapid increase of nutrients flowing into Earth’s ecosystems as a result of human activities.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Nitrogen and phosphorus supply altered oat tissue chemistry and phenotypic traits.

Taxon
cultivated oats (Avena sativa)Avena sativae1
Treatment
N and P supply ratese0
Outcome
plant tissue chemistry and phenotypic traitse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“N and P supply rates altered plant tissue chemistry and phenotypic traits”

✓ located verbatim in the source · abstract, characters 1032–1105 · show in text ↑
e1

“in cultivated oats (Avena sativa) grown along a range of N and of P supply rates”

✓ located verbatim in the source · abstract, characters 950–1030 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Nutrient supply did not directly alter virus titer.

Taxon
cultivated oats (Avena sativa)Avena sativae1
Treatment
environmental nutrient suppliese0
Outcome
virus titere0
Direction
did not directly altere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“environmental nutrient supplies and plant tissue content and ratios of nutrients did not directly alter virus titer”

✓ located verbatim in the source · abstract, characters 1115–1230 · show in text ↑
e1

“in cultivated oats (Avena sativa) grown along a range of N and of P supply rates”

✓ located verbatim in the source · abstract, characters 950–1030 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Plant tissue nutrient content and ratios did not directly alter virus titer.

Taxon
cultivated oats (Avena sativa)Avena sativae1
Compound
nutrientse0
Outcome
virus titere0
Direction
did not directly altere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“plant tissue content and ratios of nutrients did not directly alter virus titer”

✓ located verbatim in the source · abstract, characters 1151–1230 · show in text ↑
e1

“in cultivated oats (Avena sativa) grown along a range of N and of P supply rates”

✓ located verbatim in the source · abstract, characters 950–1030 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

CYDV-RPV infection increased oat leaf mass per area.

Taxon
cultivated oats (Avena sativa)Avena sativae1
Treatment
Infection with CYDV-RPVe0
Interactor
CYDV-RPVCereal yellow dwarf virus RPVe0pathogen
Outcome
leaf mass per areae0
Direction
highere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Infection with CYDV-RPV altered plant traits and resulted in thicker plant leaves (i.e. higher leaf mass per area)”

✓ located verbatim in the source · abstract, characters 1232–1346 · show in text ↑
e1

“in cultivated oats (Avena sativa) grown along a range of N and of P supply rates”

✓ located verbatim in the source · abstract, characters 950–1030 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

CYDV-RPV titer correlated positively with oat leaf mass per area.

Taxon
cultivated oats (Avena sativa)Avena sativae1
Interactor
CYDV-RPVCereal yellow dwarf virus RPVe0pathogen
Outcome
leaf mass per areae0
Direction
positivee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“there was a positive correlation between CYDV-RPV titer and leaf mass per area”

✓ located verbatim in the source · abstract, characters 1351–1429 · show in text ↑
e1

“in cultivated oats (Avena sativa) grown along a range of N and of P supply rates”

✓ located verbatim in the source · abstract, characters 950–1030 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

BYDV-PAV coinfection reduced CYDV-RPV titer.

Taxon
cultivated oats (Avena sativa)Avena sativae1
Treatment
presence of a competitor, BYDV-PAVe0
Interactor
CYDV-RPVCereal yellow dwarf virus RPVe0pathogen
Second interactor
BYDV-PAVe0pathogen
Outcome
CYDV-RPV titere0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“CYDV-RPV titer was reduced by the presence of a competitor, BYDV-PAV”

✓ located verbatim in the source · abstract, characters 1431–1499 · show in text ↑
e1

“in cultivated oats (Avena sativa) grown along a range of N and of P supply rates”

✓ located verbatim in the source · abstract, characters 950–1030 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Higher CYDV-RPV titer was associated with more severe chlorotic symptoms.

Taxon
cultivated oats (Avena sativa)Avena sativae1
Interactor
CYDV-RPVCereal yellow dwarf virus RPVe0pathogen
Outcome
chlorotic symptomse0
Direction
more severee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“higher CYDV-RPV titer led to more severe chlorotic symptoms”

✓ located verbatim in the source · abstract, characters 1505–1564 · show in text ↑
e1

“in cultivated oats (Avena sativa) grown along a range of N and of P supply rates”

✓ located verbatim in the source · abstract, characters 950–1030 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Nutrient supply did not affect virus transmission in these conditions.

Taxon
cultivated oats (Avena sativa)Avena sativae1
Treatment
nutrient supply ratese0
Outcome
virus transmissione0
Direction
unaffectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“virus transmission was unaffected by nutrient supply rates”

✓ located verbatim in the source · abstract, characters 1598–1656 · show in text ↑
e1

“in cultivated oats (Avena sativa) grown along a range of N and of P supply rates”

✓ located verbatim in the source · abstract, characters 950–1030 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Coinfection did not affect virus transmission in these conditions.

Taxon
cultivated oats (Avena sativa)Avena sativae1
Treatment
co-infectione0
Outcome
virus transmissione0
Direction
unaffectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“virus transmission was unaffected by nutrient supply rates, co-infection”

✓ located verbatim in the source · abstract, characters 1598–1670 · show in text ↑
e1

“in cultivated oats (Avena sativa) grown along a range of N and of P supply rates”

✓ located verbatim in the source · abstract, characters 950–1030 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Plant stoichiometry and traits did not affect virus transmission in these conditions.

Taxon
cultivated oats (Avena sativa)Avena sativae1
Outcome
virus transmissione0
Direction
unaffectede0
Qualifier
plant stoichiometry, or plant traitse0

Not reportedOrgan / stageSetting

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Avena sativa
Avena sativa · TaxonSendelbach ( talk ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“virus transmission was unaffected by nutrient supply rates, co-infection, plant stoichiometry, or plant traits”

✓ located verbatim in the source · abstract, characters 1598–1708 · show in text ↑
e1

“in cultivated oats (Avena sativa) grown along a range of N and of P supply rates”

✓ located verbatim in the source · abstract, characters 950–1030 · show in text ↑

fertilization · disease · Avena sativa (oats)Results differ

8 papers: 6 positive, 2 negative or no effect

1 paper in the same direction as this paper · 6 in the opposite direction

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

climate site · disease · Avena sativa (oats)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.