Paper · 2012 · 水循環 : 貯留と浸透

洪水の歴史から学ぶこと (特集 災害に強いまちづくり : 震災と水利用(その3))

信行 土屋

12
claims
24
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

The global atmospheric CO(2) concentration is currently (2012) 393.1 μmol mol(-1), an increase of approximately 42 % over pre-industrial levels. In order to understand the responses of metabolic enzymes to elevated CO(2) concentrations, an experiment was conducted using the Free Air CO(2) Enrichment (FACE )system. Two conventional japonica rice varieties (Oryza sativa L. ssp. japonica) grown in North China, Songjing 9 and Daohuaxiang 2, were used in this study. The activities of ADPG pyrophosphorylase, soluble and granule-bound starch synthases, and soluble and granule-bound starch branching enzymes were measured in rice grains, and the effects of elevated CO(2) on the amylose and protein contents of the grains were analyzed. The results showed that elevated CO(2) levels significantly increased the activity of ADPG pyrophosphorylase at day 8, 24, and 40 after flower, with maximum increases of 56.67 % for Songjing 9 and 21.31 % for Daohuaxiang 2. Similarly, the activities of starch synthesis enzymes increased significantly from the day 24 after flower to the day 40 after flower, with maximum increases of 36.81 % for Songjing 9 and 66.67 % for Daohuaxiang 2 in soluble starch synthase (SSS), and 25.00 % for Songjing 9 and 36.44 % for Daohuaxiang 2 in granule-bound starch synthase (GBSS), respectively. The elevated CO(2) concentration significantly increased the activity of soluble starch branching enzyme (SSBE) at day 16, 32, and 40 after flower, and also significantly increased the activity of granule-bound starch branching enzyme (GBSBE) at day 8, 32, and 40 after flower. The elevated CO(2) concentration increased the peak values of enzyme activity, and the timing of the activity peaks for SSS and GBSBE were earlier in Songjing 9 than in Daohuaxiang 2. There were obvious differences in developmental stages between the two varieties of rice, which indicated that the elevated CO(2) concentration increased enzyme activity expression and starch synthesis, affecting the final contents of starch and protein in the rice grains. Our results will provide a foundation for understanding the physiological mechanisms of rice yield under elevated atmospheric CO(2) concentrations.

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Claims 12

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Elevated CO2 increased ADPG pyrophosphorylase activity, maximally by 56.67% in Songjing 9.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Material
Songjing 9e1
Treatment
elevated CO(2)e1
Gene
ADPG pyrophosphorylasee1
Outcome
activity of ADPG pyrophosphorylasee1
Direction
increasede1
Value
56.67 %e1
Qualifier
day 8, 24, and 40 after flowere1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“elevated CO(2) levels significantly increased the activity of ADPG pyrophosphorylase at day 8, 24, and 40 after flower, with maximum increases of 56.67 % for Songjing 9 and 21.31 % for Daohuaxiang 2”

✓ located verbatim in the source · abstract, characters 760–958 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Elevated CO2 increased ADPG pyrophosphorylase activity, maximally by 21.31% in Daohuaxiang 2.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Material
Daohuaxiang 2e1
Treatment
elevated CO(2)e1
Gene
ADPG pyrophosphorylasee1
Outcome
activity of ADPG pyrophosphorylasee1
Direction
increasede1
Value
21.31 %e1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“elevated CO(2) levels significantly increased the activity of ADPG pyrophosphorylase at day 8, 24, and 40 after flower, with maximum increases of 56.67 % for Songjing 9 and 21.31 % for Daohuaxiang 2”

✓ located verbatim in the source · abstract, characters 760–958 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Elevated CO2 increased soluble starch synthase activity, maximally by 36.81% in Songjing 9.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Material
Songjing 9e1
Gene
soluble starch synthasee1
Outcome
activities of starch synthesis enzymese1
Direction
increasede1
Value
36.81 %e1

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“activities of starch synthesis enzymes increased significantly from the day 24 after flower to the day 40 after flower, with maximum increases of 36.81 % for Songjing 9 and 66.67 % for Daohuaxiang 2 in soluble starch synthase (SSS)”

✓ located verbatim in the source · abstract, characters 975–1206 · show in text ↑
Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Elevated CO2 increased soluble starch synthase activity, maximally by 66.67% in Daohuaxiang 2.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Material
Daohuaxiang 2e1
Gene
soluble starch synthasee1
Outcome
activities of starch synthesis enzymese1
Direction
increasede1
Value
66.67 %e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“activities of starch synthesis enzymes increased significantly from the day 24 after flower to the day 40 after flower, with maximum increases of 36.81 % for Songjing 9 and 66.67 % for Daohuaxiang 2 in soluble starch synthase (SSS)”

✓ located verbatim in the source · abstract, characters 975–1206 · show in text ↑
Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Elevated CO2 increased granule-bound starch synthase activity, maximally by 25.00% in Songjing 9.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Material
Songjing 9e1
Gene
granule-bound starch synthasee1
Outcome
granule-bound starch synthasee1
Value
25.00 %e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“25.00 % for Songjing 9 and 36.44 % for Daohuaxiang 2 in granule-bound starch synthase (GBSS)”

✓ located verbatim in the source · abstract, characters 1212–1304 · show in text ↑
Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Elevated CO2 increased granule-bound starch synthase activity, maximally by 36.44% in Daohuaxiang 2.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Material
Daohuaxiang 2e1
Gene
granule-bound starch synthasee1
Outcome
granule-bound starch synthasee1
Value
36.44 %e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“25.00 % for Songjing 9 and 36.44 % for Daohuaxiang 2 in granule-bound starch synthase (GBSS)”

✓ located verbatim in the source · abstract, characters 1212–1304 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Elevated CO2 increased soluble starch branching enzyme activity on days 16, 32 and 40 after flowering.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Treatment
elevated CO(2) concentratione1
Gene
soluble starch branching enzymee1
Outcome
activity of soluble starch branching enzymee1
Direction
increasede1
Qualifier
day 16, 32, and 40 after flowere1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“elevated CO(2) concentration significantly increased the activity of soluble starch branching enzyme (SSBE) at day 16, 32, and 40 after flower”

✓ located verbatim in the source · abstract, characters 1324–1466 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Elevated CO2 increased peak enzyme activity.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Outcome
peak values of enzyme activitye1
Direction
increasede1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“elevated CO(2) concentration increased the peak values of enzyme activity”

✓ located verbatim in the source · abstract, characters 1602–1675 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

SSS activity peaked earlier in Songjing 9 than in Daohuaxiang 2.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Material
Songjing 9e1
Gene
SSSe1
Outcome
timing of the activity peaks for SSSe1
Direction
earliere1
Comparator
Daohuaxiang 2e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“timing of the activity peaks for SSS and GBSBE were earlier in Songjing 9 than in Daohuaxiang 2”

✓ located verbatim in the source · abstract, characters 1685–1780 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

GBSBE activity peaked earlier in Songjing 9 than in Daohuaxiang 2.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Material
Songjing 9e1
Gene
GBSBEe1
Outcome
timing of the activity peaks for SSS and GBSBEe1
Direction
earliere1
Comparator
Daohuaxiang 2e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“timing of the activity peaks for SSS and GBSBE were earlier in Songjing 9 than in Daohuaxiang 2”

✓ located verbatim in the source · abstract, characters 1685–1780 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The two rice varieties differed in developmental stages under elevated CO2.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Outcome
differences in developmental stagese1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“obvious differences in developmental stages between the two varieties of rice”

✓ located verbatim in the source · abstract, characters 1793–1870 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors infer that elevated CO2 increased starch synthesis.

Taxon
Oryza sativa L. ssp. japonicaOryza sativa Japonica Groupe0
Treatment
elevated CO(2) concentratione1
Outcome
starch synthesise1
Direction
increasede1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa Japonica Group
Oryza sativa Japonica Group · TaxonAugustus Binu : flickr : Instagram · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“rice varieties (Oryza sativa L. ssp. japonica)”

✓ located verbatim in the source · abstract, characters 342–388 · show in text ↑
e1

“elevated CO(2) concentration increased enzyme activity expression and starch synthesis, affecting the final contents of starch and protein in the rice grains”

✓ located verbatim in the source · abstract, characters 1897–2054 · show in text ↑

co2 · physiology: enzyme activity · Oryza sativa (rice)Results differ

12 papers: 3 positive, 9 negative or no effect

2 papers in the same direction as this paper · 9 in the opposite direction

  1. negative
  2. negative
  3. negative

8 papers more in this group

See all 12 papers →

co2 · molecular: metabolites · Oryza sativa (rice)Results differ

43 papers: 23 positive, 20 negative or no effect

22 papers in the same direction as this paper · 19 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

39 papers more in this group

See all 43 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.