Paper · 1994 · HortScience

762 PB 190 RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE

Zhiguo Ju

11
claims
23
verbatim quotes
2
citations
1
research areas
✓
Open access

Abstract

Three years of experiments were carried out with both Delicious fruit on trees and fruit skin discs. There were two peaks of phenylalanine ammonia lyase (PAL) activity during fruit development. One occurred in the fruitlet stage and the other in the fruit enlargement stage. The first peak was coincident with anthocyanin synthesis in fruitlet but the second peak did not correlate with pigment formation during maturation. In fact, PAL activity decreased gradually during fruit maturation and coloration. Treatment with L-α-aminooxy-B-phenylpropionic acid, a specific PAL inhibitor, decreased PAL activity in fruit and in skin discs 57% and 80%, respectively, but did not change anthocyanin content. Cycloheximide inhibited anthocyanin synthesis by 76% in fruit and 85% in skin discs, but did not significantly inhibit PAL activity. On the other hand, PAL activity was positively correlated with concentrations of simple phenols which were direct products of PAL and precursors for synthesis of lignin, anthocyanin and other flavonoid.

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Claims 11

Observationobservedoriginal resultmeasured

Claim · model-written summary

PAL activity showed two peaks during apple fruit development, one at the fruitlet stage and one at fruit enlargement.

Material
Deliciouse1
Organ / stage
fruit developmente2
Outcome
phenylalanine ammonia lyase (PAL) activitye2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE”

✓ located verbatim in the source · title, characters 11–89 · show in text ↑
e1

“Three years of experiments were carried out with both Delicious fruit on trees and fruit skin discs”

✓ located verbatim in the source · abstract, characters 0–99 · show in text ↑
e2

“There were two peaks of phenylalanine ammonia lyase (PAL) activity during fruit development. One occurred in the fruitlet stage and the other in the fruit enlargement stage”

✓ located verbatim in the source · abstract, characters 101–273 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

The first PAL peak was coincident with anthocyanin synthesis in fruitlets.

Organ / stage
fruitlete3
Outcome
anthocyanin synthesise3
Direction
coincident withe3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE”

✓ located verbatim in the source · title, characters 11–89 · show in text ↑
e3

“The first peak was coincident with anthocyanin synthesis in fruitlet but the second peak did not correlate with pigment formation during maturation”

✓ located verbatim in the source · abstract, characters 275–422 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

The second PAL peak did not correlate with pigment formation during maturation.

Organ / stage
maturatione3
Outcome
pigment formatione3
Direction
did not correlatee3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE”

✓ located verbatim in the source · title, characters 11–89 · show in text ↑
e3

“The first peak was coincident with anthocyanin synthesis in fruitlet but the second peak did not correlate with pigment formation during maturation”

✓ located verbatim in the source · abstract, characters 275–422 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

PAL activity decreased gradually during apple fruit maturation and coloration.

Organ / stage
fruit maturation and coloratione4
Outcome
PAL activitye4
Direction
decreased graduallye4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE”

✓ located verbatim in the source · title, characters 11–89 · show in text ↑
e4

“In fact, PAL activity decreased gradually during fruit maturation and coloration”

✓ located verbatim in the source · abstract, characters 424–504 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

The PAL inhibitor decreased PAL activity by 57% in apple fruit without changing anthocyanin content.

Organ / stage
fruite5
Treatment
L-α-aminooxy-B-phenylpropionic acide5
Outcome
PAL activitye5
Direction
decreasede5
Value
57%e5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE”

✓ located verbatim in the source · title, characters 11–89 · show in text ↑
e5

“Treatment with L-α-aminooxy-B-phenylpropionic acid, a specific PAL inhibitor, decreased PAL activity in fruit and in skin discs 57% and 80%, respectively, but did not change anthocyanin content”

✓ located verbatim in the source · abstract, characters 506–699 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

The PAL inhibitor decreased PAL activity by 80% in apple skin discs.

Organ / stage
skin discse5
Treatment
L-α-aminooxy-B-phenylpropionic acide5
Outcome
PAL activitye5
Direction
decreasede5
Value
80%e5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE”

✓ located verbatim in the source · title, characters 11–89 · show in text ↑
e5

“Treatment with L-α-aminooxy-B-phenylpropionic acid, a specific PAL inhibitor, decreased PAL activity in fruit and in skin discs 57% and 80%, respectively, but did not change anthocyanin content”

✓ located verbatim in the source · abstract, characters 506–699 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

The PAL inhibitor did not change anthocyanin content in apple.

Treatment
L-α-aminooxy-B-phenylpropionic acide5
Outcome
anthocyanin contente5
Direction
did not changee5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE”

✓ located verbatim in the source · title, characters 11–89 · show in text ↑
e5

“Treatment with L-α-aminooxy-B-phenylpropionic acid, a specific PAL inhibitor, decreased PAL activity in fruit and in skin discs 57% and 80%, respectively, but did not change anthocyanin content”

✓ located verbatim in the source · abstract, characters 506–699 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Cycloheximide inhibited anthocyanin synthesis by 76% in apple fruit.

Organ / stage
fruite6
Treatment
Cycloheximidee6
Outcome
anthocyanin synthesise6
Direction
inhibitede6
Value
76%e6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE”

✓ located verbatim in the source · title, characters 11–89 · show in text ↑
e6

“Cycloheximide inhibited anthocyanin synthesis by 76% in fruit and 85% in skin discs, but did not significantly inhibit PAL activity”

✓ located verbatim in the source · abstract, characters 701–832 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Cycloheximide inhibited anthocyanin synthesis by 85% in apple skin discs.

Organ / stage
skin discse6
Treatment
Cycloheximidee6
Outcome
anthocyanin synthesise6
Direction
inhibitede6
Value
85%e6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE”

✓ located verbatim in the source · title, characters 11–89 · show in text ↑
e6

“Cycloheximide inhibited anthocyanin synthesis by 76% in fruit and 85% in skin discs, but did not significantly inhibit PAL activity”

✓ located verbatim in the source · abstract, characters 701–832 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Cycloheximide did not significantly inhibit PAL activity in apple.

Treatment
Cycloheximidee6
Outcome
PAL activitye6
Direction
did not significantly inhibite6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE”

✓ located verbatim in the source · title, characters 11–89 · show in text ↑
e6

“Cycloheximide inhibited anthocyanin synthesis by 76% in fruit and 85% in skin discs, but did not significantly inhibit PAL activity”

✓ located verbatim in the source · abstract, characters 701–832 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

PAL activity was positively correlated with simple phenol concentrations in apple.

Compound
simple phenolse7
Outcome
PAL activitye7
Direction
positively correlatede7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Malus domestica
Malus domestica · TaxonW.carter · CC0 · Wikimedia Commons ↗

Verbatim

t0

“RELATIONSHIP OF PHENYLALANINE AMMONIA LYASE AND ANTHOCYANIN SYNTHESIS IN APPLE”

✓ located verbatim in the source · title, characters 11–89 · show in text ↑
e7

“PAL activity was positively correlated with concentrations of simple phenols”

✓ located verbatim in the source · abstract, characters 853–929 · show in text ↑

cycloheximide · physiology: antioxidant enzymes · Malus domestica (apple)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.