Paper · 2015 · Communications in Soil Science and Plant Analysis

Efficiency of Magnesium Use by Common Bean Varieties Regarding Yield, Physiological Components, and Nutritional Status of Plants

B. T. Canizella; A. Moreira; L. A. C. Moraes; et al.

8
claims
20
verbatim quotes
19
citations
2
research areas
—
Not open access

Abstract

The magnesium (Mg) use efficiency in the selection of common bean (Phaseolus vulgaris L.) varieties may contribute to increased nutritional status and grain yield. Therefore, the present study aimed to assess common bean varieties following the application of Mg regarding productivity (yield), soil fertility, physiological components, and nutritional status. The experiment was conducted in a completely randomized design in a 5 × 2 factorial scheme with three replicates. Five common bean varieties [BRS Estilo, IPR Tangará, IPR Campos Gerais (CG), IAPAR 81, and BRS Ametista] supplemented with two Mg concentrations [low (0 mg kg−1) and high (100 mg kg−1)] using magnesium chloride (MgCl2) as a source in an Ustoxix Quatzipsamment were assessed. The yield of shoot dry weight (SDW) and grains varied significantly between varieties and Mg rates. The high Mg concentration has negatively affected the yield of SDW and grains of variety IPR Tangará, and the opposite was observed for the other varieties. The physiological components associated with photosynthesis are directly related to the yield of SDW and grains. The concentrations of phosphorus (P), calcium (Ca), sulfur (S), and boron (B) in leaves and of S, B, iron (Fe), and manganese (Mn) in grains differed among the varieties and interactions of rates and varieties for B, indicating the presence of genetic factors in nutrient uptake.

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Claims 8

Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Shoot dry weight and grain yields varied significantly among varieties and Mg rates.

Taxon
common beanPhaseolus vulgarise1
Material
varietiese0
Treatment
Mg ratese0
Outcome
yield of shoot dry weight (SDW) and grainse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The yield of shoot dry weight (SDW) and grains varied significantly between varieties and Mg rates”

✓ located verbatim in the source · abstract, characters 750–848 · show in text ↑
e1

“common bean (Phaseolus vulgaris L.)”

✓ located verbatim in the source · abstract, characters 54–89 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High Mg reduced shoot dry weight in IPR Tangará.

Taxon
common beanPhaseolus vulgarise1
Material
IPR Tangaráe0
Treatment
high Mg concentratione0
Outcome
yield of SDWe0
Direction
negatively affectede0
Comparator
low (0 mg kg−1)e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The high Mg concentration has negatively affected the yield of SDW and grains of variety IPR Tangará”

✓ located verbatim in the source · abstract, characters 850–950 · show in text ↑
e1

“common bean (Phaseolus vulgaris L.)”

✓ located verbatim in the source · abstract, characters 54–89 · show in text ↑
e2

“low (0 mg kg−1) and high (100 mg kg−1)”

✓ located verbatim in the source · abstract, characters 621–659 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High Mg reduced grain yield in IPR Tangará.

Taxon
common beanPhaseolus vulgarise1
Material
IPR Tangaráe0
Treatment
high Mg concentratione0
Outcome
grainse0
Direction
negatively affectede0
Comparator
low (0 mg kg−1)e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The high Mg concentration has negatively affected the yield of SDW and grains of variety IPR Tangará”

✓ located verbatim in the source · abstract, characters 850–950 · show in text ↑
e1

“common bean (Phaseolus vulgaris L.)”

✓ located verbatim in the source · abstract, characters 54–89 · show in text ↑
e2

“low (0 mg kg−1) and high (100 mg kg−1)”

✓ located verbatim in the source · abstract, characters 621–659 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The other varieties showed the opposite yield response to high Mg.

Taxon
common beanPhaseolus vulgarise2
Material
other varietiese0
Treatment
high Mg concentratione1
Outcome
yield of SDW and grainse1
Comparator
low (0 mg kg−1)e3

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the opposite was observed for the other varieties”

✓ located verbatim in the source · abstract, characters 956–1005 · show in text ↑
e1

“The high Mg concentration has negatively affected the yield of SDW and grains of variety IPR Tangará”

✓ located verbatim in the source · abstract, characters 850–950 · show in text ↑
e2

“common bean (Phaseolus vulgaris L.)”

✓ located verbatim in the source · abstract, characters 54–89 · show in text ↑
e3

“low (0 mg kg−1) and high (100 mg kg−1)”

✓ located verbatim in the source · abstract, characters 621–659 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Photosynthetic physiological components were directly related to shoot dry weight and grain yields.

Taxon
common beanPhaseolus vulgarise1
Outcome
yield of SDW and grainse0
Qualifier
physiological components associated with photosynthesise0

Not reportedOrgan / stageDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The physiological components associated with photosynthesis are directly related to the yield of SDW and grains”

✓ located verbatim in the source · abstract, characters 1007–1118 · show in text ↑
e1

“common bean (Phaseolus vulgaris L.)”

✓ located verbatim in the source · abstract, characters 54–89 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Leaf nutrient concentrations differed among varieties.

Taxon
common beanPhaseolus vulgarise1
Material
varietiese0
Outcome
concentrations of phosphorus (P), calcium (Ca), sulfur (S), and boron (B) in leavese0
Direction
differede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The concentrations of phosphorus (P), calcium (Ca), sulfur (S), and boron (B) in leaves and of S, B, iron (Fe), and manganese (Mn) in grains differed among the varieties”

✓ located verbatim in the source · abstract, characters 1120–1289 · show in text ↑
e1

“common bean (Phaseolus vulgaris L.)”

✓ located verbatim in the source · abstract, characters 54–89 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Grain nutrient concentrations differed among varieties.

Taxon
common beanPhaseolus vulgarise1
Material
varietiese0
Outcome
S, B, iron (Fe), and manganese (Mn) in grainse0
Direction
differede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The concentrations of phosphorus (P), calcium (Ca), sulfur (S), and boron (B) in leaves and of S, B, iron (Fe), and manganese (Mn) in grains differed among the varieties”

✓ located verbatim in the source · abstract, characters 1120–1289 · show in text ↑
e1

“common bean (Phaseolus vulgaris L.)”

✓ located verbatim in the source · abstract, characters 54–89 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

B concentration showed a variety-by-rate interaction.

Taxon
common beanPhaseolus vulgarise1
Material
varietiese0
Treatment
ratese0
Outcome
Be0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“interactions of rates and varieties for B, indicating the presence of genetic factors in nutrient uptake”

✓ located verbatim in the source · abstract, characters 1294–1398 · show in text ↑
e1

“common bean (Phaseolus vulgaris L.)”

✓ located verbatim in the source · abstract, characters 54–89 · show in text ↑

magnesium atom · yield · Phaseolus vulgaris (common bean)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

4 in the opposite direction

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

magnesium atom · growth · Phaseolus vulgaris (common bean)Positive and negative results

11 papers: 10 positive, 1 negative or no effect

9 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
  3. positive

7 papers more in this group

See all 11 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.