Abstract
The magnesium (Mg) use efficiency in the selection of common bean (Phaseolus vulgaris L.) varieties may contribute to increased nutritional status and grain yield. Therefore, the present study aimed to assess common bean varieties following the application of Mg regarding productivity (yield), soil fertility, physiological components, and nutritional status. The experiment was conducted in a completely randomized design in a 5 × 2 factorial scheme with three replicates. Five common bean varieties [BRS Estilo, IPR Tangará, IPR Campos Gerais (CG), IAPAR 81, and BRS Ametista] supplemented with two Mg concentrations [low (0 mg kg−1) and high (100 mg kg−1)] using magnesium chloride (MgCl2) as a source in an Ustoxix Quatzipsamment were assessed. The yield of shoot dry weight (SDW) and grains varied significantly between varieties and Mg rates. The high Mg concentration has negatively affected the yield of SDW and grains of variety IPR Tangará, and the opposite was observed for the other varieties. The physiological components associated with photosynthesis are directly related to the yield of SDW and grains. The concentrations of phosphorus (P), calcium (Ca), sulfur (S), and boron (B) in leaves and of S, B, iron (Fe), and manganese (Mn) in grains differed among the varieties and interactions of rates and varieties for B, indicating the presence of genetic factors in nutrient uptake.
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Claims 8
Claim · model-written summary
Shoot dry weight and grain yields varied significantly among varieties and Mg rates.
- Taxon
- common bean
Phaseolus vulgarise1 - Material
- varietiese0
- Treatment
- Mg ratese0
- Outcome
- yield of shoot dry weight (SDW) and grainse0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The yield of shoot dry weight (SDW) and grains varied significantly between varieties and Mg rates”
e1“common bean (Phaseolus vulgaris L.)”
Claim · model-written summary
High Mg reduced shoot dry weight in IPR Tangará.
- Taxon
- common bean
Phaseolus vulgarise1 - Material
- IPR Tangaráe0
- Treatment
- high Mg concentratione0
- Outcome
- yield of SDWe0
- Direction
- negatively affectede0
- Comparator
- low (0 mg kg−1)e2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The high Mg concentration has negatively affected the yield of SDW and grains of variety IPR Tangará”
e1“common bean (Phaseolus vulgaris L.)”
e2“low (0 mg kg−1) and high (100 mg kg−1)”
Claim · model-written summary
High Mg reduced grain yield in IPR Tangará.
- Taxon
- common bean
Phaseolus vulgarise1 - Material
- IPR Tangaráe0
- Treatment
- high Mg concentratione0
- Outcome
- grainse0
- Direction
- negatively affectede0
- Comparator
- low (0 mg kg−1)e2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The high Mg concentration has negatively affected the yield of SDW and grains of variety IPR Tangará”
e1“common bean (Phaseolus vulgaris L.)”
e2“low (0 mg kg−1) and high (100 mg kg−1)”
Claim · model-written summary
The other varieties showed the opposite yield response to high Mg.
- Taxon
- common bean
Phaseolus vulgarise2 - Material
- other varietiese0
- Treatment
- high Mg concentratione1
- Outcome
- yield of SDW and grainse1
- Comparator
- low (0 mg kg−1)e3
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the opposite was observed for the other varieties”
e1“The high Mg concentration has negatively affected the yield of SDW and grains of variety IPR Tangará”
e2“common bean (Phaseolus vulgaris L.)”
e3“low (0 mg kg−1) and high (100 mg kg−1)”
Claim · model-written summary
Photosynthetic physiological components were directly related to shoot dry weight and grain yields.
- Taxon
- common bean
Phaseolus vulgarise1 - Outcome
- yield of SDW and grainse0
- Qualifier
- physiological components associated with photosynthesise0
Not reportedOrgan / stageDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The physiological components associated with photosynthesis are directly related to the yield of SDW and grains”
e1“common bean (Phaseolus vulgaris L.)”
Claim · model-written summary
Leaf nutrient concentrations differed among varieties.
- Taxon
- common bean
Phaseolus vulgarise1 - Material
- varietiese0
- Outcome
- concentrations of phosphorus (P), calcium (Ca), sulfur (S), and boron (B) in leavese0
- Direction
- differede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The concentrations of phosphorus (P), calcium (Ca), sulfur (S), and boron (B) in leaves and of S, B, iron (Fe), and manganese (Mn) in grains differed among the varieties”
e1“common bean (Phaseolus vulgaris L.)”
Claim · model-written summary
Grain nutrient concentrations differed among varieties.
- Taxon
- common bean
Phaseolus vulgarise1 - Material
- varietiese0
- Outcome
- S, B, iron (Fe), and manganese (Mn) in grainse0
- Direction
- differede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The concentrations of phosphorus (P), calcium (Ca), sulfur (S), and boron (B) in leaves and of S, B, iron (Fe), and manganese (Mn) in grains differed among the varieties”
e1“common bean (Phaseolus vulgaris L.)”
Claim · model-written summary
B concentration showed a variety-by-rate interaction.
- Taxon
- common bean
Phaseolus vulgarise1 - Material
- varietiese0
- Treatment
- ratese0
- Outcome
- Be0
Not reportedDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“interactions of rates and varieties for B, indicating the presence of genetic factors in nutrient uptake”
e1“common bean (Phaseolus vulgaris L.)”
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See all 11 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.