Paper · 2016 · African Journal of Agricultural Research

Amelioration of a degraded ultisol with hardwood biochar: Effects on soil physico-chemical properties and yield of cucumber (Cucumis sativus L)

C. N. Mbah; C. Njoku; Chukwuebuka Christopher Okolo; et al.

8
claims
17
verbatim quotes
10
citations
1
research areas
✓
Open access

Abstract

A study was conducted in two consecutive cropping seasons to assess the effect of biochar on soil properties and yield of cucumber (Cucumis sativus L) in an intensive cucumber–maize rotation based system of Abakaliki, Southeastern Nigeria. Five rates of hardwood biochar (0, 2.5, 3.75, 5 and 6.25 t ha-1) were used for the study. The study was laid out as a randomized complete block design (RCBD) with five treatments and four replications. Data were collected from both soil and plant parameters. Soil samples (0 to 20 cm) were collected before and at harvest from different plots for soil chemical analyses. Results obtained from the study showed significant (P<0.05) improvement in soil properties. Bulk density (BD) was significantly (p<0.05) decreased in biochar amended plots. Total nitrogen (N), available phosphorus (P), organic carbon (C), pH and exchangeable bases (K+, Ca2+, Mg2+ and Na+) were significantly (p<0.05) higher in biochar amended plots relative to the control. Biochar application significantly (p<0.05) increased vine length, number of fruits, fruit length and yield of cucumber compared to the control. On average, 6.25 t ha-1 rate of biochar application gave the highest improvement in soil properties while highest increase in yield and other agronomic parameters were observed in 5 t ha-1 rate of application. The study recommended 5 t ha-1 as the maximum rate of biochar application in the study area. Our results indicated that biochar application could be a possible way of improving soil properties and native soil carbon in the degraded ultisols and intensive cropping systems. Key words: Mineral fertilizer, organic inputs, small holder farms, soil productivity, sustainable agriculture.

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Claims 8

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Biochar decreased soil bulk density in cucumber plots.

Taxon
cucumberCucumis sativust0
Treatment
biochare0
Outcome
Bulk density (BD)e0
Direction
decreasede0
Setting
Abakaliki, Southeastern Nigeriae6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Bulk density (BD) was significantly (p<0.05) decreased in biochar amended plots”

✓ located verbatim in the source · abstract, characters 703–782 · show in text ↑
e6

“system of Abakaliki, Southeastern Nigeria”

✓ located verbatim in the source · abstract, characters 197–238 · show in text ↑
t0

“Amelioration of a degraded ultisol with hardwood biochar: Effects on soil physico-chemical properties and yield of cucumber (Cucumis sativus L)”

✓ located verbatim in the source · title, characters 0–143 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Biochar increased total nitrogen, available phosphorus and organic carbon relative to the control.

Taxon
cucumberCucumis sativust0
Treatment
biochare1
Outcome
Total nitrogen (N), available phosphorus (P), organic carbon (C)e1
Direction
highere1
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Total nitrogen (N), available phosphorus (P), organic carbon (C), pH and exchangeable bases (K+, Ca2+, Mg2+ and Na+) were significantly (p<0.05) higher in biochar amended plots relative to the control”

✓ located verbatim in the source · abstract, characters 784–984 · show in text ↑
t0

“Amelioration of a degraded ultisol with hardwood biochar: Effects on soil physico-chemical properties and yield of cucumber (Cucumis sativus L)”

✓ located verbatim in the source · title, characters 0–143 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Biochar increased pH and exchangeable bases relative to the control.

Taxon
cucumberCucumis sativust0
Treatment
biochare1
Outcome
pH and exchangeable bases (K+, Ca2+, Mg2+ and Na+)e1
Direction
highere1
Comparator
controle1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“Total nitrogen (N), available phosphorus (P), organic carbon (C), pH and exchangeable bases (K+, Ca2+, Mg2+ and Na+) were significantly (p<0.05) higher in biochar amended plots relative to the control”

✓ located verbatim in the source · abstract, characters 784–984 · show in text ↑
t0

“Amelioration of a degraded ultisol with hardwood biochar: Effects on soil physico-chemical properties and yield of cucumber (Cucumis sativus L)”

✓ located verbatim in the source · title, characters 0–143 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Biochar application increased vine length, number of fruits and fruit length of cucumber compared to the control.

Taxon
cucumberCucumis sativust0
Treatment
Biochar applicatione2
Outcome
vine length, number of fruits, fruit lengthe2
Direction
increasede2
Comparator
controle2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e2

“Biochar application significantly (p<0.05) increased vine length, number of fruits, fruit length and yield of cucumber compared to the control”

✓ located verbatim in the source · abstract, characters 986–1128 · show in text ↑
t0

“Amelioration of a degraded ultisol with hardwood biochar: Effects on soil physico-chemical properties and yield of cucumber (Cucumis sativus L)”

✓ located verbatim in the source · title, characters 0–143 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Biochar application increased cucumber yield compared to the control.

Taxon
cucumberCucumis sativust0
Treatment
Biochar applicatione2
Outcome
yield of cucumbere2
Direction
increasede2
Comparator
controle2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e2

“Biochar application significantly (p<0.05) increased vine length, number of fruits, fruit length and yield of cucumber compared to the control”

✓ located verbatim in the source · abstract, characters 986–1128 · show in text ↑
t0

“Amelioration of a degraded ultisol with hardwood biochar: Effects on soil physico-chemical properties and yield of cucumber (Cucumis sativus L)”

✓ located verbatim in the source · title, characters 0–143 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 6.25 t/ha biochar rate gave the highest improvement in soil properties.

Taxon
cucumberCucumis sativust0
Treatment
6.25 t ha-1 rate of biochar applicatione3
Outcome
improvement in soil propertiese3
Direction
higheste3
Value
6.25 t ha-1e3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e3

“On average, 6.25 t ha-1 rate of biochar application gave the highest improvement in soil properties”

✓ located verbatim in the source · abstract, characters 1130–1229 · show in text ↑
t0

“Amelioration of a degraded ultisol with hardwood biochar: Effects on soil physico-chemical properties and yield of cucumber (Cucumis sativus L)”

✓ located verbatim in the source · title, characters 0–143 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 5 t/ha biochar rate gave the highest increase in cucumber yield and other agronomic parameters.

Taxon
cucumberCucumis sativust0
Treatment
5 t ha-1 rate of applicatione4
Outcome
increase in yield and other agronomic parameterse4
Direction
higheste4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e4

“highest increase in yield and other agronomic parameters were observed in 5 t ha-1 rate of application”

✓ located verbatim in the source · abstract, characters 1236–1338 · show in text ↑
t0

“Amelioration of a degraded ultisol with hardwood biochar: Effects on soil physico-chemical properties and yield of cucumber (Cucumis sativus L)”

✓ located verbatim in the source · title, characters 0–143 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors recommend 5 t/ha as the maximum biochar application rate for cucumber in the study area.

Taxon
cucumberCucumis sativust0
Outcome
maximum rate of biochar applicatione5
Value
5 t ha-1e5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e5

“The study recommended 5 t ha-1 as the maximum rate of biochar application in the study area”

✓ located verbatim in the source · abstract, characters 1340–1431 · show in text ↑
t0

“Amelioration of a degraded ultisol with hardwood biochar: Effects on soil physico-chemical properties and yield of cucumber (Cucumis sativus L)”

✓ located verbatim in the source · title, characters 0–143 · show in text ↑

biochar · yield · Cucumis sativus (cucumber)Positive and negative results

15 papers: 14 positive, 1 negative or no effect

13 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
  3. positive

11 papers more in this group

See all 15 papers →

biochar · soil: physics · Cucumis sativus (cucumber)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

biochar · physiology: ion balance · Cucumis sativus (cucumber)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

biochar · nutrient: content · Cucumis sativus (cucumber)Results agree

8 papers: 8 positive, 0 negative or no effect

7 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

4 papers more in this group

See all 8 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.