Paper · 2009 · Acta Agrestia Sinica

Study on the curing technology of alfalfa hay in Hexi Corridor area.

Zhao JinMei; Yu Zhu; Sun Qi-zhong; et al.

3
claims
3
verbatim quotes
1
citations
2
research areas
—
Not open access

Abstract

Alfalfa is a productive and excellent legume forage extensively planted in North China and successful hay curing technology is important to the alfalfa industry.In this article,the effects of cut period,sunning hours,baling time,and tedding on the second cutting alfalfa hay were studied with three-year-old alfalfa in 2004 in Hexi Corridor area of China in order to determine the appropriate curing technology of alfalfa hay.The results show that the key factors for the successful alfalfa hay curing were sunning hours,tedding time,and baling time;harvesting period and baling time had great effects on alfalfa hay quality.According to the experiment,higher quality and nutritive alfalfa hay with possibility of long time reservation in the Hexi Corridor area was achieved by alfalfa harvesting in initial flowering period,sunning for 2832 hours with tedding,and baling at the time except early morning or evening.The suggested technology will offer a scientific base for alfalfa hay curing and guide the process of alfalfa hay production in North China.

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Claims 3

Observationobservedoriginal resultmeasured

Claim · model-written summary

Sunning hours, tedding time and baling time were key factors in successful alfalfa hay curing.

Taxon
alfalfaMedicago sativae0
Outcome
successful alfalfa hay curinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“the key factors for the successful alfalfa hay curing were sunning hours,tedding time,and baling time”

✓ located verbatim in the source · abstract, characters 448–549 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Harvesting period and baling time strongly affected alfalfa hay quality.

Taxon
alfalfaMedicago sativae0
Treatment
harvesting period and baling timee0
Outcome
alfalfa hay qualitye0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“harvesting period and baling time had great effects on alfalfa hay quality”

✓ located verbatim in the source · abstract, characters 550–624 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Harvesting at initial flowering, sunning for 2832 hours with tedding, and baling outside early morning or evening yielded higher quality, nutritious alfalfa hay suitable for long reservation.

Taxon
alfalfaMedicago sativae0
Treatment
alfalfa harvesting in initial flowering period,sunning for 2832 hours with tedding,and baling at the time except early morning or eveninge0
Outcome
quality and nutritive alfalfa hay with possibility of long time reservatione0
Direction
highere0
Value
2832 hourse0
Setting
Hexi Corridor areae0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

e0

“higher quality and nutritive alfalfa hay with possibility of long time reservation in the Hexi Corridor area was achieved by alfalfa harvesting in initial flowering period,sunning for 2832 hours with tedding,and baling at the time except early morning or evening”

✓ located verbatim in the source · abstract, characters 653–915 · show in text ↑

stage · quality: general · Medicago sativa (alfalfa)Results agree

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.