Paper · 2015 · Journal of Food Legumes

Influence of field drought on yield, yield components and antioxidant defense system in reproductive tissues of tolerant and susceptible Chickpea (Cicer arietinum L.) cultivars

HK Oberoi; AK Gupta; Simranjeet Kaur; et al.

11
claims
21
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

The objective of this study was to evaluate the role of the antioxidative defense system in imparting tolerance against drought-induced oxidative stress in seven chickpea comprising of two drought tolerant (desi-PDG 3 and PDG 4) and five drought susceptible (desi-PBG 1, GPF 2, PBG 5 and kabuli-L 550 and BG 1053) cultivars, when subjected to field drought stress. The study was conducted in reproductive tissues (podwall and seed) at 10, 20, 30 and 40 days after flowering (DAF) under irrigated and rainfed conditions. Drought susceptibility index (DSI) in the tolerant cultivars was comparatively lower than susceptible cultivars. Effect of water deficit conditions on plant growth led to decline in harvest index of all chickpea culitvars. However, in tolerant cultivars decline in harvest index was lower. During early pod development, the activities of antioxidative enzymes SOD, CAT, GR, POX and APX were more and as development progressed towards maturity the activities declined. Drought resulted in an increase in H2O2 accumulation and lipid peroxidation at different reproductive developmental stages. Drought-tolerant cultivars have higher antioxidant enzymes activities as compared to that of susceptible cultivars resulting in maintenance of lower H2O2 content and lipid peroxidation and higher growth, yield and yield components under water stress condition. In developing pods, susceptible cultivars failed to modulate the activities of antioxidative enzymes according to the ROS under field drought. Poor capacity of the antioxidative defense system in reproductive tissues of susceptible cultivars seems to be partly responsible for reduced yield potential under drought stress. Moreover, the higher status of antioxidative enzymes in pod wall of tolerant cultivars might protect the developing seeds from deleterious effects of drought.

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Claims 11

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Drought susceptibility index was lower in tolerant cultivars.

Taxon
ChickpeaCicer arietinumt0
Material
tolerant cultivarse0
Outcome
Drought susceptibility index (DSI)e0
Direction
lowere0
Comparator
susceptible cultivarse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Drought susceptibility index (DSI) in the tolerant cultivars was comparatively lower than susceptible cultivars”

✓ located verbatim in the source · abstract, characters 520–631 · show in text ↑
t0

“Chickpea”

✓ located verbatim in the source · title, characters 137–145 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water deficit reduced harvest index in all cultivars.

Taxon
chickpeaCicer arietinume0
Treatment
water deficit conditionse0
Outcome
harvest indexe0
Direction
declinee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Effect of water deficit conditions on plant growth led to decline in harvest index of all chickpea culitvars”

✓ located verbatim in the source · abstract, characters 633–741 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The harvest index decline was smaller in tolerant cultivars.

Taxon
ChickpeaCicer arietinumt0
Material
tolerant cultivarse0
Outcome
harvest indexe0
Direction
lowere0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“However, in tolerant cultivars decline in harvest index was lower”

✓ located verbatim in the source · abstract, characters 743–808 · show in text ↑
t0

“Chickpea”

✓ located verbatim in the source · title, characters 137–145 · show in text ↑
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

Antioxidative enzyme activities were higher during early pod development and declined toward maturity.

Taxon
ChickpeaCicer arietinumt0
Organ / stage
early pod developmente0
Outcome
activities of antioxidative enzymes SOD, CAT, GR, POX and APXe0
Direction
declinede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“During early pod development, the activities of antioxidative enzymes SOD, CAT, GR, POX and APX were more and as development progressed towards maturity the activities declined”

✓ located verbatim in the source · abstract, characters 810–986 · show in text ↑
t0

“Chickpea”

✓ located verbatim in the source · title, characters 137–145 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Drought increased H2O2 accumulation and lipid peroxidation.

Taxon
ChickpeaCicer arietinumt0
Organ / stage
reproductive developmental stagese0
Treatment
Droughte0
Outcome
H2O2 accumulation and lipid peroxidatione0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Drought resulted in an increase in H2O2 accumulation and lipid peroxidation at different reproductive developmental stages”

✓ located verbatim in the source · abstract, characters 988–1110 · show in text ↑
t0

“Chickpea”

✓ located verbatim in the source · title, characters 137–145 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Tolerant cultivars had higher antioxidant enzyme activities than susceptible cultivars.

Taxon
ChickpeaCicer arietinumt0
Material
Drought-tolerant cultivarse0
Outcome
antioxidant enzymes activitiese0
Direction
highere0
Comparator
susceptible cultivarse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Drought-tolerant cultivars have higher antioxidant enzymes activities as compared to that of susceptible cultivars”

✓ located verbatim in the source · abstract, characters 1112–1226 · show in text ↑
t0

“Chickpea”

✓ located verbatim in the source · title, characters 137–145 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Tolerant cultivars maintained lower H2O2 content and lipid peroxidation.

Taxon
ChickpeaCicer arietinumt0
Outcome
H2O2 content and lipid peroxidatione0
Direction
lowere0
Qualifier
water stress conditione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“maintenance of lower H2O2 content and lipid peroxidation and higher growth, yield and yield components under water stress condition”

✓ located verbatim in the source · abstract, characters 1240–1371 · show in text ↑
t0

“Chickpea”

✓ located verbatim in the source · title, characters 137–145 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Tolerant cultivars maintained higher growth, yield and yield components under water stress.

Taxon
ChickpeaCicer arietinumt0
Outcome
growth, yield and yield componentse0
Direction
highere0
Qualifier
water stress conditione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“higher growth, yield and yield components under water stress condition”

✓ located verbatim in the source · abstract, characters 1301–1371 · show in text ↑
t0

“Chickpea”

✓ located verbatim in the source · title, characters 137–145 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Susceptible cultivars failed to modulate antioxidant enzyme activities according to ROS during field drought.

Taxon
ChickpeaCicer arietinumt0
Material
susceptible cultivarse0
Outcome
failed to modulate the activities of antioxidative enzymese0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“susceptible cultivars failed to modulate the activities of antioxidative enzymes according to the ROS under field drought”

✓ located verbatim in the source · abstract, characters 1393–1514 · show in text ↑
t0

“Chickpea”

✓ located verbatim in the source · title, characters 137–145 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Authors suggest weak antioxidative defense partly explains reduced drought yield potential in susceptible cultivars.

Taxon
ChickpeaCicer arietinumt0
Organ / stage
reproductive tissuese0
Outcome
reduced yield potentiale0
Qualifier
Poor capacity of the antioxidative defense systeme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Poor capacity of the antioxidative defense system in reproductive tissues of susceptible cultivars seems to be partly responsible for reduced yield potential under drought stress”

✓ located verbatim in the source · abstract, characters 1516–1694 · show in text ↑
t0

“Chickpea”

✓ located verbatim in the source · title, characters 137–145 · show in text ↑
Mechanismhypothesisoriginal resultpositivemeasured

Claim · model-written summary

Authors suggest higher pod wall antioxidant status might protect developing seeds under drought.

Taxon
ChickpeaCicer arietinumt0
Organ / stage
pod walle0
Outcome
protect the developing seedse0
Qualifier
higher status of antioxidative enzymese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“higher status of antioxidative enzymes in pod wall of tolerant cultivars might protect the developing seeds from deleterious effects of drought”

✓ located verbatim in the source · abstract, characters 1710–1853 · show in text ↑
t0

“Chickpea”

✓ located verbatim in the source · title, characters 137–145 · show in text ↑

drought · yield · Cicer arietinum (chickpea)Results differ

54 papers: 11 positive, 43 negative or no effect

42 papers in the same direction as this paper · 11 in the opposite direction

  1. positive
  2. positive
  3. positive

50 papers more in this group

See all 54 papers →

drought · physiology: oxidative · Cicer arietinum (chickpea)Positive and negative results

19 papers: 4 positive, 15 negative or no effect

14 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

15 papers more in this group

See all 19 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.