Abstract
CN001,a sweet pepper cultivar,which show susceptible to powdery mildew,and CN981,another one,which show resistant to powdery mildew,were treated by 1mmol·L~(-1) salicylic acid.The activities of chitinase,β-1,3 glucosanase,catalase and ascorbate peroxidase,as well as the content of H_2O_2 were measured.The results indicate that sweet pepper varieties with different resistance to powerdery mildew show different physiological reaction to treatment of Salicylic Acid.The Activities of Chitinase,β-1,3 glucosanase in CN001 and CN981 treated with 1mmol·L~(-1) salicylic acid can be increased,and Chitinase and β-1,3 Glucosanase in CN981 show higher activity than in CN001.At the same time,The activities of catalase and ascorbate peroxidase were inhibited and the content of H_2O_2 were increased,but CN981 show lower activity of Catalase and Ascorbate Peroxidase and higher content of H_2O_2 than CN001.
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Claims 12
Claim · model-written summary
Chitinase activity increased in CN001 after salicylic acid treatment.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Material
- CN001e0
- Treatment
- 1mmol·L~(-1) salicylic acide0
- Gene
- Chitinasee0
- Outcome
- Activities of Chitinasee0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The Activities of Chitinase,β-1,3 glucosanase in CN001 and CN981 treated with 1mmol·L~(-1) salicylic acid can be increased,and Chitinase and β-1,3 Glucosanase in CN981 show higher activity than in CN001”
Claim · model-written summary
β-1,3 glucosanase activity increased in CN001 after salicylic acid treatment.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Material
- CN001e0
- Treatment
- 1mmol·L~(-1) salicylic acide0
- Gene
- β-1,3 glucosanasee0
- Outcome
- β-1,3 glucosanasee0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The Activities of Chitinase,β-1,3 glucosanase in CN001 and CN981 treated with 1mmol·L~(-1) salicylic acid can be increased,and Chitinase and β-1,3 Glucosanase in CN981 show higher activity than in CN001”
Claim · model-written summary
Chitinase activity increased in CN981 after salicylic acid treatment.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Material
- CN981e0
- Treatment
- 1mmol·L~(-1) salicylic acide0
- Gene
- Chitinasee0
- Outcome
- Activities of Chitinasee0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The Activities of Chitinase,β-1,3 glucosanase in CN001 and CN981 treated with 1mmol·L~(-1) salicylic acid can be increased,and Chitinase and β-1,3 Glucosanase in CN981 show higher activity than in CN001”
Claim · model-written summary
β-1,3 glucosanase activity increased in CN981 after salicylic acid treatment.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Material
- CN981e0
- Treatment
- 1mmol·L~(-1) salicylic acide0
- Gene
- β-1,3 glucosanasee0
- Outcome
- β-1,3 glucosanasee0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The Activities of Chitinase,β-1,3 glucosanase in CN001 and CN981 treated with 1mmol·L~(-1) salicylic acid can be increased,and Chitinase and β-1,3 Glucosanase in CN981 show higher activity than in CN001”
Claim · model-written summary
Chitinase activity was higher in CN981 than CN001.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Material
- CN981e0
- Gene
- Chitinasee0
- Outcome
- Chitinasee0
- Direction
- highere0
- Comparator
- CN001e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The Activities of Chitinase,β-1,3 glucosanase in CN001 and CN981 treated with 1mmol·L~(-1) salicylic acid can be increased,and Chitinase and β-1,3 Glucosanase in CN981 show higher activity than in CN001”
Claim · model-written summary
β-1,3 Glucosanase activity was higher in CN981 than CN001.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Material
- CN981e0
- Gene
- β-1,3 Glucosanasee0
- Outcome
- β-1,3 Glucosanasee0
- Direction
- highere0
- Comparator
- CN001e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The Activities of Chitinase,β-1,3 glucosanase in CN001 and CN981 treated with 1mmol·L~(-1) salicylic acid can be increased,and Chitinase and β-1,3 Glucosanase in CN981 show higher activity than in CN001”
Claim · model-written summary
catalase was inhibited after salicylic acid treatment.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Treatment
- 1mmol·L~(-1) salicylic acide1
- Outcome
- catalasee0
- Direction
- inhibitede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The activities of catalase and ascorbate peroxidase were inhibited and the content of H_2O_2 were increased,but CN981 show lower activity of Catalase and Ascorbate Peroxidase and higher content of H_2O_2 than CN001”
e1“treated by 1mmol·L~(-1) salicylic acid”
Claim · model-written summary
ascorbate peroxidase was inhibited after salicylic acid treatment.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Treatment
- 1mmol·L~(-1) salicylic acide1
- Outcome
- ascorbate peroxidasee0
- Direction
- inhibitede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The activities of catalase and ascorbate peroxidase were inhibited and the content of H_2O_2 were increased,but CN981 show lower activity of Catalase and Ascorbate Peroxidase and higher content of H_2O_2 than CN001”
e1“treated by 1mmol·L~(-1) salicylic acid”
Claim · model-written summary
H_2O_2 was increased after salicylic acid treatment.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Treatment
- 1mmol·L~(-1) salicylic acide1
- Outcome
- H_2O_2e0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The activities of catalase and ascorbate peroxidase were inhibited and the content of H_2O_2 were increased,but CN981 show lower activity of Catalase and Ascorbate Peroxidase and higher content of H_2O_2 than CN001”
e1“treated by 1mmol·L~(-1) salicylic acid”
Claim · model-written summary
Catalase was lower in CN981 than CN001.
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The activities of catalase and ascorbate peroxidase were inhibited and the content of H_2O_2 were increased,but CN981 show lower activity of Catalase and Ascorbate Peroxidase and higher content of H_2O_2 than CN001”
Claim · model-written summary
Ascorbate Peroxidase was lower in CN981 than CN001.
- Taxon
- Sweet Pepper
Capsicum annuumt0 - Material
- CN981e0
- Outcome
- Ascorbate Peroxidasee0
- Direction
- lowere0
- Comparator
- CN001e0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The activities of catalase and ascorbate peroxidase were inhibited and the content of H_2O_2 were increased,but CN981 show lower activity of Catalase and Ascorbate Peroxidase and higher content of H_2O_2 than CN001”
Claim · model-written summary
H_2O_2 was higher in CN981 than CN001.
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
t0“Sweet Pepper”
e0“The activities of catalase and ascorbate peroxidase were inhibited and the content of H_2O_2 were increased,but CN981 show lower activity of Catalase and Ascorbate Peroxidase and higher content of H_2O_2 than CN001”
The same questions in other papers
salicylic acid · physiology: antioxidant enzymes · Capsicum annuum (sweet pepper)Results agree
3 papers in the same direction as this paper
- positive
- positive
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.