Abstract
Four seeded grape varieties were treated, at various stages of development, with gibberellic acid as a water-soluble potassium salt (80 per cent active ingredient). The compound was applied by dipping, spraying, or painting, in amounts ranging from 1 to 100 ppm. The experiments were concerned with determining the proper concentration and time of application for producing loose clusters with a minimum of shot berries, and with translocation of gibberellin within the vine. Dipping of Zinfandel clusters and spraying of entire vines at various prebloom, bloom, and postbloom stages gave varying results, including elongation and loosening of clusters; shot berries; accelerated flowering, fruit coloration, and ripening; a higher percentage of soluble solids; a decrease in rot; and some reduction of crop. Carignane vines sprayed, at six stages of development, with gibberellin at 1 to 50 ppm, gave results similar to those for Zinfandel. There was loss of crop weight because of fewer berries in sprayed clusters. In the translocation experiments, gibberellin was not translocated from one shoot to another, judging by its effect on shoot elongation. Red Malaga shoots about 3 feet long showed just as much additional growth when only the apical 6 inches were sprayed as when the whole shoot was sprayed. In 6-inch Carignane shoots, more gibberellin reached the apex when the basal leaf was treated than when an apical leaf was treated. An experiment in which foliage and/or clusters of Zinfandel were treated showed that much cluster elongation and shot berry development resulted from compound absorbed by the leaves.
Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗
The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 13
Claim · model-written summary
Gibberellin treatment elongated and loosened Zinfandel clusters.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Material
- Zinfandele0
- Treatment
- Dipping of Zinfandel clusters and spraying of entire vinese0
- Outcome
- elongation and loosening of clusterse0
- Direction
- elongatione0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Dipping of Zinfandel clusters and spraying of entire vines at various prebloom, bloom, and postbloom stages gave varying results, including elongation and loosening of clusters”
t0“Vitis vinifera”
Claim · model-written summary
Gibberellin treatment produced shot berries in Zinfandel.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Material
- Zinfandele0
- Treatment
- Dipping of Zinfandel clusters and spraying of entire vinese0
- Outcome
- shot berriese0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Dipping of Zinfandel clusters and spraying of entire vines at various prebloom, bloom, and postbloom stages gave varying results, including elongation and loosening of clusters; shot berries”
t0“Vitis vinifera”
Claim · model-written summary
Gibberellin treatment accelerated flowering, fruit coloration and ripening.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Treatment
- gibberellint1
- Outcome
- flowering, fruit coloration, and ripeninge0
- Direction
- acceleratede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“accelerated flowering, fruit coloration, and ripening”
t0“Vitis vinifera”
t1“gibberellin”
Claim · model-written summary
Gibberellin treatment raised soluble solids percentage.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Treatment
- gibberellint1
- Outcome
- percentage of soluble solidse0
- Direction
- highere0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“a higher percentage of soluble solids”
t0“Vitis vinifera”
t1“gibberellin”
Claim · model-written summary
Gibberellin treatment decreased rot.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Treatment
- gibberellint1
- Outcome
- rote0
- Direction
- decreasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“a decrease in rot”
t0“Vitis vinifera”
t1“gibberellin”
Claim · model-written summary
Gibberellin treatment reduced crop yield somewhat.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Treatment
- gibberellint1
- Outcome
- crope0
- Direction
- reductione0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“some reduction of crop”
t0“Vitis vinifera”
t1“gibberellin”
Claim · model-written summary
Carignane vines sprayed with gibberellin gave results similar to Zinfandel.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Material
- Carignanee0
- Treatment
- gibberellin at 1 to 50 ppme0
- Outcome
- results similare0
- Direction
- similare0
- Comparator
- Zinfandele0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Carignane vines sprayed, at six stages of development, with gibberellin at 1 to 50 ppm, gave results similar to those for Zinfandel”
t0“Vitis vinifera”
Claim · model-written summary
Sprayed Carignane clusters lost crop weight because they had fewer berries.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Treatment
- sprayed clusterse0
- Outcome
- crop weighte0
- Direction
- losse0
- Qualifier
- because of fewer berriese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“There was loss of crop weight because of fewer berries in sprayed clusters”
t0“Vitis vinifera”
Claim · model-written summary
Gibberellin did not translocate between shoots according to shoot elongation.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Treatment
- gibberelline0
- Outcome
- translocated from one shoot to anothere0
- Direction
- not translocatede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“gibberellin was not translocated from one shoot to another, judging by its effect on shoot elongation”
t0“Vitis vinifera”
Claim · model-written summary
Spraying only the apical 6 inches of Red Malaga shoots gave as much additional growth as spraying the whole shoot.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Material
- Red Malagae0
- Treatment
- only the apical 6 inches were sprayede0
- Outcome
- additional growthe0
- Direction
- just as muche0
- Comparator
- the whole shoot was sprayede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Red Malaga shoots about 3 feet long showed just as much additional growth when only the apical 6 inches were sprayed as when the whole shoot was sprayed”
t0“Vitis vinifera”
Claim · model-written summary
Treating the basal leaf of Carignane shoots moved more gibberellin to the apex than treating an apical leaf.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Material
- Carignanee0
- Treatment
- basal leaf was treatede0
- Outcome
- gibberellin reached the apexe0
- Direction
- moree0
- Comparator
- an apical leaf was treatede0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“In 6-inch Carignane shoots, more gibberellin reached the apex when the basal leaf was treated than when an apical leaf was treated”
t0“Vitis vinifera”
Claim · model-written summary
Gibberellin absorbed by Zinfandel leaves caused substantial cluster elongation.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Treatment
- compound absorbed by the leavese0
- Outcome
- cluster elongatione0
- Direction
- muche0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“much cluster elongation and shot berry development resulted from compound absorbed by the leaves”
t0“Vitis vinifera”
Claim · model-written summary
Gibberellin absorbed by Zinfandel leaves caused shot berry development.
- Taxon
- Vitis vinifera
Vitis viniferat0 - Treatment
- compound absorbed by the leavese0
- Outcome
- shot berry developmente0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“much cluster elongation and shot berry development resulted from compound absorbed by the leaves”
t0“Vitis vinifera”
The same questions in other papers
cluster · growth · Vitis vinifera (wine grape)Positive and negative results
4 papers in the same direction as this paper · 1 in the opposite direction
- no effect
- positive
- positive
2 papers more in this group
See all 6 papers →application · growth · Vitis vinifera (wine grape)Positive and negative results
16 papers in the same direction as this paper · 2 in the opposite direction
- no effect
- negative
- positive
15 papers more in this group
See all 19 papers →class · disease · Vitis vinifera (wine grape)Results agree
1 paper in the same direction as this paper
- positive
class · quality: postharvest · Vitis vinifera (wine grape)Results agree
2 papers in the same direction as this paper
- positive
- positive
class · quality: sugar starch · Vitis vinifera (wine grape)Results agree
3 papers in the same direction as this paper
- positive
- positive
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.