Paper · 1989 · Australian Journal of Plant Physiology

Chilling Injury in Mature Leaves of Rice. II. Varietal Differences in the Response to Interactions Between Low Temperature and Light Measured by Chlorophyll Fluorescence at 77k and the Quantum Yield of Photosynthesis

LK Huang; CB Osmond; I Terashima

13
claims
28
verbatim quotes
14
citations
3
research areas
—
Not open access

Abstract

Characteristics of photosynthetic CO2 exchange and 77K chlorophyll fluorescence in attached and detached leaves of rice were used to examine differences between five varieties exposed to a combination of bright light and low temperature. Preliminary studies established that attached leaves of varieties did not differ in the light dependence of photosynthesis at CO2 saturation or fluorescence properties when grown in full sunlight and measured under comparable conditions. All varieties showed a depression in maximum photosynthetic rate, but not in quantum yield or chlorophyll fluorescence when examined in the late afternoon after a period of active photosynthesis in air at 25°C. Attached leaves of all varieties showed depression of the maximum rate of photosynthesis and of quantum yield as well as an increase in Fo and a decrease in Fv/Fm of chlorophyll fluorescence at 77K following horizontal exposure to bright light in air at 25°. Similar results were obtained with detached leaves exposed to bright light while floating on water at 25°C. The rate of photosynthetic CO2 fixation in air as a function of temperature was examined in attached leaves of two representative varieties, Japonica-like cv. Hungarian- 1, and Indica-derived cv. IR-8. The former was capable to rates of photosynthesis at 10°C which were twice those of the latter, although the rates at 25°C were similar in both varieties. When detached leaves of five varieties of rice were floated on water at 10°C while exposed to 700 µmol photons m-2 s-1 of white light, consistent differences in the response of quantum yield, light and CO2 saturated O2 evolion and 77K fluorescence properties were found. Exposure to bright light at low temperature exaggerated the effects of bright light on these parameters, and larger effects were found in the Indica-derived varieties than in Japonica-like cv. Hungarian-1. These treatments at 10°C did not influence the extent of increase in Fo, but led to a greater decline in Fv/Fm of 77K chlorophyll fluorescence compared with treatments at 25°C. Varieties in which there was a larger decline in Fv/Fm showed slower recovery of variable fluorescence in the dark at 25°C, and especially at 10°C. These responses to in vitro treatments seem capable of distinguishing varieties such as cvv. Hungarian-1 and Er Bai Ai, which are believed to be more chilling tolerant by other criteria, from chilling sensitive varieties such as Gui Chao-2 and IR-8. Even though there is potential for application of these methods in screening programs, there is little evidence that the lesions in primary photosynthetic processes indicated by these methods are significant determinants of photosynthesis under field conditions.

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Claims 13

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

All rice varieties showed a depression in maximum photosynthetic rate when examined in the late afternoon after active photosynthesis in air at 25 °C.

Treatment
after a period of active photosynthesis in air at 25°Ce1
Outcome
maximum photosynthetic ratee1
Direction
depressione1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e1

“All varieties showed a depression in maximum photosynthetic rate, but not in quantum yield or chlorophyll fluorescence when examined in the late afternoon after a period of active photosynthesis in air at 25°C”

✓ located verbatim in the source · abstract, characters 476–685 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Quantum yield and chlorophyll fluorescence were not depressed in the late afternoon after active photosynthesis in air at 25 °C.

Treatment
after a period of active photosynthesis in air at 25°Ce1
Outcome
quantum yield or chlorophyll fluorescencee1
Direction
no_changeinferrede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e1

“All varieties showed a depression in maximum photosynthetic rate, but not in quantum yield or chlorophyll fluorescence when examined in the late afternoon after a period of active photosynthesis in air at 25°C”

✓ located verbatim in the source · abstract, characters 476–685 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Attached leaves of all varieties showed reduced maximum photosynthetic rate and quantum yield after horizontal exposure to bright light in air at 25 °C.

Treatment
horizontal exposure to bright light in air at 25°e2
Outcome
maximum rate of photosynthesis and of quantum yielde2
Direction
depressione2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e2

“Attached leaves of all varieties showed depression of the maximum rate of photosynthesis and of quantum yield as well as an increase in Fo and a decrease in Fv/Fm of chlorophyll fluorescence at 77K following horizontal exposure to bright light in air at 25°.”

✓ located verbatim in the source · abstract, characters 687–945 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Fo of 77K chlorophyll fluorescence increased in attached leaves of all varieties after bright-light exposure.

Treatment
horizontal exposure to bright light in air at 25°e2
Outcome
Foe2
Direction
increasee2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e2

“Attached leaves of all varieties showed depression of the maximum rate of photosynthesis and of quantum yield as well as an increase in Fo and a decrease in Fv/Fm of chlorophyll fluorescence at 77K following horizontal exposure to bright light in air at 25°.”

✓ located verbatim in the source · abstract, characters 687–945 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Fv/Fm of 77K chlorophyll fluorescence decreased in attached leaves of all varieties after bright-light exposure.

Treatment
horizontal exposure to bright light in air at 25°e2
Outcome
Fv/Fme2
Direction
decreasee2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e2

“Attached leaves of all varieties showed depression of the maximum rate of photosynthesis and of quantum yield as well as an increase in Fo and a decrease in Fv/Fm of chlorophyll fluorescence at 77K following horizontal exposure to bright light in air at 25°.”

✓ located verbatim in the source · abstract, characters 687–945 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Bright light at 10 °C caused a greater decline in Fv/Fm of 77K chlorophyll fluorescence than treatments at 25 °C, without changing the extent of the Fo increase.

Treatment
treatments at 10°Ce3
Outcome
Fv/Fm of 77K chlorophyll fluorescencee3
Direction
greater declinee3
Comparator
treatments at 25°Ce3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e3

“These treatments at 10°C did not influence the extent of increase in Fo, but led to a greater decline in Fv/Fm of 77K chlorophyll fluorescence compared with treatments at 25°C.”

✓ located verbatim in the source · abstract, characters 1888–2064 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Larger effects of bright light at low temperature were found in Indica-derived rice varieties than in Japonica-like cv. Hungarian-1.

Material
Indica-derived varietiese4
Treatment
Exposure to bright light at low temperaturee4
Outcome
effects of bright light on these parameterse4
Direction
larger effectse4
Comparator
Japonica-like cv. Hungarian-1e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e4

“Exposure to bright light at low temperature exaggerated the effects of bright light on these parameters, and larger effects were found in the Indica-derived varieties than in Japonica-like cv. Hungarian-1.”

✓ located verbatim in the source · abstract, characters 1682–1887 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Varieties with a larger decline in Fv/Fm showed slower recovery of variable fluorescence in the dark at 25 °C, and especially at 10 °C.

Outcome
recovery of variable fluorescence in the darke5
Direction
slowere5
Setting
in the dark at 25°Ce5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e5

“Varieties in which there was a larger decline in Fv/Fm showed slower recovery of variable fluorescence in the dark at 25°C, and especially at 10°C.”

✓ located verbatim in the source · abstract, characters 2065–2212 · show in text ↑
Method / resourceauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The in vitro responses seem capable of distinguishing chilling-tolerant varieties (cvv. Hungarian-1 and Er Bai Ai) from chilling-sensitive varieties (Gui Chao-2 and IR-8).

Outcome
distinguishing varietiese6
Comparator
chilling sensitive varieties such as Gui Chao-2 and IR-8e6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e6

“These responses to in vitro treatments seem capable of distinguishing varieties such as cvv. Hungarian-1 and Er Bai Ai, which are believed to be more chilling tolerant by other criteria, from chilling sensitive varieties such as Gui Chao-2 and IR-8.”

✓ located verbatim in the source · abstract, characters 2213–2462 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Rates of photosynthesis at 10 °C were twice as high in Japonica-like cv. Hungarian-1 as in Indica-derived cv. IR-8.

Material
Japonica-like cv. Hungarian- 1e7
Treatment
at 10°Ce6
Outcome
rates of photosynthesise6
Direction
higherinferrede6
Comparator
Indica-derived cv. IR-8e7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e7

“Japonica-like cv. Hungarian- 1, and Indica-derived cv. IR-8”

✓ located verbatim in the source · abstract, characters 1195–1254 · show in text ↑
e6

“The former was capable to rates of photosynthesis at 10°C which were twice those of the latter”

✓ located verbatim in the source · abstract, characters 1256–1350 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Rates of photosynthesis at 25 °C were similar in the two varieties.

Treatment
at 25°Ce6
Outcome
the rates at 25°Ce6
Direction
no_changeinferrede6
Comparator
Indica-derived cv. IR-8e7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e7

“Japonica-like cv. Hungarian- 1, and Indica-derived cv. IR-8”

✓ located verbatim in the source · abstract, characters 1195–1254 · show in text ↑
e6

“although the rates at 25°C were similar in both varieties”

✓ located verbatim in the source · abstract, characters 1352–1409 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Consistent differences among the five varieties were found in the response of quantum yield, light- and CO2-saturated O2 evolution and 77K fluorescence properties to detached-leaf treatment at 10 °C.

Outcome
the response of quantum yield, light and CO2 saturated O2 evolion and 77K fluorescence propertiese6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e6

“consistent differences in the response of quantum yield, light and CO2 saturated O2 evolion and 77K fluorescence properties were found”

✓ located verbatim in the source · abstract, characters 1546–1680 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Attached leaves of the varieties did not differ in the light dependence of photosynthesis at CO2 saturation when grown in full sunlight.

Outcome
light dependence of photosynthesis at CO2 saturatione7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“attached and detached leaves of rice”

✓ located verbatim in the source · abstract, characters 83–119 · show in text ↑
e7

“attached leaves of varieties did not differ in the light dependence of photosynthesis at CO2 saturation or fluorescence properties when grown in full sunlight”

✓ located verbatim in the source · abstract, characters 275–433 · show in text ↑

light · physiology: photosynthesis · Oryza sativa (rice)Results differ

47 papers: 24 positive, 23 negative or no effect

22 papers in the same direction as this paper · 24 in the opposite direction

  1. negative
  2. negative
  3. positive

43 papers more in this group

See all 47 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.