Paper · 1989 · Journal of Horticultural Science

The effects of air humidity on growth and fruit production of sweet pepper (Capsicum annuumL.)

J. C. Barker

3
claims
9
verbatim quotes
15
citations
2
research areas
—
Not open access

Abstract

SummaryThe effects of day and night humidity levels on autumn- and spring-grown sweet pepper (Capsicum annuum L.) were investigated in two glasshouse experiments. In the autumn experiment, four different humidity levels during the night were compared. In the spring experiment a high or low humidity by day was combined with either a high or low humidity during the night. The vapour pressure deficits achieved over the period in which the treatments were applied, varied from 0.33 to 0.79 kPa by day, from 0.27 to 0.86 kPa by night and the 24-h mean varied from 0.30 to 0.78 kPa. Temperature differences between the treatments were not more than 0.5°C. No detrimental effects of humidity on growth were observed. Neither vegetative growth nor early or final yields were significantly correlated with humidity by day, night or 24-h mean but the mean fruit weight was increased by high humidity by night.

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Claims 3

Associationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Vegetative growth and early or final yields of sweet pepper were not significantly correlated with day, night or 24-h mean humidity.

Taxon
sweet pepperCapsicum annuumt0
Treatment
humidity by daye1
Outcome
vegetative growthe1
Setting
two glasshouse experimentse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“growth and fruit production of sweet pepper”

✓ located verbatim in the source · title, characters 31–74 · show in text ↑
e0

“The effects of day and night humidity levels on autumn- and spring-grown sweet pepper (Capsicum annuum L.) were investigated in two glasshouse experiments”

✓ located verbatim in the source · abstract, characters 7–161 · show in text ↑
e1

“Neither vegetative growth nor early or final yields were significantly correlated with humidity by day, night or 24-h mean”

✓ located verbatim in the source · abstract, characters 714–836 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

High night humidity increased the mean fruit weight of sweet pepper.

Taxon
sweet pepperCapsicum annuumt0
Organ / stage
fruite1
Treatment
high humidity by nighte1
Outcome
mean fruit weighte1
Direction
increasede1
Setting
two glasshouse experimentse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“growth and fruit production of sweet pepper”

✓ located verbatim in the source · title, characters 31–74 · show in text ↑
e0

“The effects of day and night humidity levels on autumn- and spring-grown sweet pepper (Capsicum annuum L.) were investigated in two glasshouse experiments”

✓ located verbatim in the source · abstract, characters 7–161 · show in text ↑
e1

“the mean fruit weight was increased by high humidity by night”

✓ located verbatim in the source · abstract, characters 841–902 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Humidity had no detrimental effect on growth of sweet pepper.

Taxon
sweet pepperCapsicum annuumt0
Treatment
humiditye1
Outcome
growthe1
Qualifier
No detrimental effectse1
Setting
two glasshouse experimentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“growth and fruit production of sweet pepper”

✓ located verbatim in the source · title, characters 31–74 · show in text ↑
e0

“The effects of day and night humidity levels on autumn- and spring-grown sweet pepper (Capsicum annuum L.) were investigated in two glasshouse experiments”

✓ located verbatim in the source · abstract, characters 7–161 · show in text ↑
e1

“No detrimental effects of humidity on growth were observed”

✓ located verbatim in the source · abstract, characters 654–712 · show in text ↑

humidity · yield · Capsicum annuum (sweet pepper)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.