Paper · 1997 · HortScience

Essential Oils and Chilling Injury in Lemon

D.M. Obenland; D.A. Margosan; L.G. Houck; et al.

10
claims
19
verbatim quotes
19
citations
1
research areas
✓
Open access

Abstract

Release, localization, and concentration of essential oils in chilling-injured and noninjured lemon [ Citrus limon (L.) Burm.] fruit were investigated to enhance understanding of how chilling injury (CI) occurs in lemon. CI in the form of moderate to severe pitting of the flavedo was initially apparent after 3 weeks at 1 °C, followed by a gradual increase in severity until termination of the experiment after 7 weeks at 1 °C. Curing the fruit at 15 °C for 1 week before cold treatment greatly reduced the severity of CI. Release from the fruit of d-limonene, a major component of essential oil in lemon, increased with increasing amounts of CI. The enhancement of d-limonene release, however, lagged behind the development of CI. Studies of the internal anatomy of the flavedo using confocal microscopy indicated that essential oils were abundantly present inside the oil gland and in oil bodies outside the gland. Chilling-injured flavedo exhibited no obvious disruption of either the oil glands or the oil bodies. Extraction and quantification of d-limonene from chilling-injured and noninjured flavedo indicated that similar amounts of oil were present in the tissue, regardless of injury. Damage to the flavedo after 3 weeks at 1 °C was noted in the form of flattened or collapsed cells between the top of the gland and the epidermis, whereas collapse of the oil gland only was observed in later stages of injury development.

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Claims 10

Observationobservedoriginal resultmeasured

Claim · model-written summary

Chilling injury in lemon fruit appeared as moderate to severe pitting of the flavedo after 3 weeks at 1 °C.

Organ / stage
flavedoe1
Outcome
moderate to severe pitting of the flavedoe1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus x limon
Citrus ×limon · TaxonElena Chochkova · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Essential Oils and Chilling Injury in Lemon”

✓ located verbatim in the source · title, characters 0–43 · show in text ↑
e1

“CI in the form of moderate to severe pitting of the flavedo was initially apparent after 3 weeks at 1 °C”

✓ located verbatim in the source · abstract, characters 221–325 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The severity of chilling injury in lemon increased gradually during the cold storage.

Outcome
severitye2
Direction
gradual increasee2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus x limon
Citrus ×limon · TaxonElena Chochkova · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Essential Oils and Chilling Injury in Lemon”

✓ located verbatim in the source · title, characters 0–43 · show in text ↑
e2

“followed by a gradual increase in severity”

✓ located verbatim in the source · abstract, characters 327–369 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Curing lemon fruit at 15 °C for 1 week before cold treatment greatly reduced the severity of chilling injury.

Treatment
Curing the fruit at 15 °C for 1 week before cold treatmente3
Outcome
severity of CIe3
Direction
reducede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus x limon
Citrus ×limon · TaxonElena Chochkova · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Essential Oils and Chilling Injury in Lemon”

✓ located verbatim in the source · title, characters 0–43 · show in text ↑
e3

“Curing the fruit at 15 °C for 1 week before cold treatment greatly reduced the severity of CI”

✓ located verbatim in the source · abstract, characters 429–522 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Release of d-limonene from lemon fruit increased with increasing amounts of chilling injury.

Compound
d-limonenee4
Outcome
Release from the fruit of d-limonenee4
Direction
increasede4
Qualifier
increasing amounts of CIe4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus x limon
Citrus ×limon · TaxonElena Chochkova · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e4

“Release from the fruit of d-limonene, a major component of essential oil in lemon, increased with increasing amounts of CI”

✓ located verbatim in the source · abstract, characters 524–646 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

The enhancement of d-limonene release lagged behind the development of chilling injury in lemon.

Compound
d-limonenee5
Outcome
enhancement of d-limonene releasee5
Direction
lagged behinde5
Qualifier
the development of CIe5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus x limon
Citrus ×limon · TaxonElena Chochkova · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Essential Oils and Chilling Injury in Lemon”

✓ located verbatim in the source · title, characters 0–43 · show in text ↑
e5

“The enhancement of d-limonene release, however, lagged behind the development of CI”

✓ located verbatim in the source · abstract, characters 648–731 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Essential oils were abundantly present inside the oil gland and in oil bodies outside the gland of lemon flavedo.

Organ / stage
flavedoe6
Outcome
essential oils were abundantly presente6
Qualifier
inside the oil gland and in oil bodies outside the glande6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus x limon
Citrus ×limon · TaxonElena Chochkova · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Essential Oils and Chilling Injury in Lemon”

✓ located verbatim in the source · title, characters 0–43 · show in text ↑
e6

“Studies of the internal anatomy of the flavedo using confocal microscopy indicated that essential oils were abundantly present inside the oil gland and in oil bodies outside the gland”

✓ located verbatim in the source · abstract, characters 733–916 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

Chilling-injured lemon flavedo showed no obvious disruption of the oil glands or the oil bodies.

Organ / stage
flavedoe7
Outcome
disruption of either the oil glands or the oil bodiese7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus x limon
Citrus ×limon · TaxonElena Chochkova · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Essential Oils and Chilling Injury in Lemon”

✓ located verbatim in the source · title, characters 0–43 · show in text ↑
e7

“Chilling-injured flavedo exhibited no obvious disruption of either the oil glands or the oil bodies”

✓ located verbatim in the source · abstract, characters 918–1017 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Chilling-injured and noninjured lemon flavedo contained similar amounts of d-limonene oil regardless of injury.

Treatment
chilling-injurede1
Compound
d-limonenee1
Outcome
amounts of oile1
Direction
similare1
Comparator
noninjured flavedoe1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus x limon
Citrus ×limon · TaxonElena Chochkova · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Essential Oils and Chilling Injury in Lemon”

✓ located verbatim in the source · title, characters 0–43 · show in text ↑
e1

“Extraction and quantification of d-limonene from chilling-injured and noninjured flavedo indicated that similar amounts of oil were present in the tissue, regardless of injury”

✓ located verbatim in the source · abstract, characters 1019–1194 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Damage to lemon flavedo after 3 weeks at 1 °C appeared as flattened or collapsed cells between the top of the oil gland and the epidermis.

Organ / stage
flavedoe1
Outcome
flattened or collapsed cellse1
Qualifier
between the top of the gland and the epidermise1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus x limon
Citrus ×limon · TaxonElena Chochkova · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Essential Oils and Chilling Injury in Lemon”

✓ located verbatim in the source · title, characters 0–43 · show in text ↑
e1

“Damage to the flavedo after 3 weeks at 1 °C was noted in the form of flattened or collapsed cells between the top of the gland and the epidermis”

✓ located verbatim in the source · abstract, characters 1196–1340 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Collapse of the oil gland alone in lemon flavedo was observed only in later stages of injury development.

Outcome
collapse of the oil glande1
Qualifier
in later stages of injury developmente1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus x limon
Citrus ×limon · TaxonElena Chochkova · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Essential Oils and Chilling Injury in Lemon”

✓ located verbatim in the source · title, characters 0–43 · show in text ↑
e1

“whereas collapse of the oil gland only was observed in later stages of injury development”

✓ located verbatim in the source · abstract, characters 1342–1431 · show in text ↑

cold · crop injury · Citrus x limon (lemon)Positive and negative results

4 papers: 3 positive, 1 negative or no effect

2 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.