Abstract
Different treatments showed significant deblossoming in summer and subsequent increase of fruit set in the winter. In winter, the yield/plant was recorded maximum (21.7 kg) with DNOC at 10 ppm as compared to 4.3 kg/plant in control. Treatment with DNOC at 10 ppm, NAA at 100 ppm and 2,4-D at 100 ppm markedly increased the average size, weight of fruit as well as the pulp content. Appreciable improvement in fruit quality was also observed due to different chemical treatments as compared with the fruits obtained from manually deblossomed and control plants.
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Claims 7
Claim · model-written summary
Treatments significantly removed summer blossoms in guava.
- Taxon
- guava
Psidium guajavat0 - Organ / stage
- summere0
- Treatment
- Different treatmentse0
- Outcome
- deblossominge0
- Direction
- deblossominge0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Different treatments showed significant deblossoming in summer”
t0“guava”
Claim · model-written summary
Treatments increased winter fruit set in guava.
- Taxon
- guavaPsidium guajavat0
- Organ / stage
- wintere0
- Outcome
- fruit sete0
- Direction
- increasee0
Not reportedTreatmentComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“subsequent increase of fruit set in the winter”
t0“guava”
Claim · model-written summary
Winter guava yield per plant reached 21.7 kg with DNOC at 10 ppm, versus 4.3 kg per plant in control.
- Taxon
- guavaPsidium guajavat0
- Treatment
- DNOC at 10 ppme0
- Outcome
- yield/plante0
- Direction
- maximume0
- Value
- 21.7 kge0
- Qualifier
- 4.3 kg/plante0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“In winter, the yield/plant was recorded maximum (21.7 kg) with DNOC at 10 ppm as compared to 4.3 kg/plant in control.”
t0“guava”
Claim · model-written summary
DNOC at 10 ppm increased guava fruit size, weight and pulp content.
- Taxon
- guavaPsidium guajavat0
- Treatment
- DNOC at 10 ppme0
- Outcome
- average size, weight of fruit as well as the pulp contente0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Treatment with DNOC at 10 ppm, NAA at 100 ppm and 2,4-D at 100 ppm markedly increased the average size, weight of fruit as well as the pulp content.”
t0“guava”
Claim · model-written summary
NAA at 100 ppm increased guava fruit size, weight and pulp content.
- Taxon
- guavaPsidium guajavat0
- Treatment
- NAA at 100 ppme0
- Outcome
- average size, weight of fruit as well as the pulp contente0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Treatment with DNOC at 10 ppm, NAA at 100 ppm and 2,4-D at 100 ppm markedly increased the average size, weight of fruit as well as the pulp content.”
t0“guava”
Claim · model-written summary
2,4-D at 100 ppm increased guava fruit size, weight and pulp content.
- Taxon
- guavaPsidium guajavat0
- Treatment
- 2,4-D at 100 ppme0
- Outcome
- average size, weight of fruit as well as the pulp contente0
- Direction
- increasede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Treatment with DNOC at 10 ppm, NAA at 100 ppm and 2,4-D at 100 ppm markedly increased the average size, weight of fruit as well as the pulp content.”
t0“guava”
Claim · model-written summary
Chemical treatments improved guava fruit quality compared with manual deblossoming and untreated control.
- Taxon
- guavaPsidium guajavat0
- Treatment
- different chemical treatmentse0
- Outcome
- fruit qualitye0
- Direction
- improvemente0
- Comparator
- manually deblossomed and control plantse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Appreciable improvement in fruit quality was also observed due to different chemical treatments as compared with the fruits obtained from manually deblossomed and control plants.”
t0“guava”
The same questions in other papers
2,4-D · growth · Psidium guajava (guava)Results agree
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- positive
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See all 17 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.