Abstract
Enclosing `Fuji' apple ( Malus × domestica Borkh.) fruit in paper bags 2 months after full bloom delayed the increase in internal ethylene concentration at the onset of fruit ripening, and increased the respiration rate early in the bagging period. Bagging delayed and reduced red color development, especially on the blush side, but did not affect fruit resistance to gas diffusion. External surface color changed significantly within the first 4 days after bags were removed. Exclusion of UV-B from sunlight by Mylar film after paper bag removal impaired red color development. Bagging during fruit development increased superficial scald but eliminated stain during cold storage. Exposure to sunlight for 19 or 20 days before harvest reduced scald incidence in comparison with leaving bags on until harvest.
Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗
The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 9
Claim · model-written summary
Bagging Fuji apple fruit in paper bags 2 months after full bloom delayed the increase in internal ethylene concentration at the onset of ripening.
- Taxon
- Malus × domestica Borkh.
Malus domesticae0 - Organ / stage
- fruite0
- Treatment
- paper bags 2 months after full bloome0
- Outcome
- increase in internal ethylene concentratione0
- Direction
- delayede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Enclosing `Fuji' apple ( Malus × domestica Borkh.) fruit in paper bags 2 months after full bloom delayed the increase in internal ethylene concentration at the onset of fruit ripening”
Claim · model-written summary
Bagging increased the respiration rate early in the bagging period.
- Taxon
- Malus × domestica Borkh.Malus domesticae0
- Treatment
- paper bagse0
- Outcome
- respiration ratee1
- Direction
- increasede1
- Qualifier
- early in the bagging periode1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Enclosing `Fuji' apple ( Malus × domestica Borkh.) fruit in paper bags 2 months after full bloom delayed the increase in internal ethylene concentration at the onset of fruit ripening”
e1“increased the respiration rate early in the bagging period”
Claim · model-written summary
Bagging delayed and reduced red colour development, especially on the blush side.
- Taxon
- Malus × domestica Borkh.Malus domesticae0
- Treatment
- Bagginge2
- Outcome
- red color developmente2
- Direction
- delayed and reducede2
- Qualifier
- especially on the blush sidee2
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Enclosing `Fuji' apple ( Malus × domestica Borkh.) fruit in paper bags 2 months after full bloom delayed the increase in internal ethylene concentration at the onset of fruit ripening”
e2“Bagging delayed and reduced red color development, especially on the blush side”
Claim · model-written summary
Bagging did not affect fruit resistance to gas diffusion.
- Taxon
- Malus × domestica Borkh.Malus domesticae0
- Treatment
- Bagginge2
- Outcome
- fruit resistance to gas diffusione3
- Direction
- did not affecte3
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Enclosing `Fuji' apple ( Malus × domestica Borkh.) fruit in paper bags 2 months after full bloom delayed the increase in internal ethylene concentration at the onset of fruit ripening”
e2“Bagging delayed and reduced red color development, especially on the blush side”
e3“but did not affect fruit resistance to gas diffusion”
Claim · model-written summary
External surface colour of the fruit changed significantly within the first 4 days after bags were removed.
- Taxon
- Malus × domestica Borkh.Malus domesticae0
- Outcome
- External surface colore4
- Qualifier
- changed significantly within the first 4 days after bags were removede4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Enclosing `Fuji' apple ( Malus × domestica Borkh.) fruit in paper bags 2 months after full bloom delayed the increase in internal ethylene concentration at the onset of fruit ripening”
e4“External surface color changed significantly within the first 4 days after bags were removed”
Claim · model-written summary
Exclusion of UV-B from sunlight by Mylar film after bag removal impaired red colour development.
- Taxon
- Malus × domestica Borkh.Malus domesticae0
- Treatment
- Exclusion of UV-B from sunlight by Mylar filme5
- Outcome
- red color developmente5
- Direction
- impairede5
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Enclosing `Fuji' apple ( Malus × domestica Borkh.) fruit in paper bags 2 months after full bloom delayed the increase in internal ethylene concentration at the onset of fruit ripening”
e5“Exclusion of UV-B from sunlight by Mylar film after paper bag removal impaired red color development”
Claim · model-written summary
Bagging during fruit development increased superficial scald.
- Taxon
- Malus × domestica Borkh.Malus domesticae0
- Treatment
- Bagging during fruit developmente6
- Outcome
- superficial scalde6
- Direction
- increasede6
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Enclosing `Fuji' apple ( Malus × domestica Borkh.) fruit in paper bags 2 months after full bloom delayed the increase in internal ethylene concentration at the onset of fruit ripening”
e6“Bagging during fruit development increased superficial scald but eliminated stain during cold storage”
Claim · model-written summary
Bagging during fruit development eliminated stain during cold storage.
- Taxon
- Malus × domestica Borkh.Malus domesticae0
- Treatment
- Bagging during fruit developmente6
- Outcome
- staine6
- Direction
- eliminatede6
- Setting
- cold storagee6
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Enclosing `Fuji' apple ( Malus × domestica Borkh.) fruit in paper bags 2 months after full bloom delayed the increase in internal ethylene concentration at the onset of fruit ripening”
e6“Bagging during fruit development increased superficial scald but eliminated stain during cold storage”
Claim · model-written summary
Sunlight exposure for 19 or 20 days before harvest reduced scald incidence compared with leaving bags on until harvest.
- Taxon
- Malus × domestica Borkh.Malus domesticae0
- Treatment
- Exposure to sunlight for 19 or 20 days before harveste7
- Outcome
- scald incidencee7
- Direction
- reducede7
- Comparator
- leaving bags on until harveste7
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“Enclosing `Fuji' apple ( Malus × domestica Borkh.) fruit in paper bags 2 months after full bloom delayed the increase in internal ethylene concentration at the onset of fruit ripening”
e7“Exposure to sunlight for 19 or 20 days before harvest reduced scald incidence in comparison with leaving bags on until harvest”
The same questions in other papers
light · disease · Malus domestica (apple)Positive and negative results
3 papers in the same direction as this paper · 3 in the opposite direction
- negative
- no effect
- no effect
3 papers more in this group
See all 7 papers →trap barrier · disease · Malus domestica (apple)Positive and negative results
4 papers in the same direction as this paper · 6 in the opposite direction
- positive
- positive
- positive
7 papers more in this group
See all 11 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.