Paper · 2001 · Indian Journal of Agronomy

Effect of planting pattern and weed-control methods on weed growth and performance of wheat (Triticum aestivum)

I.B. PANDEY; D.K. DWIVEDI

13
claims
18
verbatim quotes
12
citations
3
research areas
✓
Open access

Abstract

A field experiment was conducted during 2000-01 and 2001 -02 at Pusa, Bihar to study weed growth, nutrient removal, weed-control efficiency and yield, and nutrient uptake by wheat (Triticurn aestivurn L. emend. Fiori & Paol.) as influenced by planting pattern [criss-cross (20 cm x 20 cm), normal line sowing (20 cm) and broadcast] as well as weed-control treatment [weedy check, hand-weeding (30 days after sowing), isoproturon @ 0.75 kg/ ha (pre-emergence), sulfosulfuron @ 33.3 glha (post-emergence) and 2,4-D Na salt @ 0.80 kglha (post-emer- gence)]. Criss-cross sowing significantly reduced the weed biomass and hence lowered the nutrient depletion by weeds, ultimately resulting in higher nutrient uptake and yield of wheat crop. Normal line sowing and broadcast- ing methods recorded 7.29 and 19.93% less grain yield than criss-cross sowing. Amongst the weed-control treat- ments, post-emergence application of sulfosulfuron was found on a par with hand weeding treatment for control- ling weeds and producing grain yield of wheat. The different weed-control measures led to 119.5-139.0, 123.2- 141.3 and 120.4-138.5% increase in N, P and K uptake by wheat respectively, and 59.9-74.6, 60.2-75.0 and 60.0-75.5% reduction in the depletion by weeds over the weedy check.

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Claims 13

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Criss-cross sowing significantly reduced weed biomass.

Treatment
Criss-cross sowinge0
Interactor
weedse0weed
Outcome
weed biomasse0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Criss-cross sowing significantly reduced the weed biomass and hence lowered the nutrient depletion by weeds, ultimately resulting in higher nutrient uptake and yield of wheat crop.”

✓ located verbatim in the source · abstract, characters 555–735 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Criss-cross sowing lowered nutrient depletion by weeds.

Treatment
Criss-cross sowinge0
Interactor
weedse0weed
Outcome
nutrient depletion by weedse0
Direction
lowerede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Criss-cross sowing significantly reduced the weed biomass and hence lowered the nutrient depletion by weeds, ultimately resulting in higher nutrient uptake and yield of wheat crop.”

✓ located verbatim in the source · abstract, characters 555–735 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Criss-cross sowing increased wheat nutrient uptake.

Treatment
Criss-cross sowinge0
Outcome
nutrient uptakee0
Direction
highere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Criss-cross sowing significantly reduced the weed biomass and hence lowered the nutrient depletion by weeds, ultimately resulting in higher nutrient uptake and yield of wheat crop.”

✓ located verbatim in the source · abstract, characters 555–735 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Criss-cross sowing increased wheat yield.

Treatment
Criss-cross sowinge0
Outcome
yielde0
Direction
highere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Criss-cross sowing significantly reduced the weed biomass and hence lowered the nutrient depletion by weeds, ultimately resulting in higher nutrient uptake and yield of wheat crop.”

✓ located verbatim in the source · abstract, characters 555–735 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Normal line sowing yielded 7.29% less grain than criss-cross sowing.

Treatment
Normal line sowinge0
Outcome
grain yielde0
Direction
lesse0
Value
7.29e0
Comparator
criss-cross sowinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Normal line sowing and broadcast- ing methods recorded 7.29 and 19.93% less grain yield than criss-cross sowing.”

✓ located verbatim in the source · abstract, characters 736–848 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Broadcasting yielded 19.93% less grain than criss-cross sowing.

Treatment
broadcast- inge0
Outcome
grain yielde0
Direction
lesse0
Value
19.93%e0
Comparator
criss-cross sowinge0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Normal line sowing and broadcast- ing methods recorded 7.29 and 19.93% less grain yield than criss-cross sowing.”

✓ located verbatim in the source · abstract, characters 736–848 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Sulfosulfuron was on par with hand weeding for weed control and wheat grain yield.

Treatment
post-emergence application of sulfosulfurone0
Interactor
weedse0weed
Outcome
control- ling weeds and producing grain yielde0
Direction
on a pare0
Comparator
hand weeding treatmente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“post-emergence application of sulfosulfuron was found on a par with hand weeding treatment for control- ling weeds and producing grain yield of wheat.”

✓ located verbatim in the source · abstract, characters 888–1038 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Weed control increased wheat N uptake by 119.5–139.0% over weedy check.

Treatment
different weed-control measurese0
Outcome
N, P and K uptakee0
Direction
increasee0
Value
119.5-139.0e0
Comparator
weedy checke0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The different weed-control measures led to 119.5-139.0, 123.2- 141.3 and 120.4-138.5% increase in N, P and K uptake by wheat respectively, and 59.9-74.6, 60.2-75.0 and 60.0-75.5% reduction in the depletion by weeds over the weedy check.”

✓ located verbatim in the source · abstract, characters 1039–1275 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Weed control increased wheat P uptake by 123.2–141.3% over weedy check.

Treatment
different weed-control measurese0
Outcome
Pe0
Direction
increasee0
Value
123.2- 141.3e0
Comparator
weedy checke0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The different weed-control measures led to 119.5-139.0, 123.2- 141.3 and 120.4-138.5% increase in N, P and K uptake by wheat respectively, and 59.9-74.6, 60.2-75.0 and 60.0-75.5% reduction in the depletion by weeds over the weedy check.”

✓ located verbatim in the source · abstract, characters 1039–1275 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Weed control increased wheat K uptake by 120.4–138.5% over weedy check.

Treatment
different weed-control measurese0
Outcome
K uptakee0
Direction
increasee0
Value
120.4-138.5%e0
Comparator
weedy checke0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The different weed-control measures led to 119.5-139.0, 123.2- 141.3 and 120.4-138.5% increase in N, P and K uptake by wheat respectively, and 59.9-74.6, 60.2-75.0 and 60.0-75.5% reduction in the depletion by weeds over the weedy check.”

✓ located verbatim in the source · abstract, characters 1039–1275 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Weed control reduced N depletion by weeds by 59.9–74.6% over weedy check.

Treatment
weed-control measurese0
Interactor
weedse0weed
Outcome
depletion by weedse0
Direction
reductione0
Value
59.9-74.6e0
Comparator
weedy checke0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The different weed-control measures led to 119.5-139.0, 123.2- 141.3 and 120.4-138.5% increase in N, P and K uptake by wheat respectively, and 59.9-74.6, 60.2-75.0 and 60.0-75.5% reduction in the depletion by weeds over the weedy check.”

✓ located verbatim in the source · abstract, characters 1039–1275 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Weed control reduced P depletion by weeds by 60.2–75.0% over weedy check.

Treatment
weed-control measurese0
Interactor
weedse0weed
Outcome
depletion by weedse0
Direction
reductione0
Value
60.2-75.0e0
Comparator
weedy checke0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The different weed-control measures led to 119.5-139.0, 123.2- 141.3 and 120.4-138.5% increase in N, P and K uptake by wheat respectively, and 59.9-74.6, 60.2-75.0 and 60.0-75.5% reduction in the depletion by weeds over the weedy check.”

✓ located verbatim in the source · abstract, characters 1039–1275 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Weed control reduced K depletion by weeds by 60.0–75.5% over weedy check.

Treatment
weed-control measurese0
Interactor
weedse0weed
Outcome
depletion by weedse0
Direction
reductione0
Value
60.0-75.5%e0
Comparator
weedy checke0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The different weed-control measures led to 119.5-139.0, 123.2- 141.3 and 120.4-138.5% increase in N, P and K uptake by wheat respectively, and 59.9-74.6, 60.2-75.0 and 60.0-75.5% reduction in the depletion by weeds over the weedy check.”

✓ located verbatim in the source · abstract, characters 1039–1275 · show in text ↑
t0

“wheat”

✓ located verbatim in the source · title, characters 86–91 · show in text ↑

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