Abstract
A field experiment was conducted to study the effect of seed hardening with various chemicals on bio-chemical components and yield in chickpea. (Cicer arietinum. L).during Rabi 2007,under rain fed conditions. Significantly higher seed yield was recorded in seed hardening with CaCl2 -2% ( 26.32q per ha.) followed by Cycocel -1000ppm (23.54 q per ha.) and succinic acid 20ppm (23.44 q per ha.) as compare to control (19.04q per ha.). The increased seed yield in seed hardening with CaCl2-2% may be attributed to increase in the total chlorophyll, chl-a. and chl-b chlorophyll stability index, proline content ,relative water content, coupled with lower of specific leaf area. as compare to control. Thus It indicates that seed hardening modifies the physiological and biochemical nature of seeds so as to get the characters that are favorable for drought tolerance which more so with CaCl2-2%. Further, It is also evident from the results that the increased seed yield in seed hardening with CaCl2-2% is associated with the increased morpho- physiological traits like plant height ,Number of leaf lets, leaf dry matter and total dry matter accumulation, leaf area per plant and Harvest index.
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Claims 6
Claim · model-written summary
Seed hardening with CaCl2 -2% significantly increased chickpea seed yield compared with control.
- Taxon
- chickpea
Cicer arietinume0 - Treatment
- seed hardening with CaCl2 -2%e1
- Outcome
- seed yielde1
- Direction
- highere1
- Value
- 26.32q per ha.e1
- Qualifier
- 19.04q per ha.e1
- Comparator
- controle1
- Setting
- rain fed conditionse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“A field experiment was conducted to study the effect of seed hardening with various chemicals on bio-chemical components and yield in chickpea. (Cicer arietinum. L).during Rabi 2007,under rain fed conditions”
e1“Significantly higher seed yield was recorded in seed hardening with CaCl2 -2% ( 26.32q per ha.) followed by Cycocel -1000ppm (23.54 q per ha.) and succinic acid 20ppm (23.44 q per ha.) as compare to control (19.04q per ha.)”
Claim · model-written summary
Seed hardening with Cycocel -1000ppm significantly increased chickpea seed yield compared with control.
- Taxon
- chickpeaCicer arietinume0
- Treatment
- Cycocel -1000ppme1
- Outcome
- seed yielde1
- Direction
- highere1
- Value
- 23.54 q per ha.e1
- Qualifier
- 19.04q per ha.e1
- Comparator
- controle1
- Setting
- rain fed conditionse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“A field experiment was conducted to study the effect of seed hardening with various chemicals on bio-chemical components and yield in chickpea. (Cicer arietinum. L).during Rabi 2007,under rain fed conditions”
e1“Significantly higher seed yield was recorded in seed hardening with CaCl2 -2% ( 26.32q per ha.) followed by Cycocel -1000ppm (23.54 q per ha.) and succinic acid 20ppm (23.44 q per ha.) as compare to control (19.04q per ha.)”
Claim · model-written summary
Seed hardening with succinic acid 20ppm significantly increased chickpea seed yield compared with control.
- Taxon
- chickpeaCicer arietinume0
- Treatment
- succinic acid 20ppme1
- Outcome
- seed yielde1
- Direction
- highere1
- Value
- 23.44 q per ha.e1
- Qualifier
- 19.04q per ha.e1
- Comparator
- controle1
- Setting
- rain fed conditionse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“A field experiment was conducted to study the effect of seed hardening with various chemicals on bio-chemical components and yield in chickpea. (Cicer arietinum. L).during Rabi 2007,under rain fed conditions”
e1“Significantly higher seed yield was recorded in seed hardening with CaCl2 -2% ( 26.32q per ha.) followed by Cycocel -1000ppm (23.54 q per ha.) and succinic acid 20ppm (23.44 q per ha.) as compare to control (19.04q per ha.)”
Claim · model-written summary
The increased seed yield under CaCl2-2% seed hardening may be attributed to higher chlorophyll stability, proline content and relative water content, with lower specific leaf area.
- Taxon
- chickpeaCicer arietinume0
- Treatment
- seed hardening with CaCl2-2%e2
- Outcome
- increased seed yielde2
- Qualifier
- total chlorophyll, chl-a. and chl-b chlorophyll stability index, proline content ,relative water content, coupled with lower of specific leaf areae2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“A field experiment was conducted to study the effect of seed hardening with various chemicals on bio-chemical components and yield in chickpea. (Cicer arietinum. L).during Rabi 2007,under rain fed conditions”
e2“The increased seed yield in seed hardening with CaCl2-2% may be attributed to increase in the total chlorophyll, chl-a. and chl-b chlorophyll stability index, proline content ,relative water content, coupled with lower of specific leaf area”
Claim · model-written summary
The seed yield increase under CaCl2-2% seed hardening is associated with increased plant height, leaf number and leaf dry matter.
- Taxon
- chickpeaCicer arietinume0
- Treatment
- seed hardening with CaCl2-2%e3
- Outcome
- plant height ,Number of leaf lets, leaf dry mattere3
- Direction
- increasede3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“A field experiment was conducted to study the effect of seed hardening with various chemicals on bio-chemical components and yield in chickpea. (Cicer arietinum. L).during Rabi 2007,under rain fed conditions”
e3“increased seed yield in seed hardening with CaCl2-2% is associated with the increased morpho- physiological traits like plant height ,Number of leaf lets, leaf dry matter and total dry matter accumulation, leaf area per plant and Harvest index”
Claim · model-written summary
The seed yield increase under CaCl2-2% seed hardening is associated with increased total dry matter, leaf area per plant and harvest index.
- Taxon
- chickpeaCicer arietinume0
- Treatment
- seed hardening with CaCl2-2%e3
- Outcome
- total dry matter accumulation, leaf area per plant and Harvest indexe3
- Direction
- increasede3
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“A field experiment was conducted to study the effect of seed hardening with various chemicals on bio-chemical components and yield in chickpea. (Cicer arietinum. L).during Rabi 2007,under rain fed conditions”
e3“increased seed yield in seed hardening with CaCl2-2% is associated with the increased morpho- physiological traits like plant height ,Number of leaf lets, leaf dry matter and total dry matter accumulation, leaf area per plant and Harvest index”
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.