Paper · 2006 · The Indian Journal of Agricultural Sciences

Screening of arbuscular-mycorrhizal fungi for enhanced growth and survival of micropropagated grape (Vitis vinifera ) plantlets

Hare Krishna; Shilpi Singh; V.B. Patel

6
claims
17
verbatim quotes
6
citations
4
research areas
✓
Open access

Abstract

A glass house study was carried out during 2002-2003 to evaluate the efficacy of different arbuscular mycorrhizal fungi strains for their utility as bio-hardening agent(s) for tissue culture derived grape (Vitis vinifera L.) plantlets at IARI, New Delhi. All the strains were found to significantly enhance the ex vitro survival of micropropagated plantlets over control. Growth paranlcters like plant height, root length, shoot and root dry weights, leafnumber, leafarea and physiological parameters such as relative water content and photosynthetic rate registered significantly higher values in inoculated plantlets than the control. Furthermore, the nutritional status of the mycorrhizal plantlets was also found to be improved. The different arbuscular mycorrhizal fungi species tried were Acaulospora laevis, A. scrobiculata, Entrophospora colombiana, Gigaspora gigantea, Glonzus lrzanihotis, Scutellospora heteroganza and a mixed arbuscular mycorrhizal fungi inocula. Acaulospora laevis followed by mixed inocula were found to be majority responsive as they affected most ofthe parameters and also resulted in maximum hardening success oftissue cultured plantlets.

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Claims 6

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

All tested mycorrhizal strains significantly improved ex vitro survival over control.

Taxon
Vitis viniferaVitis viniferat0
Treatment
All the strainse0
Interactor
arbuscular-mycorrhizal fungit1symbiont
Outcome
ex vitro survivale0
Direction
enhancee0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“All the strains were found to significantly enhance the ex vitro survival of micropropagated plantlets over control”

✓ located verbatim in the source · abstract, characters 255–370 · show in text ↑
t0

“Vitis vinifera”

✓ located verbatim in the source · title, characters 101–115 · show in text ↑
t1

“arbuscular-mycorrhizal fungi”

✓ located verbatim in the source · title, characters 13–41 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculated grape plantlets had significantly greater plant height, root length, and shoot and root dry weights than controls.

Taxon
Vitis viniferaVitis viniferat0
Treatment
inoculated plantletse0
Interactor
arbuscular-mycorrhizal fungit1symbiont
Outcome
plant height, root length, shoot and root dry weightse0
Direction
highere0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Growth paranlcters like plant height, root length, shoot and root dry weights, leafnumber, leafarea and physiological parameters such as relative water content and photosynthetic rate registered significantly higher values in inoculated plantlets than the control”

✓ located verbatim in the source · abstract, characters 372–635 · show in text ↑
t0

“Vitis vinifera”

✓ located verbatim in the source · title, characters 101–115 · show in text ↑
t1

“arbuscular-mycorrhizal fungi”

✓ located verbatim in the source · title, characters 13–41 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculated grape plantlets had significantly higher leaf number and leaf area than controls.

Taxon
Vitis viniferaVitis viniferat0
Treatment
inoculated plantletse0
Interactor
arbuscular-mycorrhizal fungit1symbiont
Outcome
leafnumber, leafareae0
Direction
highere0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“leafnumber, leafarea and physiological parameters such as relative water content and photosynthetic rate registered significantly higher values in inoculated plantlets than the control”

✓ located verbatim in the source · abstract, characters 451–635 · show in text ↑
t0

“Vitis vinifera”

✓ located verbatim in the source · title, characters 101–115 · show in text ↑
t1

“arbuscular-mycorrhizal fungi”

✓ located verbatim in the source · title, characters 13–41 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Inoculated grape plantlets had significantly higher relative water content and photosynthetic rate than controls.

Taxon
Vitis viniferaVitis viniferat0
Treatment
inoculated plantletse0
Interactor
arbuscular-mycorrhizal fungit1symbiont
Outcome
relative water content and photosynthetic ratee0
Direction
highere0
Comparator
the controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“relative water content and photosynthetic rate registered significantly higher values in inoculated plantlets than the control”

✓ located verbatim in the source · abstract, characters 509–635 · show in text ↑
t0

“Vitis vinifera”

✓ located verbatim in the source · title, characters 101–115 · show in text ↑
t1

“arbuscular-mycorrhizal fungi”

✓ located verbatim in the source · title, characters 13–41 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Mycorrhizal grape plantlets had improved nutritional status.

Taxon
Vitis viniferaVitis viniferat0
Treatment
mycorrhizal plantletse0
Interactor
arbuscular-mycorrhizal fungit1symbiont
Outcome
nutritional statuse0
Direction
improvede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“the nutritional status of the mycorrhizal plantlets was also found to be improved”

✓ located verbatim in the source · abstract, characters 650–731 · show in text ↑
t0

“Vitis vinifera”

✓ located verbatim in the source · title, characters 101–115 · show in text ↑
t1

“arbuscular-mycorrhizal fungi”

✓ located verbatim in the source · title, characters 13–41 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Acaulospora laevis, followed by mixed inocula, affected the most parameters and maximized hardening success.

Taxon
Vitis viniferaVitis viniferat0
Interactor
Acaulospora laevisAcaulospora laevise0symbiont
Outcome
maximum hardening successe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vitis vinifera
Vitis vinifera · TaxonDarijanus · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Acaulospora laevis followed by mixed inocula were found to be majority responsive as they affected most ofthe parameters and also resulted in maximum hardening success oftissue cultured plantlets”

✓ located verbatim in the source · abstract, characters 975–1170 · show in text ↑
t0

“Vitis vinifera”

✓ located verbatim in the source · title, characters 101–115 · show in text ↑

inoculation · physiology: photosynthesis · Vitis vinifera (wine grape)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
See all 3 papers →

inoculation · growth · Vitis vinifera (wine grape)Positive and negative results

9 papers: 8 positive, 1 negative or no effect

7 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

5 papers more in this group

See all 9 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.