Paper · 1997 · Journal of Plant Nutrition

Relationship between chloride and nitrate and its effect on growth and mineral composition of avocado and citrus plants

Y. Bar; A. Apelbaum; U. Kafkafi; et al.

18
claims
33
verbatim quotes
131
citations
4
research areas
—
Not open access

Abstract

Abstract Two rootstocks of avocado (Persea americana Mill.), the salt‐tolerant ‘Degania‐113’ and the salt‐sensitive ‘Smith’, and two rootstocks of citrus, the salt‐tolerant ‘Cleopatra’ mandarin (Citrus reshni Hort. ex Tan) and the salt‐sensitive ‘Troyer’ citrange (Poncirus trifoliata x Citrus sinensis [L.] Osbeck), were grown in a sandy soil and irrigated daily with nutrient solutions containing various chloride concentrations. Increasing the concentration of chloride resulted in elevated chloride levels in all avocado plant parts, and toxic symptoms that were more pronounced in the ‘Smith’ than in the ‘Degania‐113’ avocado rootstock. When leaves of both rootstocks had accumulated similar chloride levels and showed scorching damage, the leaves of ‘Degania‐113’ abscised, while those of ‘Smith’ did not. High chloride reduced the total dry matter yield of the root more than that of the shoot, decreasing the “root: shoot”; dry weight ratio in both rootstocks. Addition of nitrate to the irrigation water reduced chloride accumulation in the plant and alleviated its adverse effects. Accumulation of nitrogen in the plant exceeded that of chloride in all cases. High nitrate reduced phosphorus levels in the plant and caused chlorosis in young leaves. High chloride partially reversed this effect. Citrus rootstocks responded similarly, but leaves of the chloride‐sensitive ‘Troyer’ accumulated more chloride than ‘Cleopatra’. High chloride resulted in scorching damage in the leaves and branches of ‘Troyer’, but not in ‘Cleopatra’. Nitrate reduced chloride accumulation and toxic symptoms as well as boron levels in the leaves. The results of this study suggests that water containing high chloride levels may be used to irrigate avocado and citrus orchards, provided that nitrate is supplied continuously at a molar concentration equivalent to half that of chloride. Our results also suggest that a nitrate supplement applied to citrus will reduce the undesirable uptake of boron. The difference in mode of resistance to chloride between avocado and citrus rootstocks is discussed.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 18

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing chloride elevated chloride in all avocado plant parts.

Taxon
avocadoPersea americanae0
Treatment
Increasing the concentration of chloridee0
Outcome
chloride levels in all avocado plant partse0
Direction
elevatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Increasing the concentration of chloride resulted in elevated chloride levels in all avocado plant parts”

✓ located verbatim in the source · abstract, characters 432–536 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing chloride produced more pronounced toxicity symptoms in Smith than Degania 113 avocado.

Taxon
avocadoPersea americanae0
Material
‘Smith’e0
Treatment
chloridee1
Outcome
toxic symptomse0
Direction
more pronouncede0
Comparator
‘Degania‐113’e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“toxic symptoms that were more pronounced in the ‘Smith’ than in the ‘Degania‐113’ avocado rootstock.”

✓ located verbatim in the source · abstract, characters 542–642 · show in text ↑
e1

“Increasing the concentration of chloride resulted in elevated chloride levels in all avocado plant parts”

✓ located verbatim in the source · abstract, characters 432–536 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Degania 113 avocado leaves abscised after chloride scorching while Smith leaves did not.

Taxon
avocadoPersea americanat0
Material
‘Degania‐113’e0
Outcome
leaves of ‘Degania‐113’ abscisede0
Comparator
‘Smith’e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the leaves of ‘Degania‐113’ abscised, while those of ‘Smith’ did not.”

✓ located verbatim in the source · abstract, characters 743–812 · show in text ↑
t0

“avocado”

✓ located verbatim in the source · title, characters 94–101 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High chloride reduced avocado root dry matter yield more than shoot yield.

Taxon
avocadoPersea americanat0
Treatment
High chloridee0
Outcome
total dry matter yield of the roote0
Direction
reducede0
Comparator
shoote0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“High chloride reduced the total dry matter yield of the root more than that of the shoot”

✓ located verbatim in the source · abstract, characters 813–901 · show in text ↑
t0

“avocado”

✓ located verbatim in the source · title, characters 94–101 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High chloride decreased avocado root to shoot dry weight ratio.

Taxon
avocadoPersea americanat0
Outcome
“root: shoot”; dry weight ratioe0
Direction
decreasinge0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“decreasing the “root: shoot”; dry weight ratio in both rootstocks.”

✓ located verbatim in the source · abstract, characters 903–969 · show in text ↑
t0

“avocado”

✓ located verbatim in the source · title, characters 94–101 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Added nitrate reduced chloride accumulation in avocado.

Taxon
avocadoPersea americanat0
Treatment
Addition of nitrate to the irrigation watere0
Outcome
chloride accumulatione0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Addition of nitrate to the irrigation water reduced chloride accumulation in the plant”

✓ located verbatim in the source · abstract, characters 970–1056 · show in text ↑
t0

“avocado”

✓ located verbatim in the source · title, characters 94–101 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Added nitrate alleviated chloride adverse effects in avocado.

Taxon
avocadoPersea americanat0
Treatment
Addition of nitrate to the irrigation watere0
Outcome
adverse effectse0
Direction
alleviatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Addition of nitrate to the irrigation water reduced chloride accumulation in the plant and alleviated its adverse effects.”

✓ located verbatim in the source · abstract, characters 970–1092 · show in text ↑
t0

“avocado”

✓ located verbatim in the source · title, characters 94–101 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Nitrogen accumulation exceeded chloride accumulation in avocado.

Taxon
avocadoPersea americanat0
Outcome
Accumulation of nitrogene0
Direction
exceedede0
Comparator
chloridee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Accumulation of nitrogen in the plant exceeded that of chloride in all cases.”

✓ located verbatim in the source · abstract, characters 1093–1170 · show in text ↑
t0

“avocado”

✓ located verbatim in the source · title, characters 94–101 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High nitrate reduced plant phosphorus levels.

Taxon
avocadoPersea americanat0
Treatment
High nitratee0
Outcome
phosphorus levels in the plante0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“High nitrate reduced phosphorus levels in the plant”

✓ located verbatim in the source · abstract, characters 1171–1222 · show in text ↑
t0

“avocado”

✓ located verbatim in the source · title, characters 94–101 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High nitrate caused chlorosis in young leaves.

Taxon
avocadoPersea americanat0
Treatment
High nitratee0
Outcome
chlorosis in young leavese0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“High nitrate reduced phosphorus levels in the plant and caused chlorosis in young leaves.”

✓ located verbatim in the source · abstract, characters 1171–1260 · show in text ↑
t0

“avocado”

✓ located verbatim in the source · title, characters 94–101 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

High chloride partially reversed nitrate induced chlorosis.

Taxon
avocadoPersea americanat0
Treatment
High chloridee0
Outcome
partially reversed this effecte0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“High chloride partially reversed this effect.”

✓ located verbatim in the source · abstract, characters 1261–1306 · show in text ↑
t0

“avocado”

✓ located verbatim in the source · title, characters 94–101 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Troyer citrus leaves accumulated more chloride than Cleopatra leaves.

Taxon
citrusCitrust0
Material
‘Troyer’e0
Outcome
accumulated more chloridee0
Direction
moree0
Comparator
‘Cleopatra’e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“leaves of the chloride‐sensitive ‘Troyer’ accumulated more chloride than ‘Cleopatra’.”

✓ located verbatim in the source · abstract, characters 1350–1435 · show in text ↑
t0

“citrus”

✓ located verbatim in the source · title, characters 106–112 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High chloride scorched Troyer citrus leaves and branches but not Cleopatra.

Taxon
citrusCitrust0
Material
‘Troyer’e0
Treatment
High chloridee0
Outcome
scorching damage in the leaves and branchese0
Comparator
‘Cleopatra’e0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“High chloride resulted in scorching damage in the leaves and branches of ‘Troyer’, but not in ‘Cleopatra’.”

✓ located verbatim in the source · abstract, characters 1436–1542 · show in text ↑
t0

“citrus”

✓ located verbatim in the source · title, characters 106–112 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nitrate reduced citrus chloride accumulation.

Taxon
citrusCitrust0
Treatment
Nitratee0
Outcome
chloride accumulatione0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Nitrate reduced chloride accumulation and toxic symptoms as well as boron levels in the leaves.”

✓ located verbatim in the source · abstract, characters 1543–1638 · show in text ↑
t0

“citrus”

✓ located verbatim in the source · title, characters 106–112 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nitrate reduced citrus toxic symptoms.

Taxon
citrusCitrust0
Treatment
Nitratee0
Outcome
toxic symptomse0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Nitrate reduced chloride accumulation and toxic symptoms as well as boron levels in the leaves.”

✓ located verbatim in the source · abstract, characters 1543–1638 · show in text ↑
t0

“citrus”

✓ located verbatim in the source · title, characters 106–112 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nitrate reduced boron levels in citrus leaves.

Taxon
citrusCitrust0
Treatment
Nitratee0
Outcome
boron levels in the leavese0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Nitrate reduced chloride accumulation and toxic symptoms as well as boron levels in the leaves.”

✓ located verbatim in the source · abstract, characters 1543–1638 · show in text ↑
t0

“citrus”

✓ located verbatim in the source · title, characters 106–112 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors suggest continuous nitrate at half the molar chloride concentration to irrigate avocado and citrus with high chloride water.

Taxon
avocado and citrusCitrusPersea americanae0
Outcome
nitrate is supplied continuously at a molar concentration equivalent to half that of chloridee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗
Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“water containing high chloride levels may be used to irrigate avocado and citrus orchards, provided that nitrate is supplied continuously at a molar concentration equivalent to half that of chloride.”

✓ located verbatim in the source · abstract, characters 1679–1878 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors suggest nitrate supplementation to reduce undesirable boron uptake in citrus.

Taxon
citrusCitruse0
Outcome
nitrate supplement applied to citrus will reduce the undesirable uptake of borone0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Citrus
Citrus · Taxon · picture of the genus (one of its species)Ellen Levy Finch ( Elf ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a nitrate supplement applied to citrus will reduce the undesirable uptake of boron.”

✓ located verbatim in the source · abstract, characters 1909–1992 · show in text ↑

chloride · molecular: metabolites · Persea americana (avocado)Results agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

chloride · yield · Persea americana (avocado)Results agree

3 papers: 0 positive, 3 negative or no effect

2 papers in the same direction as this paper

  1. negative
  2. negative
See all 3 papers →

nitrogen · physiology: pigments · Persea americana (avocado)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
See all 3 papers →

nitrogen · disease · CitrusPositive and negative results

5 papers: 4 positive, 1 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

nitrogen · molecular: metabolites · CitrusPositive and negative results

8 papers: 6 positive, 2 negative or no effect

5 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive

4 papers more in this group

See all 8 papers →

nitrogen · nutrient: content · CitrusPositive and negative results

10 papers: 7 positive, 3 negative or no effect

6 papers in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. negative
  3. no effect

6 papers more in this group

See all 10 papers →

nitrogen · nutrient: content · Persea americana (avocado)Results agree

3 papers: 0 positive, 3 negative or no effect

2 papers in the same direction as this paper

  1. no effect
  2. negative
See all 3 papers →

irrigation · molecular: metabolites · Persea americana (avocado)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

8 of 9 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.