Paper · 1994 · PLANT PHYSIOLOGY

Purification of the Major Soybean Leaf Acid Phosphatase That Is Increased by Seed-Pod Removal

P. E. Staswick; C. Papa; J. F. Huang; et al.

11
claims
23
verbatim quotes
53
citations
3
research areas
✓
Open access

Abstract

Fruit removal for 5 weeks after flowering increased acid phosphatase activity 10-fold in soybean (Glycine max L. Merr. Var Hobbit) leaves compared with normal seed-pod-bearing plants. The major acid phosphatase activity in leaves was purified over 2700-fold, yielding a single polypeptide of 51 kD with a specific activity of 1353 units/mg protein using p-nitrophenylphosphate as the substrate. Isoelectric focusing demonstrated that the purified protein co-migrated with a majority of the activity that increased in leaves following seed-pod removal. Immunoblot analysis demonstrated that at least part of the increased activity was due to an increased abundance of the phosphatase protein. In situ enzyme activity staining localized most of the total phosphatase activity to vascular tissues, the leaf paraveinal mesophyll cell layer, and the lower epidermis. This distribution and the response to seed-pod removal paralleled previous results for soybean vegetative storage protein (VSP) [alpha] and [beta]. However, in a native polyacrylamide gel the VSP detected by immunological staining of electrophoretically transferred protein did not migrate with the majority of the phosphatase activity. Fractionation of crude leaf protein on concanavalin A-Sepharose yielded a fraction containing 97% of the total VSP but only 0.1% of the total acid phosphatase activity.

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Claims 11

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fruit removal increased soybean leaf acid phosphatase activity tenfold.

Taxon
soybeanGlycine maxe0
Material
Hobbite0
Organ / stage
leavese0
Treatment
Fruit removal for 5 weeks after floweringe0
Gene
acid phosphatasee0
Outcome
acid phosphatase activitye0
Direction
increasede0
Value
10-folde0
Comparator
normal seed-pod-bearing plantse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Fruit removal for 5 weeks after flowering increased acid phosphatase activity 10-fold in soybean (Glycine max L. Merr. Var Hobbit) leaves compared with normal seed-pod-bearing plants”

✓ located verbatim in the source · abstract, characters 0–182 · show in text ↑
Method / resourceobservedoriginal resultmeasured

Claim · model-written summary

The major leaf acid phosphatase was purified over 2700-fold.

Taxon
soybeanGlycine maxt0
Organ / stage
leavese0
Gene
acid phosphatasee0
Outcome
major acid phosphatase activitye0
Value
2700-folde0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The major acid phosphatase activity in leaves was purified over 2700-fold, yielding a single polypeptide of 51 kD with a specific activity of 1353 units/mg protein using p-nitrophenylphosphate as the substrate”

✓ located verbatim in the source · abstract, characters 184–393 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Purification yielded a single 51 kD polypeptide.

Taxon
SoybeanGlycine maxt0
Gene
acid phosphataset1
Outcome
single polypeptidee0
Value
51 kDe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“yielding a single polypeptide of 51 kD with a specific activity of 1353 units/mg protein”

✓ located verbatim in the source · abstract, characters 259–347 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33 · show in text ↑
t1

“Acid Phosphatase”

✓ located verbatim in the source · title, characters 39–55 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The purified enzyme had a specific activity of 1353 units/mg protein.

Taxon
SoybeanGlycine maxt0
Gene
Acid Phosphataset1
Outcome
specific activitye0
Value
1353 units/mg proteine0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“a specific activity of 1353 units/mg protein using p-nitrophenylphosphate as the substrate”

✓ located verbatim in the source · abstract, characters 303–393 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33 · show in text ↑
t1

“Acid Phosphatase”

✓ located verbatim in the source · title, characters 39–55 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The purified protein co-migrated with most phosphatase activity increased after pod removal.

Taxon
SoybeanGlycine maxt0
Gene
Acid Phosphataset1
Outcome
co-migrated with a majority of the activitye0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the purified protein co-migrated with a majority of the activity that increased in leaves following seed-pod removal”

✓ located verbatim in the source · abstract, characters 434–550 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33 · show in text ↑
t1

“Acid Phosphatase”

✓ located verbatim in the source · title, characters 39–55 · show in text ↑
Mechanismobservedoriginal resultmeasured

Claim · model-written summary

Increased phosphatase protein abundance accounted for at least part of the increased activity.

Taxon
SoybeanGlycine maxt0
Gene
phosphatase proteine0
Outcome
increased activitye0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“at least part of the increased activity was due to an increased abundance of the phosphatase protein”

✓ located verbatim in the source · abstract, characters 590–690 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Most phosphatase activity localized to vascular tissues, paraveinal mesophyll and lower epidermis.

Taxon
SoybeanGlycine maxt0
Organ / stage
vascular tissues, the leaf paraveinal mesophyll cell layer, and the lower epidermise0
Outcome
total phosphatase activitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“localized most of the total phosphatase activity to vascular tissues, the leaf paraveinal mesophyll cell layer, and the lower epidermis”

✓ located verbatim in the source · abstract, characters 725–860 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

The phosphatase distribution and response paralleled vegetative storage protein alpha and beta.

Taxon
soybeanGlycine maxe0
Gene
vegetative storage protein (VSP) [alpha] and [beta]e0
Outcome
distribution and the response to seed-pod removale0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“This distribution and the response to seed-pod removal paralleled previous results for soybean vegetative storage protein (VSP) [alpha] and [beta]”

✓ located verbatim in the source · abstract, characters 862–1008 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Vegetative storage protein did not co-migrate with most phosphatase activity.

Taxon
SoybeanGlycine maxt0
Gene
VSPe0
Outcome
did not migrate with the majority of the phosphatase activitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“the VSP detected by immunological staining of electrophoretically transferred protein did not migrate with the majority of the phosphatase activity”

✓ located verbatim in the source · abstract, characters 1050–1197 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The concanavalin A fraction contained 97% of total VSP.

Taxon
SoybeanGlycine maxt0
Gene
VSPe0
Outcome
total VSPe0
Value
97%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“yielded a fraction containing 97% of the total VSP but only 0.1% of the total acid phosphatase activity”

✓ located verbatim in the source · abstract, characters 1263–1366 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The concanavalin A fraction contained only 0.1% of total acid phosphatase activity.

Taxon
SoybeanGlycine maxt0
Gene
acid phosphatasee0
Outcome
total acid phosphatase activitye0
Value
0.1%e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“yielded a fraction containing 97% of the total VSP but only 0.1% of the total acid phosphatase activity”

✓ located verbatim in the source · abstract, characters 1263–1366 · show in text ↑
t0

“Soybean”

✓ located verbatim in the source · title, characters 26–33 · show in text ↑

stage · soil: biology · Glycine max (soybean)Positive and negative results

3 papers: 2 positive, 1 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.