Abstract
A study was conducted to examine the efficacy of chemicals, wrapping material and storage conditions on postharvest life of chrysanthemum cultivars Snowball Yellow and Snowball White. Vase life and flower quality were significantly influenced by chemicals, wrapping material and storage conditions. Minimum weight loss of spikes, maximum total water absorbed, flower diameter and vase life were obtained in treatment T2 (4% sucrose) as compared to control (Tap water). Significant effect of wrapping material and storage condition were also observed on per cent weight loss, total water absorbed maximum flower diameter and vase life in both the cultivars. Wrapping of spikes in PP 200 gauge with refrigerated storage at 3-4 °C for 3 days + 6 hours of simulated transit (T₃S₂) resulted in minimum percent weight loss, maximum total water absorbed, flower diameter and maximum vase life in both the cultivars. Tropical Agricultural Research Vol. 26 (1): 195 – 201 (2014)
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Claims 2
Claim · model-written summary
Four percent sucrose minimized spike weight loss and maximized water absorption, flower diameter and vase life relative to tap water.
- Taxon
- chrysanthemum
Chrysanthemumt0 - Treatment
- 4% sucrosee0
- Outcome
- weight loss of spikes, maximum total water absorbed, flower diameter and vase lifee0
- Direction
- Minimume0
- Comparator
- Tap watere0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpeg?width=500)
Verbatim
e0“Minimum weight loss of spikes, maximum total water absorbed, flower diameter and vase life were obtained in treatment T2 (4% sucrose) as compared to control (Tap water).”
t0“chrysanthemum cultivars”
Claim · model-written summary
Polypropylene wrapping with refrigerated storage and simulated transit minimized weight loss and maximized water absorption, flower diameter and vase life in both cultivars.
- Taxon
- chrysanthemum
Chrysanthemumt0 - Treatment
- PP 200 gauge with refrigerated storage at 3-4 °C for 3 days + 6 hours of simulated transite0
- Outcome
- percent weight loss, maximum total water absorbed, flower diameter and maximum vase lifee0
- Direction
- minimume0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpeg?width=500)
Verbatim
e0“Wrapping of spikes in PP 200 gauge with refrigerated storage at 3-4 °C for 3 days + 6 hours of simulated transit (T₃S₂) resulted in minimum percent weight loss, maximum total water absorbed, flower diameter and maximum vase life in both the cultivars.”
t0“chrysanthemum cultivars”
The same questions in other papers
sucrose · quality: postharvest · ChrysanthemumResults agree
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See all 8 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.