Paper · 2006 · Environment Control in Biology

Effects of NaCl Addition and Aeration Frequency of the Nutrient Solution on the Growth and Transpiration of Cucumber Plants Grown in a Glasshouse and a Growth Chamber

Akio TAZUKE; Kohki SHIO

4
claims
8
verbatim quotes
1
citations
1
research areas
✓
Open access

Abstract

Effects of 60 mM NaCI salinity, anoxia and hypoxia on the growth and transpiration of a cucumber (Cucumis sativus L. cv.‘Asomidori No. 5’ and‘Tokiwa Hikari 3A’) plant were studied in a glasshouse under sunlight and in a growth chamber. Both in the glasshouse and the growth chamber, 60 mM NaCI salinity combined with anoxia markedly suppressed growth and transpiration of plants. In the glasshouse, 60 mM NaCI combined with hypoxia also suppressed growth and transpiration of the plants, but the extent of the suppression was less marked. A parallel decline in net assimilation rate and transpiration rate as affected by salinity and anoxia was observed in the growth chamber experiment, suggesting a pivotal role in stomatal resistance to the decline in growth. The accumulation of Na and Cl under salinity was enhanced by the anoxia. Possible involvement of the concentrations of Na and Cl in the variability in fruit growth under salinity is discussed.

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Claims 4

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Cucumber growth and transpiration were markedly suppressed by 60 mM NaCl salinity combined with anoxia in the glasshouse and the growth chamber.

Taxon
cucumberCucumis sativuse0
Treatment
60 mM NaCI salinity combined with anoxiae1
Outcome
growth and transpiratione1
Direction
suppressede1
Setting
the glasshouse and the growth chambere1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a cucumber (Cucumis sativus L.”

✓ located verbatim in the source · abstract, characters 86–116 · show in text ↑
e1

“Both in the glasshouse and the growth chamber, 60 mM NaCI salinity combined with anoxia markedly suppressed growth and transpiration of plants”

✓ located verbatim in the source · abstract, characters 236–378 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Net assimilation rate and transpiration rate declined in parallel under salinity and anoxia in the growth chamber experiment.

Taxon
cucumberCucumis sativuse0
Treatment
salinity and anoxiae3
Outcome
net assimilation rate and transpiration ratee3
Direction
declinee3
Setting
growth chambere3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a cucumber (Cucumis sativus L.”

✓ located verbatim in the source · abstract, characters 86–116 · show in text ↑
e3

“A parallel decline in net assimilation rate and transpiration rate as affected by salinity and anoxia was observed in the growth chamber experiment, suggesting a pivotal role in stomatal resistance to the decline in growth”

✓ located verbatim in the source · abstract, characters 539–761 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Stomatal resistance is suggested to play a pivotal role in the decline in cucumber growth under salinity and anoxia.

Taxon
cucumberCucumis sativuse0
Treatment
salinity and anoxiae3
Outcome
decline in growthe3
Qualifier
stomatal resistancee3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a cucumber (Cucumis sativus L.”

✓ located verbatim in the source · abstract, characters 86–116 · show in text ↑
e3

“A parallel decline in net assimilation rate and transpiration rate as affected by salinity and anoxia was observed in the growth chamber experiment, suggesting a pivotal role in stomatal resistance to the decline in growth”

✓ located verbatim in the source · abstract, characters 539–761 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Anoxia enhanced the accumulation of Na and Cl under salinity in cucumber.

Taxon
cucumberCucumis sativuse0
Treatment
anoxiae4
Outcome
accumulation of Na and Cle4
Direction
enhancede4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a cucumber (Cucumis sativus L.”

✓ located verbatim in the source · abstract, characters 86–116 · show in text ↑
e4

“The accumulation of Na and Cl under salinity was enhanced by the anoxia”

✓ located verbatim in the source · abstract, characters 763–834 · show in text ↑

flooding · physiology: gas exchange · Cucumis sativus (cucumber)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
See all 3 papers →

salinity · physiology: gas exchange · Cucumis sativus (cucumber)Positive and negative results

6 papers: 1 positive, 5 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. negative
  3. negative

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.