Paper · 1967 · Agronomy Journal

Accumulation of Sodium and Calcium by Seedlings of Some Cereal Crops Under Saline Conditions1

Leon Y. George

6
claims
11
verbatim quotes
8
citations
1
research areas
—
Not open access

Abstract

Abstract Barley, wheat, and rice have widely differing abilities to tolerate saline conditions. In a study of the amounts of Na .and Ca accumulated by seedlings under progressively increasing saline conditions, seeds were allowed to germinate in glass dishes on filter paper saturated with distilled water. Eight days after germination started saline solutions having osmotic concentrations of 0, 2, 4, 6, 8, 10, and 12 atm were added to each germination flask. After 24 hours of the saline treatments, seedlings were washed with distilled water and dried in oven. Sodium and calcium contents of shoots and roots were then determined by flame photometer. During the period of investigation rice accumulated more Na and Ca in both shoots and roots than either barley or wheat. Wheat accumulated more Na and less Ca in shoots than barley whereas the roots have less Na and more Ca than barley. Rice roots were less selective between both cations than those of barley and wheat.

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Claims 6

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Rice seedlings accumulated more Na and Ca in shoots and roots than barley or wheat under increasing saline conditions.

Organ / stage
shoots and rootse1
Treatment
progressively increasing saline conditionse2
Outcome
Na and Cae1
Direction
moree1
Comparator
barley or wheate1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e1

“During the period of investigation rice accumulated more Na and Ca in both shoots and roots than either barley or wheat”

✓ located verbatim in the source · abstract, characters 655–774 · show in text ↑
e2

“accumulated by seedlings under progressively increasing saline conditions”

✓ located verbatim in the source · abstract, characters 136–209 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Wheat shoots accumulated more Na than barley shoots under increasing saline conditions.

Organ / stage
shootse3
Treatment
progressively increasing saline conditionse2
Outcome
Nae3
Direction
moree3
Comparator
barleye3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e2

“accumulated by seedlings under progressively increasing saline conditions”

✓ located verbatim in the source · abstract, characters 136–209 · show in text ↑
e3

“Wheat accumulated more Na and less Ca in shoots than barley whereas the roots have less Na and more Ca than barley”

✓ located verbatim in the source · abstract, characters 776–890 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Wheat shoots accumulated less Ca than barley shoots under increasing saline conditions.

Organ / stage
shootse3
Treatment
progressively increasing saline conditionse2
Outcome
Cae3
Direction
lesse3
Comparator
barleye3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e2

“accumulated by seedlings under progressively increasing saline conditions”

✓ located verbatim in the source · abstract, characters 136–209 · show in text ↑
e3

“Wheat accumulated more Na and less Ca in shoots than barley whereas the roots have less Na and more Ca than barley”

✓ located verbatim in the source · abstract, characters 776–890 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Wheat roots accumulated less Na than barley roots under increasing saline conditions.

Organ / stage
rootse3
Treatment
progressively increasing saline conditionse2
Outcome
Nae3
Direction
lesse3
Comparator
barleye3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e2

“accumulated by seedlings under progressively increasing saline conditions”

✓ located verbatim in the source · abstract, characters 136–209 · show in text ↑
e3

“Wheat accumulated more Na and less Ca in shoots than barley whereas the roots have less Na and more Ca than barley”

✓ located verbatim in the source · abstract, characters 776–890 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Wheat roots accumulated more Ca than barley roots under increasing saline conditions.

Organ / stage
rootse3
Treatment
progressively increasing saline conditionse2
Outcome
Cae3
Direction
moree3
Comparator
barleye3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e2

“accumulated by seedlings under progressively increasing saline conditions”

✓ located verbatim in the source · abstract, characters 136–209 · show in text ↑
e3

“Wheat accumulated more Na and less Ca in shoots than barley whereas the roots have less Na and more Ca than barley”

✓ located verbatim in the source · abstract, characters 776–890 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Rice roots were less selective between Na and Ca than barley and wheat roots.

Organ / stage
rootse4
Outcome
selective between both cationse4
Direction
lesse4
Comparator
barley and wheate4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e4

“Rice roots were less selective between both cations than those of barley and wheat”

✓ located verbatim in the source · abstract, characters 892–974 · show in text ↑

salinity · nutrient: content · Oryza sativa (rice)Positive and negative results

40 papers: 8 positive, 32 negative or no effect

31 papers in the same direction as this paper · 8 in the opposite direction

  1. positive
  2. positive
  3. positive

36 papers more in this group

See all 40 papers →

salinity · nutrient: content · Triticum aestivum (wheat)Positive and negative results

85 papers: 19 positive, 66 negative or no effect

18 papers in the same direction as this paper · 65 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. negative
  3. no effect

81 papers more in this group

See all 85 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.