Paper · 1982 · Agronomy Journal

Interaction of Atmospheric CO2 Enrichment and Irradiance on Plant Growth1

Nasser Sionit; H. Hellmers; B. R. Strain

10
claims
20
verbatim quotes
95
citations
1
research areas
—
Not open access

Abstract

Abstract Atmospheric carbon dioxide and irradiance are important factors affecting growth and yield of plants. Due to the wide variation in irradiance in natural plant stands and the reportedly increasing carbon dioxide concentration in the global atmosphere, it is essential to study the interacting effects of these factors on the growth and production of crop plants. Growth analysis techniques were used to study the interaction of atmospheric CO 2 concentration (350 and 675 µl/l) and photosynthetic photon flux density (PPFD) (600 and 1200 µEM −2 s− 1 )on four species (including both seed and root crops) grown in controlled environment chambers of the Duke University Phytotron. The plants were soybean ( Glycine max L. Merr.), radish ( Raphanus sativus L.), sugarbeet ( Beta vulgaris L.), and corn ( Zea mays L.). Total dry matter production increased in all species of plants and at all growth stages with both increased CO 2 concentration and PPFD levels, and the maximum dry matter was produced at the highest combined levels of CO 2 and PPFD. The dry weight increase varied between the different species and between plant parts within a species. High levels of CO 2 and PPFD caused a greater increase in net assimilation rate in the plants during early growth stages than in later stages because the first two or three young, rapidly growing leaves were very efficient photosynthetic organs. A high CO 2 or PPFD level resulted in decreasing leaf area ratios with increasing plant age for all the species due to a rapid increase in stem and root growth later in fruit production, and to a decreasing specific leaf area. Corn, having the C 4 pathway of photosynthesis, showed less response to increased CO 2 and PPFD than the three C 3 species. Increasing the atmospheric CO 2 concentration from 350 to 675 µl/liter at low and high PPFD levels produced dry matter increases of 72.7 and 76.4%, respectively, in soybean, and 18.9 and 18.6%, respectively, in corn at 50 days after planting. None of the species tested were light saturated at levels available in the standard fluorescent and incandescent lighting as is shown by the increased growth when higher PPFD levels were obtained with a combination of multivapor and sodium lamps.

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Claims 10

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Higher CO2 and light increased dry matter at all growth stages in all four crops.

Taxon
soybeanGlycine maxe1
Treatment
increased CO 2 concentration and PPFD levelse0
Outcome
Total dry matter productione0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e1

“soybean ( Glycine max L. Merr.), radish ( Raphanus sativus L.), sugarbeet ( Beta vulgaris L.), and corn ( Zea mays L.)”

✓ located verbatim in the source · abstract, characters 703–821 · show in text ↑
e0

“Total dry matter production increased in all species of plants and at all growth stages with both increased CO 2 concentration and PPFD levels, and the maximum dry matter was produced at the highest combined levels of CO 2 and PPFD.”

✓ located verbatim in the source · abstract, characters 823–1055 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Highest combined CO2 and light gave maximum dry matter.

Treatment
highest combined levels of CO 2 and PPFDe0
Outcome
dry mattere0
Direction
maximume0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“soybean ( Glycine max L. Merr.), radish ( Raphanus sativus L.), sugarbeet ( Beta vulgaris L.), and corn ( Zea mays L.)”

✓ located verbatim in the source · abstract, characters 703–821 · show in text ↑
e0

“Total dry matter production increased in all species of plants and at all growth stages with both increased CO 2 concentration and PPFD levels, and the maximum dry matter was produced at the highest combined levels of CO 2 and PPFD.”

✓ located verbatim in the source · abstract, characters 823–1055 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

High CO2 and light increased early net assimilation more than at later stages.

Taxon
soybeanGlycine maxe1
Organ / stage
early growth stagese0
Treatment
High levels of CO 2 and PPFDe0
Outcome
net assimilation ratee0
Direction
greater increasee0
Comparator
later stagese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e1

“soybean ( Glycine max L. Merr.), radish ( Raphanus sativus L.), sugarbeet ( Beta vulgaris L.), and corn ( Zea mays L.)”

✓ located verbatim in the source · abstract, characters 703–821 · show in text ↑
e0

“High levels of CO 2 and PPFD caused a greater increase in net assimilation rate in the plants during early growth stages than in later stages because the first two or three young, rapidly growing leaves were very efficient photosynthetic organs.”

✓ located verbatim in the source · abstract, characters 1159–1404 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

High CO2 or light reduced leaf area ratio as plants aged.

Treatment
high CO 2 or PPFD levele0
Outcome
leaf area ratiose0
Direction
decreasinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“soybean ( Glycine max L. Merr.), radish ( Raphanus sativus L.), sugarbeet ( Beta vulgaris L.), and corn ( Zea mays L.)”

✓ located verbatim in the source · abstract, characters 703–821 · show in text ↑
e0

“A high CO 2 or PPFD level resulted in decreasing leaf area ratios with increasing plant age for all the species due to a rapid increase in stem and root growth later in fruit production, and to a decreasing specific leaf area.”

✓ located verbatim in the source · abstract, characters 1405–1631 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Corn responded less to higher CO2 and light than C3 crops.

Treatment
increased CO 2 and PPFDe0
Outcome
responsee0
Direction
lesse0
Comparator
three C 3 speciese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“soybean ( Glycine max L. Merr.), radish ( Raphanus sativus L.), sugarbeet ( Beta vulgaris L.), and corn ( Zea mays L.)”

✓ located verbatim in the source · abstract, characters 703–821 · show in text ↑
e0

“Corn, having the C 4 pathway of photosynthesis, showed less response to increased CO 2 and PPFD than the three C 3 species.”

✓ located verbatim in the source · abstract, characters 1632–1755 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At low light, increased CO2 raised soybean dry matter by 72.7%.

Taxon
soybeanGlycine maxe1
Treatment
350 to 675 µl/litere0
Outcome
dry mattere0
Direction
increasese0
Value
72.7e0
Qualifier
lowe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e1

“soybean ( Glycine max L. Merr.), radish ( Raphanus sativus L.), sugarbeet ( Beta vulgaris L.), and corn ( Zea mays L.)”

✓ located verbatim in the source · abstract, characters 703–821 · show in text ↑
e0

“Increasing the atmospheric CO 2 concentration from 350 to 675 µl/liter at low and high PPFD levels produced dry matter increases of 72.7 and 76.4%, respectively, in soybean, and 18.9 and 18.6%, respectively, in corn at 50 days after planting.”

✓ located verbatim in the source · abstract, characters 1756–1998 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At high light, increased CO2 raised soybean dry matter by 76.4%.

Taxon
soybeanGlycine maxe1
Treatment
350 to 675 µl/litere0
Outcome
dry mattere0
Direction
increasese0
Value
76.4%e0
Qualifier
high PPFD levelse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e1

“soybean ( Glycine max L. Merr.), radish ( Raphanus sativus L.), sugarbeet ( Beta vulgaris L.), and corn ( Zea mays L.)”

✓ located verbatim in the source · abstract, characters 703–821 · show in text ↑
e0

“Increasing the atmospheric CO 2 concentration from 350 to 675 µl/liter at low and high PPFD levels produced dry matter increases of 72.7 and 76.4%, respectively, in soybean, and 18.9 and 18.6%, respectively, in corn at 50 days after planting.”

✓ located verbatim in the source · abstract, characters 1756–1998 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At low light, increased CO2 raised corn dry matter by 18.9%.

Treatment
350 to 675 µl/litere0
Outcome
dry mattere0
Direction
increasese0
Value
18.9e0
Qualifier
lowe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“soybean ( Glycine max L. Merr.), radish ( Raphanus sativus L.), sugarbeet ( Beta vulgaris L.), and corn ( Zea mays L.)”

✓ located verbatim in the source · abstract, characters 703–821 · show in text ↑
e0

“Increasing the atmospheric CO 2 concentration from 350 to 675 µl/liter at low and high PPFD levels produced dry matter increases of 72.7 and 76.4%, respectively, in soybean, and 18.9 and 18.6%, respectively, in corn at 50 days after planting.”

✓ located verbatim in the source · abstract, characters 1756–1998 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At high light, increased CO2 raised corn dry matter by 18.6%.

Treatment
350 to 675 µl/litere0
Outcome
dry mattere0
Direction
increasese0
Value
18.6%e0
Qualifier
high PPFD levelse0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“soybean ( Glycine max L. Merr.), radish ( Raphanus sativus L.), sugarbeet ( Beta vulgaris L.), and corn ( Zea mays L.)”

✓ located verbatim in the source · abstract, characters 703–821 · show in text ↑
e0

“Increasing the atmospheric CO 2 concentration from 350 to 675 µl/liter at low and high PPFD levels produced dry matter increases of 72.7 and 76.4%, respectively, in soybean, and 18.9 and 18.6%, respectively, in corn at 50 days after planting.”

✓ located verbatim in the source · abstract, characters 1756–1998 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Higher light increased growth in all four species, indicating none was light saturated.

Treatment
higher PPFD levelse0
Outcome
growthe0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“soybean ( Glycine max L. Merr.), radish ( Raphanus sativus L.), sugarbeet ( Beta vulgaris L.), and corn ( Zea mays L.)”

✓ located verbatim in the source · abstract, characters 703–821 · show in text ↑
e0

“None of the species tested were light saturated at levels available in the standard fluorescent and incandescent lighting as is shown by the increased growth when higher PPFD levels were obtained with a combination of multivapor and sodium lamps.”

✓ located verbatim in the source · abstract, characters 1999–2245 · show in text ↑

co2 · growth · Zea mays (maize)Results differ

58 papers: 35 positive, 23 negative or no effect

34 papers in the same direction as this paper · 20 in the opposite direction · 3 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

54 papers more in this group

See all 58 papers →

light · growth · Zea mays (maize)Positive and negative results

57 papers: 29 positive, 28 negative or no effect

28 papers in the same direction as this paper · 27 in the opposite direction · 1 reporting no difference from an alternative

  1. negative
  2. negative
  3. negative

53 papers more in this group

See all 57 papers →

light · yield · Glycine max (soybean)Positive and negative results

71 papers: 50 positive, 21 negative or no effect

49 papers in the same direction as this paper · 21 in the opposite direction

  1. no effect
    Photoperiod extension generally did not affect harvest index.

    Stability of Soybean Harvest Index1 · 1984 · compared with position nearest the lamps

    Opposite direction

  2. negative
  3. no effect

67 papers more in this group

See all 71 papers →

light · growth · Glycine max (soybean)Positive and negative results

81 papers: 47 positive, 34 negative or no effect

46 papers in the same direction as this paper · 33 in the opposite direction · 1 reporting no difference from an alternative

  1. no effect
  2. negative
  3. no effect

77 papers more in this group

See all 81 papers →

co2 · yield · Glycine max (soybean)Positive and negative results

96 papers: 86 positive, 10 negative or no effect

85 papers in the same direction as this paper · 10 in the opposite direction

  1. positive
  2. positive
  3. positive

92 papers more in this group

See all 96 papers →

co2 · growth · Glycine max (soybean)Positive and negative results

101 papers: 83 positive, 18 negative or no effect

82 papers in the same direction as this paper · 16 in the opposite direction · 2 reporting no difference from an alternative

  1. positive
  2. positive
  3. negative

97 papers more in this group

See all 101 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.