Paper · 2006 · Australian Journal of Experimental Agriculture

Yield and nitrogen use efficiency in wheat, and soil fertility status as influenced by substitution of rice with pigeon pea in a rice–wheat cropping system

V. K. Singh; B. S. Dwivedi

9
claims
9
verbatim quotes
24
citations
2
research areas
—
Not open access

Abstract

Rice–wheat cropping systems managed on 10 million ha in the Indo-Gangetic Plain region (IGPR) of India are the most important production systems for national food security. Recent reports, however, indicate that the system is under production fatigue and the growth rates of rice and wheat have started declining. We, therefore, conducted field experiments at Modipuram, Meerut, India, for 3 consecutive years (1998–99 to 2000–01), to study the conservation of soil organic carbon, improvement in nitrogen use efficiency and increase in system yields through inclusion of a grain legume (pigeon pea) in place of rice. The wheat yields following pigeon pea crops were significantly (P<0.05) greater than those following rice crops during 1999–2000 and 2000–01, but not during 1998–99. The economic optimum doses of fertiliser N for wheat in the pigeon pea–wheat system were smaller (128–133 kg N/ha) than those in the rice–wheat system (139–173 kg N/ha), owing to increased N supply, greater N use efficiencies and a better crop growth environment in the pigeon pea–wheat system. The post-wheat harvest nitrate-N (NO3-N) at 90–105 cm soil depth in plots fertilised with 120 or 180 kg N/ha was greater for the rice–wheat system (6.5–8.1 mg/kg) than for the pigeon pea–wheat system (5.8–6.0 mg/kg), suggesting that inclusion of pigeon pea may help to minimise NO3-N leaching to deeper soil profile layers. In plots of pigeon pea, soil organic carbon at 0–15 cm and 15–30 cm soil depths was increased at the end of the experiment compared with the initial organic carbon content. With continuous rice–wheat cropping, the bulk density of soil increased over the initial bulk density, at different soil profile depths in general, and at 30–45 cm soil depth in particular. Inclusion of pigeon pea in the system maintained soil bulk density at its initial level, and thus eliminated sub-surface soil compaction. Despite these advantages of pigeon pea over rice as a preceding crop to wheat, permanent substitution of rice with pigeon pea in rice–wheat system is unlikely, because rice is a staple foodgrain crop in India. Nonetheless, decline in wheat productivity owing to puddling-induced soil constraints that arise on continuous rice–wheat systems could be minimised by introduction of pigeon pea into the system at longer time intervals.

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Claims 9

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Wheat yields following pigeon pea significantly exceeded yields following rice in 1999–2000 and 2000–01.

Treatment
following pigeon pea cropse0
Outcome
wheat yieldse0
Direction
greatere0
Qualifier
during 1999–2000 and 2000–01e0
Comparator
following rice cropse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The wheat yields following pigeon pea crops were significantly (P<0.05) greater than those following rice crops during 1999–2000 and 2000–01”

✓ located verbatim in the source · abstract, characters 618–758 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Wheat yield after pigeon pea did not significantly differ from rice in 1998–99.

Direction
note0

Not reportedTaxonTreatmentComparatorOutcome

Verbatim

e0

“but not during 1998–99”

✓ located verbatim in the source · abstract, characters 760–782 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Economic optimum wheat nitrogen dose was lower in the pigeon pea system than the rice system.

Treatment
pigeon pea–wheat systeme0
Outcome
economic optimum doses of fertiliser Ne0
Direction
smallere0
Value
128–133 kg N/hae0
Qualifier
139–173 kg N/hae0
Comparator
rice–wheat systeme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The economic optimum doses of fertiliser N for wheat in the pigeon pea–wheat system were smaller (128–133 kg N/ha) than those in the rice–wheat system (139–173 kg N/ha)”

✓ located verbatim in the source · abstract, characters 784–952 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Post-harvest soil nitrate at 90–105 cm was greater after rice–wheat than pigeon pea–wheat.

Treatment
rice–wheat systeme0
Outcome
post-wheat harvest nitrate-N (NO3-N)e0
Direction
greatere0
Value
6.5–8.1 mg/kge0
Qualifier
5.8–6.0 mg/kge0
Comparator
pigeon pea–wheat systeme0

Not reportedTaxon

Verbatim

e0

“post-wheat harvest nitrate-N (NO3-N) at 90–105 cm soil depth in plots fertilised with 120 or 180 kg N/ha was greater for the rice–wheat system (6.5–8.1 mg/kg) than for the pigeon pea–wheat system (5.8–6.0 mg/kg)”

✓ located verbatim in the source · abstract, characters 1083–1294 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Soil organic carbon increased at 0–15 cm after pigeon pea cultivation.

Taxon
pigeon peaCajanus cajane0
Treatment
plots of pigeon peae0
Outcome
soil organic carbon at 0–15 cme0
Direction
increasede0
Comparator
initial organic carbon contente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cajanus cajan
Cajanus cajan · TaxonFilo gèn' · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In plots of pigeon pea, soil organic carbon at 0–15 cm and 15–30 cm soil depths was increased at the end of the experiment compared with the initial organic carbon content”

✓ located verbatim in the source · abstract, characters 1403–1574 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Soil organic carbon increased at 15–30 cm after pigeon pea cultivation.

Taxon
pigeon peaCajanus cajane0
Treatment
plots of pigeon peae0
Outcome
15–30 cm soil depthse0
Direction
increasede0
Comparator
initial organic carbon contente0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cajanus cajan
Cajanus cajan · TaxonFilo gèn' · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In plots of pigeon pea, soil organic carbon at 0–15 cm and 15–30 cm soil depths was increased at the end of the experiment compared with the initial organic carbon content”

✓ located verbatim in the source · abstract, characters 1403–1574 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Continuous rice–wheat cultivation increased soil bulk density over baseline.

Treatment
continuous rice–wheat croppinge0
Outcome
bulk density of soile0
Direction
increasede0
Comparator
initial bulk densitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗
Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“With continuous rice–wheat cropping, the bulk density of soil increased over the initial bulk density”

✓ located verbatim in the source · abstract, characters 1576–1677 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Adding pigeon pea maintained soil bulk density at the initial level.

Taxon
pigeon peaCajanus cajane0
Treatment
Inclusion of pigeon peae0
Outcome
soil bulk densitye0
Direction
maintainede0
Comparator
initial levele0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cajanus cajan
Cajanus cajan · TaxonFilo gèn' · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Inclusion of pigeon pea in the system maintained soil bulk density at its initial level”

✓ located verbatim in the source · abstract, characters 1766–1853 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

The authors suggest periodic pigeon pea introduction to reduce wheat productivity decline from continuous rice–wheat cultivation.

Outcome
introduction of pigeon pea into the system at longer time intervalse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“decline in wheat productivity owing to puddling-induced soil constraints that arise on continuous rice–wheat systems could be minimised by introduction of pigeon pea into the system at longer time intervals”

✓ located verbatim in the source · abstract, characters 2127–2333 · show in text ↑

Cajanus cajan · yield · Triticum aestivum (wheat)Results agree

11 papers: 11 positive, 0 negative or no effect

10 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

7 papers more in this group

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rotation · soil: physics · Oryza sativa (rice)Positive and negative results

7 papers: 4 positive, 3 negative or no effect

2 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. positive
  3. positive

3 papers more in this group

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rotation · soil: physics · Triticum aestivum (wheat)Positive and negative results

32 papers: 23 positive, 9 negative or no effect

8 papers in the same direction as this paper · 23 in the opposite direction

  1. positive
  2. positive
  3. positive

28 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.