Paper · 2012 · Biologia Plantarum

Brassinosteroid regulates secondary metabolism in tomato towards enhanced tolerance to phenanthrene

G. J. Ahammed; Y. H. Zhou; X. J. Xia; et al.

20
claims
36
verbatim quotes
72
citations
2
research areas
✓
Open access

Abstract

We investigated the role of 24-epibrassinolide (EBR) in the amelioration of phenanthrene (PHE) stress in tomato (Solanum lycopersicum L.). Exposure to PHE (300 μM) significantly decreased shoot and root length (19 and 16 %, respectively), fresh mass (35 and 43 %, respectively), contents of chlorophyll a (26 %), chlorophyll b (27 %) and carotenoids (18 %) in tomato plants. In addition, PHE increased the malondialdehyde (MDA) content (57 %) and activity of secondary metabolism related enzymes glutathione-S-transferase (GST), glucose-6-phosphate dehydrogenase (G6PDH), shikimate dehydrogenase (SKDH), phenylalanine ammonia-lyase (PAL) and cinnamyl alcohol dehydrogenase (CAD). The expression levels of GST1, PPO, SKDH, PAL and CAD genes were also induced by PHE. Importantly, EBR (0.1 μM) alone and in combination with PHE increased the growth, biomass and activity of those enzymes significantly over control and PHE alone, respectively. Consistent with enzymes activities transcript levels of GST1, PPO, SKDH, PAL and CAD were further increased in PHE+EBR over PHE alone. However, MDA content was remarkably decreased in PHE+EBR than PHE alone. Meanwhile, content of phenols, flavonoids and antioxidant activity were increased by PHE and PHE+EBR further increased all those parameters. These observations suggest that EBR regulates secondary metabolism in tomato which might enhance tolerance to PHE.

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Claims 20

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Phenanthrene reduced tomato shoot length by 19%.

Treatment
PHE (300 μM)e0
Outcome
shoote0
Direction
decreasede0
Value
19e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Exposure to PHE (300 μM) significantly decreased shoot and root length (19 and 16 %, respectively)”

✓ located verbatim in the source · abstract, characters 139–237 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Phenanthrene reduced tomato root length by 16%.

Treatment
PHE (300 μM)e0
Outcome
root lengthe0
Direction
decreasede0
Value
16 %e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Exposure to PHE (300 μM) significantly decreased shoot and root length (19 and 16 %, respectively)”

✓ located verbatim in the source · abstract, characters 139–237 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Phenanthrene reduced tomato shoot fresh mass by 35%.

Outcome
fresh masse0
Value
35e0

Not reportedTreatmentComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Schema note from the model: The paired shoot/root fresh-mass values require sentence context.

Verbatim

e0

“fresh mass (35 and 43 %, respectively)”

✓ located verbatim in the source · abstract, characters 239–277 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Phenanthrene reduced tomato root fresh mass by 43%.

Outcome
fresh masse0
Value
43 %e0

Not reportedTreatmentComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“fresh mass (35 and 43 %, respectively)”

✓ located verbatim in the source · abstract, characters 239–277 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Phenanthrene reduced tomato chlorophyll a content by 26%.

Outcome
chlorophyll ae0
Value
26 %e0

Not reportedTreatmentComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“contents of chlorophyll a (26 %), chlorophyll b (27 %) and carotenoids (18 %) in tomato plants”

✓ located verbatim in the source · abstract, characters 279–373 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Phenanthrene reduced tomato chlorophyll b content by 27%.

Outcome
chlorophyll be0
Value
27 %e0

Not reportedTreatmentComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“contents of chlorophyll a (26 %), chlorophyll b (27 %) and carotenoids (18 %) in tomato plants”

✓ located verbatim in the source · abstract, characters 279–373 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Phenanthrene reduced tomato carotenoid content by 18%.

Outcome
carotenoidse0
Value
18 %e0

Not reportedTreatmentComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“contents of chlorophyll a (26 %), chlorophyll b (27 %) and carotenoids (18 %) in tomato plants”

✓ located verbatim in the source · abstract, characters 279–373 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Phenanthrene increased tomato malondialdehyde content by 57%.

Treatment
PHEe0
Outcome
malondialdehyde (MDA) contente0
Direction
increasede0
Value
57 %e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“PHE increased the malondialdehyde (MDA) content (57 %)”

✓ located verbatim in the source · abstract, characters 388–442 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phenanthrene increased activities of GST, G6PDH and SKDH enzymes.

Treatment
PHEe0
Gene
glutathione-S-transferase (GST), glucose-6-phosphate dehydrogenase (G6PDH), shikimate dehydrogenase (SKDH)e0
Outcome
activity of secondary metabolism related enzymese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“PHE increased the malondialdehyde (MDA) content (57 %) and activity of secondary metabolism related enzymes glutathione-S-transferase (GST), glucose-6-phosphate dehydrogenase (G6PDH), shikimate dehydrogenase (SKDH), phenylalanine ammonia-lyase (PAL) and cinnamyl alcohol dehydrogenase (CAD)”

✓ located verbatim in the source · abstract, characters 388–678 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phenanthrene increased PAL and CAD enzyme activities.

Treatment
PHEe0
Gene
phenylalanine ammonia-lyase (PAL) and cinnamyl alcohol dehydrogenase (CAD)e0
Outcome
activity of secondary metabolism related enzymese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“PHE increased the malondialdehyde (MDA) content (57 %) and activity of secondary metabolism related enzymes glutathione-S-transferase (GST), glucose-6-phosphate dehydrogenase (G6PDH), shikimate dehydrogenase (SKDH), phenylalanine ammonia-lyase (PAL) and cinnamyl alcohol dehydrogenase (CAD)”

✓ located verbatim in the source · abstract, characters 388–678 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phenanthrene induced GST1, PPO and SKDH expression.

Treatment
PHEe0
Gene
GST1, PPO, SKDHe0
Outcome
expression levelse0
Direction
inducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The expression levels of GST1, PPO, SKDH, PAL and CAD genes were also induced by PHE”

✓ located verbatim in the source · abstract, characters 680–764 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phenanthrene induced PAL and CAD expression.

Treatment
PHEe0
Gene
PAL and CADe0
Outcome
expression levelse0
Direction
inducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The expression levels of GST1, PPO, SKDH, PAL and CAD genes were also induced by PHE”

✓ located verbatim in the source · abstract, characters 680–764 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

EBR alone and with phenanthrene increased tomato growth and biomass relative to their respective comparators.

Treatment
EBR (0.1 μM)e0
Outcome
growth, biomasse0
Direction
increasede0
Comparator
control and PHE alonee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“EBR (0.1 μM) alone and in combination with PHE increased the growth, biomass and activity of those enzymes significantly over control and PHE alone, respectively”

✓ located verbatim in the source · abstract, characters 779–940 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

EBR alone and with phenanthrene increased secondary metabolism enzyme activity.

Treatment
EBR (0.1 μM)e0
Outcome
activity of those enzymese0
Direction
increasede0
Comparator
control and PHE alonee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“EBR (0.1 μM) alone and in combination with PHE increased the growth, biomass and activity of those enzymes significantly over control and PHE alone, respectively”

✓ located verbatim in the source · abstract, characters 779–940 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

EBR plus phenanthrene increased GST1, PPO and SKDH transcripts over phenanthrene alone.

Treatment
PHE+EBRe0
Gene
GST1, PPO, SKDHe0
Outcome
transcript levelse0
Direction
increasede0
Comparator
PHE alonee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“transcript levels of GST1, PPO, SKDH, PAL and CAD were further increased in PHE+EBR over PHE alone”

✓ located verbatim in the source · abstract, characters 977–1075 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

EBR plus phenanthrene increased PAL and CAD transcripts over phenanthrene alone.

Treatment
PHE+EBRe0
Gene
PAL and CADe0
Outcome
transcript levelse0
Direction
increasede0
Comparator
PHE alonee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“transcript levels of GST1, PPO, SKDH, PAL and CAD were further increased in PHE+EBR over PHE alone”

✓ located verbatim in the source · abstract, characters 977–1075 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

EBR plus phenanthrene decreased MDA content compared with phenanthrene alone.

Treatment
PHE+EBRe0
Outcome
MDA contente0
Direction
decreasede0
Comparator
PHE alonee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“MDA content was remarkably decreased in PHE+EBR than PHE alone”

✓ located verbatim in the source · abstract, characters 1086–1148 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phenanthrene increased tomato phenol and flavonoid contents and antioxidant activity.

Treatment
PHEe0
Outcome
content of phenols, flavonoids and antioxidant activitye0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“content of phenols, flavonoids and antioxidant activity were increased by PHE”

✓ located verbatim in the source · abstract, characters 1161–1238 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

EBR plus phenanthrene further increased phenols, flavonoids and antioxidant activity.

Treatment
PHE+EBRe0
Outcome
all those parameterse0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“PHE+EBR further increased all those parameters”

✓ located verbatim in the source · abstract, characters 1243–1289 · show in text ↑
t0

“tomato”

✓ located verbatim in the source · title, characters 50–56 · show in text ↑
Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

The authors suggest EBR regulation of secondary metabolism may enhance tolerance to phenanthrene.

Treatment
EBRe0
Outcome
tolerance to PHEe0
Qualifier
secondary metabolisme0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“EBR regulates secondary metabolism in tomato which might enhance tolerance to PHE”

✓ located verbatim in the source · abstract, characters 1323–1404 · show in text ↑

24-epi-brassinolide · physiology: oxidative · Solanum lycopersicum (tomato)Results differ

11 papers: 10 positive, 1 negative or no effect

9 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

7 papers more in this group

See all 11 papers →

24-epi-brassinolide · growth · Solanum lycopersicum (tomato)Results differ

19 papers: 18 positive, 1 negative or no effect

17 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

15 papers more in this group

See all 19 papers →

phenanthrene · physiology: oxidative · Solanum lycopersicum (tomato)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. negative
See all 2 papers →

24-epi-brassinolide · physiology: enzyme activity · Solanum lycopersicum (tomato)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.