Paper · 1998 · Cereal Chemistry

Wet‐Milling Characteristics of Selected Yellow Dent Corn Hybrids as Influenced by Storage Conditions

V. Singh; A. E. Haken; Y. X. Niu; et al.

3
claims
6
verbatim quotes
12
citations
1
research areas
—
Not open access

Abstract

ABSTRACT Three yellow dent corn hybrids (FR1064×LH59, FR600×FR1087, and FR618×LH123HT) from the 1994 crop, one hybrid (FR1064×LH59) from the 1995 crop, and two hybrids (FR1064×LH59 and FR618×LH123HT) from the 1996 crop were used to study the effect of storage time and storage temperature on starch yields. Samples of all of the corn hybrids were stored under one of two conditions: in a 4°C cold room or under a shed exposed to ambient conditions. The hybrids from the 1994, 1995, and 1996 crops were stored for up to 24, 12, and 3 months, respectively. No significant differences were found between starch yields of the hybrids with respect to storage time. However, there was a significant difference in hybrids from the 1994 samples. Starch yields of two of the three corn hybrids (from the 1994 crop) stored in the 4°C cold room were higher when compared to the starch yields of the same hybrids stored at ambient conditions.

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Claims 3

Observationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Starch yields of the corn hybrids did not differ significantly with storage time.

Treatment
storage timee2
Outcome
starch yieldse2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“Three yellow dent corn hybrids”

✓ located verbatim in the source · abstract, characters 9–39 · show in text ↑
e2

“No significant differences were found between starch yields of the hybrids with respect to storage time”

✓ located verbatim in the source · abstract, characters 555–658 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

A significant difference in starch yield was found among hybrids from the 1994 samples.

Outcome
difference in hybridse3
Qualifier
from the 1994 samplese3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“Three yellow dent corn hybrids”

✓ located verbatim in the source · abstract, characters 9–39 · show in text ↑
e3

“there was a significant difference in hybrids from the 1994 samples”

✓ located verbatim in the source · abstract, characters 669–736 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Starch yields of two 1994 corn hybrids stored in the 4°C cold room were higher than those stored at ambient conditions.

Material
two of the three corn hybridse4
Treatment
stored in the 4°C cold roome4
Outcome
Starch yieldse4
Direction
highere4
Comparator
stored at ambient conditionse4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e1

“Three yellow dent corn hybrids”

✓ located verbatim in the source · abstract, characters 9–39 · show in text ↑
e4

“Starch yields of two of the three corn hybrids (from the 1994 crop) stored in the 4°C cold room were higher when compared to the starch yields of the same hybrids stored at ambient conditions”

✓ located verbatim in the source · abstract, characters 738–929 · show in text ↑

cold · quality: sugar starch · Zea mays (maize)Positive and negative results

6 papers: 3 positive, 3 negative or no effect

2 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. negative
  3. negative

2 papers more in this group

See all 6 papers →

storage · quality: sugar starch · Zea mays (maize)Positive and negative results

11 papers: 9 positive, 2 negative or no effect

8 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive

7 papers more in this group

See all 11 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.