Paper · 2001 · Journal of Agricultural and Food Chemistry

Control of Enzymatic Browning in Potato (Solanum tuberosum L.) by Sense and Antisense RNA from Tomato Polyphenol Oxidase

Chris Coetzer; Dennis Corsini; Steve Love; et al.

5
claims
10
verbatim quotes
119
citations
3
research areas
—
Not open access

Abstract

Polyphenol oxidase (PPO) activity of Russet Burbank potato was inhibited by sense and antisense PPO RNAs expressed from a tomato PPO cDNA under the control of the 35S promoter from the cauliflower mosaic virus. Transgenic Russet Burbank potato plants from 37 different lines were grown in the field. PPO activity and the level of enzymatic browning were measured in the tubers harvested from the field. Of the tubers from 28 transgenic lines that were sampled, tubers from 5 lines exhibited reduced browning. The level of PPO activity correlated with the reduction in enzymatic browning in these lines. These results indicate that expression of tomato PPO RNA in sense or antisense orientation inhibits PPO activity and enzymatic browning in the major commercial potato cultivar. Expression of tomato PPO RNA in sense orientation led to the greatest decrease in PPO activity and enzymatic browning, possibly due to cosuppression. These results suggest that expression of closely related heterologous genes can be used to prevent enzymatic browning in a wide variety of food crops without the application of various food additives.

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Claims 5

Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Tubers from 5 of 28 transgenic potato lines exhibited reduced browning.

Material
transgenic linese2
Outcome
reduced browninge2
Direction
reducede2
Value
5 linese2
Setting
fielde1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Transgenic Russet Burbank potato plants from 37 different lines were grown in the field”

✓ located verbatim in the source · abstract, characters 211–298 · show in text ↑
e2

“Of the tubers from 28 transgenic lines that were sampled, tubers from 5 lines exhibited reduced browning”

✓ located verbatim in the source · abstract, characters 403–507 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

The level of PPO activity correlated with the reduction in enzymatic browning in these potato lines.

Gene
PPOe3
Outcome
reduction in enzymatic browninge3

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Transgenic Russet Burbank potato plants from 37 different lines were grown in the field”

✓ located verbatim in the source · abstract, characters 211–298 · show in text ↑
e3

“The level of PPO activity correlated with the reduction in enzymatic browning in these lines”

✓ located verbatim in the source · abstract, characters 509–601 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Expression of tomato PPO RNA in sense or antisense orientation inhibited PPO activity and enzymatic browning in the potato cultivar.

Treatment
expression of tomato PPO RNA in sense or antisense orientatione4
Outcome
PPO activity and enzymatic browninge4
Direction
inhibitse4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Transgenic Russet Burbank potato plants from 37 different lines were grown in the field”

✓ located verbatim in the source · abstract, characters 211–298 · show in text ↑
e4

“expression of tomato PPO RNA in sense or antisense orientation inhibits PPO activity and enzymatic browning in the major commercial potato cultivar”

✓ located verbatim in the source · abstract, characters 631–778 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Expression of tomato PPO RNA in sense orientation gave the greatest decrease in PPO activity and enzymatic browning compared with antisense orientation, possibly due to cosuppression.

Treatment
Expression of tomato PPO RNA in sense orientatione5
Outcome
PPO activity and enzymatic browninge5
Direction
greatest decreasee5
Qualifier
possibly due to cosuppressione5
Comparator
antisense orientatione4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum tuberosum
Solanum tuberosum · TaxonScott Bauer, USDA ARS · Public domain · Wikimedia Commons ↗

Verbatim

e1

“Transgenic Russet Burbank potato plants from 37 different lines were grown in the field”

✓ located verbatim in the source · abstract, characters 211–298 · show in text ↑
e4

“expression of tomato PPO RNA in sense or antisense orientation inhibits PPO activity and enzymatic browning in the major commercial potato cultivar”

✓ located verbatim in the source · abstract, characters 631–778 · show in text ↑
e5

“Expression of tomato PPO RNA in sense orientation led to the greatest decrease in PPO activity and enzymatic browning, possibly due to cosuppression”

✓ located verbatim in the source · abstract, characters 780–928 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

Expression of closely related heterologous genes can be used to prevent enzymatic browning in a wide variety of food crops.

Taxon
food cropse6
Treatment
expression of closely related heterologous genese6
Outcome
prevent enzymatic browninge6

Verbatim

e6

“expression of closely related heterologous genes can be used to prevent enzymatic browning in a wide variety of food crops”

✓ located verbatim in the source · abstract, characters 957–1079 · show in text ↑

polyphenol · physiology: antioxidant enzymes · Solanum tuberosum (potato)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

loss of function · physiology: antioxidant enzymes · Solanum tuberosum (potato)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.