Paper · 2012 · New Phytologist

Transcription activator‐like (TAL) effectors targeting OsSWEET genes enhance virulence on diverse rice (Oryza sativa) varieties when expressed individually in a TAL effector‐deficient strain of Xanthomonas oryzae

Valérie Verdier; Lindsay R. Triplett; Aaron W. Hummel; et al.

8
claims
14
verbatim quotes
92
citations
3
research areas
—
Not open access

Abstract

Genomes of the rice (Oryza sativa) xylem and mesophyll pathogens Xanthomonas oryzae pv. oryzae (Xoo) and pv. oryzicola (Xoc) encode numerous secreted transcription factors called transcription activator-like (TAL) effectors. In a few studied rice varieties, some of these contribute to virulence by activating corresponding host susceptibility genes. Some activate disease resistance genes. The roles of X. oryzae TAL effectors in diverse rice backgrounds, however, are poorly understood. Xoo TAL effectors that promote infection by activating SWEET sucrose transporter genes were expressed in TAL effector-deficient X. oryzae strain X11-5A, and assessed in 21 rice varieties. Some were also tested in Xoc on variety Nipponbare. Several Xoc TAL effectors were tested in X11-5A on four rice varieties. Xoo TAL effectors enhanced X11-5A virulence on most varieties, but to varying extents depending on the effector and variety. SWEET genes were activated in all tested varieties, but increased virulence did not correlate with activation level. SWEET activators also enhanced Xoc virulence on Nipponbare. Xoc TAL effectors did not alter X11-5A virulence. SWEET-targeting TAL effectors contribute broadly and non-tissue-specifically to virulence in rice, and their function is affected by host differences besides target sequences. Further, the utility of X11-5A for characterizing individual TAL effectors in rice was established.

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Claims 8

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Xoo TAL effectors enhanced X11-5A virulence on most varieties, with varying magnitude.

Treatment
Xoo TAL effectorse0
Interactor
X11-5Ae0pathogen
Outcome
X11-5A virulencee0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Xoo TAL effectors enhanced X11-5A virulence on most varieties, but to varying extents depending on the effector and variety.”

✓ located verbatim in the source · abstract, characters 801–925 · show in text ↑
t0

“rice (Oryza sativa)”

✓ located verbatim in the source · title, characters 98–117 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

SWEET genes were activated in all tested rice varieties.

Gene
SWEET genese0
Outcome
SWEET genes were activatede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“SWEET genes were activated in all tested varieties”

✓ located verbatim in the source · abstract, characters 926–976 · show in text ↑
t0

“rice (Oryza sativa)”

✓ located verbatim in the source · title, characters 98–117 · show in text ↑
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Increased virulence did not correlate with SWEET activation level.

Gene
SWEET genese0
Outcome
increased virulencee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“SWEET genes were activated in all tested varieties, but increased virulence did not correlate with activation level”

✓ located verbatim in the source · abstract, characters 926–1041 · show in text ↑
t0

“rice (Oryza sativa)”

✓ located verbatim in the source · title, characters 98–117 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

SWEET activators enhanced Xoc virulence on Nipponbare.

Material
Nipponbaree0
Treatment
SWEET activatorse0
Interactor
Xoce0pathogen
Outcome
Xoc virulencee0
Direction
enhancede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“SWEET activators also enhanced Xoc virulence on Nipponbare.”

✓ located verbatim in the source · abstract, characters 1043–1102 · show in text ↑
t0

“rice (Oryza sativa)”

✓ located verbatim in the source · title, characters 98–117 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Xoc TAL effectors did not alter X11-5A virulence.

Treatment
Xoc TAL effectorse0
Interactor
X11-5Ae0pathogen
Outcome
X11-5A virulencee0
Direction
did not altere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Xoc TAL effectors did not alter X11-5A virulence.”

✓ located verbatim in the source · abstract, characters 1103–1152 · show in text ↑
t0

“rice (Oryza sativa)”

✓ located verbatim in the source · title, characters 98–117 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

SWEET-targeting TAL effectors contribute broadly across tissues to virulence in rice.

Gene
SWEET-targeting TAL effectorse0
Outcome
virulence in ricee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“SWEET-targeting TAL effectors contribute broadly and non-tissue-specifically to virulence in rice”

✓ located verbatim in the source · abstract, characters 1153–1250 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Host differences besides target sequences affect effector function.

Outcome
their functione0
Qualifier
host differences besides target sequencese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“their function is affected by host differences besides target sequences.”

✓ located verbatim in the source · abstract, characters 1256–1328 · show in text ↑
t0

“rice (Oryza sativa)”

✓ located verbatim in the source · title, characters 98–117 · show in text ↑
Method / resourceobservedoriginal resultmeasured

Claim · model-written summary

X11-5A was established as useful for characterizing TAL effectors in rice.

Outcome
utility of X11-5Ae0

Not reportedComparatorValue

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“the utility of X11-5A for characterizing individual TAL effectors in rice was established.”

✓ located verbatim in the source · abstract, characters 1338–1428 · show in text ↑

activator · disease · Oryza sativa (rice)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

pathogen product · disease · Oryza sativa (rice)Positive and negative results

23 papers: 15 positive, 8 negative or no effect

14 papers in the same direction as this paper · 8 in the opposite direction

  1. negative
  2. no effect
  3. negative

19 papers more in this group

See all 23 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.