Paper · 2015 · Journal of Plant Nutrition

Application of biosolids to soil affects Cu and Zn accumulation and antioxidant activity of lettuce (Lactuca sativaL.)

Maryam Haghighi; Jaime A. Teixeira da Silva

10
claims
13
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

The application of biosolids to agricultural fields is becoming increasingly common. The effect of biosolids on the behavior of metals in different plants has been reported to be variable and ambiguous. A greenhouse experiment was conducted on a soil spiked with four rates of copper (Cu) (0, 50, 100, and 150 mg kg−1) and zinc (Zn) (0, 150, 300, and 450 mg kg−1) in lettuce culture. When Cu and Zn were spiked to anaerobically-digested biosolids, their availability in lettuce increased. Root and shoot fresh weight decreased due to a decrease in photosynthetic rate. superoxide dismutase (SOD) and peroxidases (POD) activity increased after the application of Cu and Zn. The bioavailability of Zn in lettuce was greater than that of Cu because of a higher transfer factor in plants and due to a higher endogenous Zn concentration.These results will allow for better fertilization management when biosolids are applied to tomato culture.

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Claims 10

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Copper spiked into anaerobically digested biosolids increased its availability in lettuce.

Taxon
lettuceLactuca sativae0
Treatment
Cue0
Outcome
availability in lettucee0
Direction
increasede0

Not reportedComparatorSetting

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“When Cu and Zn were spiked to anaerobically-digested biosolids, their availability in lettuce increased.”

✓ located verbatim in the source · abstract, characters 384–488 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Zinc spiked into anaerobically digested biosolids increased its availability in lettuce.

Taxon
lettuceLactuca sativae0
Treatment
Zne0
Outcome
availability in lettucee0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“When Cu and Zn were spiked to anaerobically-digested biosolids, their availability in lettuce increased.”

✓ located verbatim in the source · abstract, characters 384–488 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Root fresh weight decreased under the copper and zinc treatment.

Treatment
Cu and Zne1
Outcome
Roote0
Direction
decreasede0

Not reportedTaxonComparator

Verbatim

e0

“Root and shoot fresh weight decreased due to a decrease in photosynthetic rate.”

✓ located verbatim in the source · abstract, characters 489–568 · show in text ↑
e1

“after the application of Cu and Zn”

✓ located verbatim in the source · abstract, characters 637–671 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Shoot fresh weight decreased under the copper and zinc treatment.

Treatment
Cu and Zne1
Outcome
shoot fresh weighte0
Direction
decreasede0

Not reportedTaxonComparator

Verbatim

e0

“Root and shoot fresh weight decreased due to a decrease in photosynthetic rate.”

✓ located verbatim in the source · abstract, characters 489–568 · show in text ↑
e1

“after the application of Cu and Zn”

✓ located verbatim in the source · abstract, characters 637–671 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Photosynthetic rate decreased with the copper and zinc treatment.

Treatment
Cu and Zne1
Outcome
photosynthetic ratee0
Direction
decreasee0

Not reportedTaxonComparator

Verbatim

e0

“Root and shoot fresh weight decreased due to a decrease in photosynthetic rate.”

✓ located verbatim in the source · abstract, characters 489–568 · show in text ↑
e1

“after the application of Cu and Zn”

✓ located verbatim in the source · abstract, characters 637–671 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Superoxide dismutase activity increased after copper and zinc application.

Treatment
Cu and Zne0
Outcome
superoxide dismutase (SOD)e0
Direction
increasede0

Not reportedTaxonComparator

Verbatim

e0

“superoxide dismutase (SOD) and peroxidases (POD) activity increased after the application of Cu and Zn.”

✓ located verbatim in the source · abstract, characters 569–672 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Peroxidase activity increased after copper and zinc application.

Treatment
Cu and Zne0
Outcome
peroxidases (POD) activitye0
Direction
increasede0

Not reportedTaxonComparator

Verbatim

e0

“superoxide dismutase (SOD) and peroxidases (POD) activity increased after the application of Cu and Zn.”

✓ located verbatim in the source · abstract, characters 569–672 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Zinc bioavailability in lettuce exceeded copper bioavailability.

Taxon
lettuceLactuca sativae0
Outcome
bioavailability of Zne0
Direction
greatere0
Comparator
Cue0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“The bioavailability of Zn in lettuce was greater than that of Cu because of a higher transfer factor in plants and due to a higher endogenous Zn concentration.”

✓ located verbatim in the source · abstract, characters 673–832 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The zinc transfer factor in plants was higher than that of copper.

Taxon
lettuceLactuca sativae0
Outcome
transfer factore0
Direction
highere0
Comparator
Cue0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“The bioavailability of Zn in lettuce was greater than that of Cu because of a higher transfer factor in plants and due to a higher endogenous Zn concentration.”

✓ located verbatim in the source · abstract, characters 673–832 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Endogenous zinc concentration was higher than copper concentration.

Taxon
lettuceLactuca sativae0
Outcome
endogenous Zn concentratione0
Direction
highere0
Comparator
Cue0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“The bioavailability of Zn in lettuce was greater than that of Cu because of a higher transfer factor in plants and due to a higher endogenous Zn concentration.”

✓ located verbatim in the source · abstract, characters 673–832 · show in text ↑

copper atom · growth · Lactuca sativa (garden lettuce)Results differ

13 papers: 5 positive, 8 negative or no effect

7 papers in the same direction as this paper · 5 in the opposite direction

  1. positive
  2. positive
  3. positive

9 papers more in this group

See all 13 papers →

zinc atom · growth · Lactuca sativa (garden lettuce)Results differ

15 papers: 7 positive, 8 negative or no effect

7 papers in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. positive
  3. positive

11 papers more in this group

See all 15 papers →

zinc atom · physiology: photosynthesis · Lactuca sativa (garden lettuce)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

1 paper in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.