Paper · 2011 · Journal of Biological Control

Purification of Antimicrobial Substance Produced by Bacillus subtilis B47 and Its Effect on Southern Corn Leaf Blight

Yunfeng Ye; Li QiQin; Yuan GaoQing; et al.

12
claims
28
verbatim quotes
1
citations
2
research areas
—
Not open access

Abstract

Bacillus subtilis B47 is an endophytic bacterium of tomato,and produces a substance to inhibit some plant pathogens.The antimicrobial substance was extracted and purified by hydrochloric acid precipitation,methanol extraction,silica gel column chromatography,gel filtration chromatography and reversed phase high performance liquid chromatography.The purified substance was stable to alkaline,heat,protease and UV.It could dissolve in methanol.The substance showed positive reaction to biuret and negative reaction to ninhydrin,but showed positive reaction to ninhydrin when it was hydrolyzed with acid.All the data above indicated that the substance could be ring peptide.The growth of 14 plant pathogens could be inhibit by the substance,among which,the pathogens of the northern corn leaf blight,southern corn leaf blight and banana leaf spot were inhibited strongly,while no inhibition to the tested bacterial pathogens.Control efficacy of antimicrobial substance produced by Bacillus subtilis B47 at 0.3 g·L-1 on the southern corn leaf blight in field was 53.05%.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Observationobservedoriginal resultmeasured

Claim · model-written summary

Bacillus subtilis B47 antimicrobial substance was stable to alkaline,heat,protease and UV.

Interactor
Bacillus subtilis B47Bacillus subtilist1biocontrol_agent
Outcome
stable to alkaline,heat,protease and UVe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗
Bacillus subtilis
Bacillus subtilis · InteractorY tambe (original uploader) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The purified substance was stable to alkaline,heat,protease and UV.It could dissolve in methanol.The substance showed positive reaction to biuret and negative reaction to ninhydrin,but showed positive reaction to ninhydrin when it was hydrolyzed with acid.All the data above indicated that the substance could be ring peptide.”

✓ located verbatim in the source · abstract, characters 347–673 · show in text ↑
t0

“Corn”

✓ located verbatim in the source · title, characters 101–105 · show in text ↑
t1

“Bacillus subtilis B47”

✓ located verbatim in the source · title, characters 52–73 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Bacillus subtilis B47 antimicrobial substance was dissolve in methanol.

Interactor
Bacillus subtilis B47Bacillus subtilist1biocontrol_agent
Outcome
dissolve in methanole0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗
Bacillus subtilis
Bacillus subtilis · InteractorY tambe (original uploader) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The purified substance was stable to alkaline,heat,protease and UV.It could dissolve in methanol.The substance showed positive reaction to biuret and negative reaction to ninhydrin,but showed positive reaction to ninhydrin when it was hydrolyzed with acid.All the data above indicated that the substance could be ring peptide.”

✓ located verbatim in the source · abstract, characters 347–673 · show in text ↑
t0

“Corn”

✓ located verbatim in the source · title, characters 101–105 · show in text ↑
t1

“Bacillus subtilis B47”

✓ located verbatim in the source · title, characters 52–73 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Bacillus subtilis B47 antimicrobial substance was positive reaction to biuret.

Interactor
Bacillus subtilis B47Bacillus subtilist1biocontrol_agent
Outcome
positive reaction to biurete0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗
Bacillus subtilis
Bacillus subtilis · InteractorY tambe (original uploader) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The purified substance was stable to alkaline,heat,protease and UV.It could dissolve in methanol.The substance showed positive reaction to biuret and negative reaction to ninhydrin,but showed positive reaction to ninhydrin when it was hydrolyzed with acid.All the data above indicated that the substance could be ring peptide.”

✓ located verbatim in the source · abstract, characters 347–673 · show in text ↑
t0

“Corn”

✓ located verbatim in the source · title, characters 101–105 · show in text ↑
t1

“Bacillus subtilis B47”

✓ located verbatim in the source · title, characters 52–73 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Bacillus subtilis B47 antimicrobial substance was negative reaction to ninhydrin.

Interactor
Bacillus subtilis B47Bacillus subtilist1biocontrol_agent
Outcome
negative reaction to ninhydrine0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗
Bacillus subtilis
Bacillus subtilis · InteractorY tambe (original uploader) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The purified substance was stable to alkaline,heat,protease and UV.It could dissolve in methanol.The substance showed positive reaction to biuret and negative reaction to ninhydrin,but showed positive reaction to ninhydrin when it was hydrolyzed with acid.All the data above indicated that the substance could be ring peptide.”

✓ located verbatim in the source · abstract, characters 347–673 · show in text ↑
t0

“Corn”

✓ located verbatim in the source · title, characters 101–105 · show in text ↑
t1

“Bacillus subtilis B47”

✓ located verbatim in the source · title, characters 52–73 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Bacillus subtilis B47 antimicrobial substance was positive reaction to ninhydrin when it was hydrolyzed with acid.

Interactor
Bacillus subtilis B47Bacillus subtilist1biocontrol_agent
Outcome
positive reaction to ninhydrin when it was hydrolyzed with acide0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗
Bacillus subtilis
Bacillus subtilis · InteractorY tambe (original uploader) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The purified substance was stable to alkaline,heat,protease and UV.It could dissolve in methanol.The substance showed positive reaction to biuret and negative reaction to ninhydrin,but showed positive reaction to ninhydrin when it was hydrolyzed with acid.All the data above indicated that the substance could be ring peptide.”

✓ located verbatim in the source · abstract, characters 347–673 · show in text ↑
t0

“Corn”

✓ located verbatim in the source · title, characters 101–105 · show in text ↑
t1

“Bacillus subtilis B47”

✓ located verbatim in the source · title, characters 52–73 · show in text ↑
Observationauthor interpretationoriginal resultmeasured

Claim · model-written summary

The antimicrobial substance was inferred to be a ring peptide.

Outcome
ring peptidee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The purified substance was stable to alkaline,heat,protease and UV.It could dissolve in methanol.The substance showed positive reaction to biuret and negative reaction to ninhydrin,but showed positive reaction to ninhydrin when it was hydrolyzed with acid.All the data above indicated that the substance could be ring peptide.”

✓ located verbatim in the source · abstract, characters 347–673 · show in text ↑
t0

“Corn”

✓ located verbatim in the source · title, characters 101–105 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The substance inhibit 14 plant pathogens.

Interactor
14 plant pathogense0pathogen
Outcome
14 plant pathogense0
Direction
inhibite0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The growth of 14 plant pathogens could be inhibit by the substance,among which,the pathogens of the northern corn leaf blight,southern corn leaf blight and banana leaf spot were inhibited strongly,while no inhibition to the tested bacterial pathogens.”

✓ located verbatim in the source · abstract, characters 673–924 · show in text ↑
t0

“Corn”

✓ located verbatim in the source · title, characters 101–105 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The substance inhibited strongly northern corn leaf blight.

Interactor
northern corn leaf blightExserohilum turcicume0pathogen
Outcome
northern corn leaf blighte0
Direction
inhibited stronglye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗
Exserohilum turcicum
Exserohilum turcicum · InteractorWanich Khampanich, Department of Agriculture, Thailand · CC BY 3.0 au · Wikimedia Commons ↗

Verbatim

e0

“The growth of 14 plant pathogens could be inhibit by the substance,among which,the pathogens of the northern corn leaf blight,southern corn leaf blight and banana leaf spot were inhibited strongly,while no inhibition to the tested bacterial pathogens.”

✓ located verbatim in the source · abstract, characters 673–924 · show in text ↑
t0

“Corn”

✓ located verbatim in the source · title, characters 101–105 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The substance inhibited strongly southern corn leaf blight.

Interactor
southern corn leaf blighte0pathogen
Outcome
southern corn leaf blighte0
Direction
inhibited stronglye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The growth of 14 plant pathogens could be inhibit by the substance,among which,the pathogens of the northern corn leaf blight,southern corn leaf blight and banana leaf spot were inhibited strongly,while no inhibition to the tested bacterial pathogens.”

✓ located verbatim in the source · abstract, characters 673–924 · show in text ↑
t0

“Corn”

✓ located verbatim in the source · title, characters 101–105 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

The substance inhibited strongly banana leaf spot.

Taxon
bananae0
Interactor
banana leaf spote0pathogen
Outcome
banana leaf spote0
Direction
inhibited stronglye0

Verbatim

e0

“The growth of 14 plant pathogens could be inhibit by the substance,among which,the pathogens of the northern corn leaf blight,southern corn leaf blight and banana leaf spot were inhibited strongly,while no inhibition to the tested bacterial pathogens.”

✓ located verbatim in the source · abstract, characters 673–924 · show in text ↑
Observationobservedoriginal resultno effectmeasured

Claim · model-written summary

The substance no inhibition tested bacterial pathogens.

Interactor
tested bacterial pathogense0pathogen
Outcome
tested bacterial pathogense0
Direction
no inhibitione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The growth of 14 plant pathogens could be inhibit by the substance,among which,the pathogens of the northern corn leaf blight,southern corn leaf blight and banana leaf spot were inhibited strongly,while no inhibition to the tested bacterial pathogens.”

✓ located verbatim in the source · abstract, characters 673–924 · show in text ↑
t0

“Corn”

✓ located verbatim in the source · title, characters 101–105 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

B. subtilis B47 antimicrobial substance controlled southern corn leaf blight by 53.05% in the field.

Treatment
antimicrobial substance produced by Bacillus subtilis B47 at 0.3 g·L-1e0
Interactor
southern corn leaf blighte0pathogen
Second interactor
Bacillus subtilis B47Bacillus subtilise0biocontrol_agent
Outcome
Control efficacye0
Value
53.05%e0
Setting
fielde0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays subsp. mays
Zea mays subsp. mays · TaxonDominicus Johannes Bergsma · CC BY-SA 4.0 · Wikimedia Commons ↗
Bacillus subtilis
Bacillus subtilis · Second interactorY tambe (original uploader) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Control efficacy of antimicrobial substance produced by Bacillus subtilis B47 at 0.3 g·L-1 on the southern corn leaf blight in field was 53.05%.”

✓ located verbatim in the source · abstract, characters 924–1068 · show in text ↑
t0

“Corn”

✓ located verbatim in the source · title, characters 101–105 · show in text ↑

antimicrobial agent · control · Zea mays (maize)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. negative
See all 2 papers →

Bacillus subtilis · control · Zea mays (maize)Results agree

4 papers: 4 positive, 0 negative or no effect

3 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive
See all 4 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.