Abstract
Priming of seeds in osmoticums such as ascorbic acid, salicylic acid and in water is a simple and safe technique for enhancing seed germination. Therefore, the laboratory assay was conducted in seed Laboratory of Islamic Azad University of Sanandaj. The experiment was conducted as a factorial design based on completely randomized design with three replications. Factor A included six priming treatments of: 50 ppm Salicylic acid (SA) , 100 ppm SA, 50 ppm Ascorbic acid (AsA), 100 ppm AsA, hydro-priming and control (no priming) and factor B included the four chickpea cultivars (Kaka, Jam, Piruz and ILC462). Results showed that the maximum rate of shoot length, root length, shoot and root dry weight and shoot and root fresh weight in all chickpea cultivars was recorded by 100 AsA priming treatment. Application of higher dose (100 ppm) of SA and AsA resulted in the highest rate of germination in all chickpea cultivars. Germination percentage was significantly increased in all priming treatments in comparison with no priming or control.
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Claims 6
Claim · model-written summary
100 ppm AsA priming gave the maximum rate of shoot length and root length in all chickpea cultivars.
- Taxon
- chickpea
Cicer arietinumt0 - Treatment
- 100 AsA priminge2
- Outcome
- shoot length, root lengthe2
- Direction
- maximume2
- Setting
- laboratory assaye1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“chickpea cultivars”
e1“the laboratory assay was conducted in seed Laboratory of Islamic Azad University of Sanandaj”
e2“the maximum rate of shoot length, root length, shoot and root dry weight and shoot and root fresh weight in all chickpea cultivars was recorded by 100 AsA priming treatment”
Claim · model-written summary
100 ppm AsA priming gave the maximum rate of shoot and root dry weight in all chickpea cultivars.
- Taxon
- chickpeaCicer arietinumt0
- Treatment
- 100 AsA priminge2
- Outcome
- shoot and root dry weighte2
- Direction
- maximume2
- Setting
- laboratory assaye1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“chickpea cultivars”
e1“the laboratory assay was conducted in seed Laboratory of Islamic Azad University of Sanandaj”
e2“the maximum rate of shoot length, root length, shoot and root dry weight and shoot and root fresh weight in all chickpea cultivars was recorded by 100 AsA priming treatment”
Claim · model-written summary
100 ppm AsA priming gave the maximum rate of shoot and root fresh weight in all chickpea cultivars.
- Taxon
- chickpeaCicer arietinumt0
- Treatment
- 100 AsA priminge2
- Outcome
- shoot and root fresh weighte2
- Direction
- maximume2
- Setting
- laboratory assaye1
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“chickpea cultivars”
e1“the laboratory assay was conducted in seed Laboratory of Islamic Azad University of Sanandaj”
e2“the maximum rate of shoot length, root length, shoot and root dry weight and shoot and root fresh weight in all chickpea cultivars was recorded by 100 AsA priming treatment”
Claim · model-written summary
100 ppm SA priming gave the highest rate of germination in chickpea cultivars.
- Taxon
- chickpeaCicer arietinumt0
- Treatment
- higher dose (100 ppm) of SAe3
- Outcome
- rate of germinatione3
- Direction
- higheste3
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“chickpea cultivars”
e3“Application of higher dose (100 ppm) of SA and AsA resulted in the highest rate of germination in all chickpea cultivars”
Claim · model-written summary
100 ppm AsA priming gave the highest rate of germination in chickpea cultivars.
- Taxon
- chickpeaCicer arietinumt0
- Treatment
- higher dose (100 ppm) of SA and AsAe3
- Outcome
- rate of germinatione3
- Direction
- higheste3
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“chickpea cultivars”
e3“Application of higher dose (100 ppm) of SA and AsA resulted in the highest rate of germination in all chickpea cultivars”
Claim · model-written summary
Priming treatments significantly increased germination percentage in chickpea cultivars compared with no priming or control.
- Taxon
- chickpeaCicer arietinumt0
- Treatment
- all priming treatmentse4
- Outcome
- Germination percentagee4
- Direction
- increasede4
- Comparator
- no priming or controle4
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
t0“chickpea cultivars”
e4“Germination percentage was significantly increased in all priming treatments in comparison with no priming or control”
The same questions in other papers
salicylic acid · growth · Cicer arietinum (chickpea)Results differ
19 papers in the same direction as this paper · 3 in the opposite direction
- negative
- negative
- negative
19 papers more in this group
See all 23 papers →L-ascorbic acid · growth · Cicer arietinum (chickpea)Results agree
2 papers in the same direction as this paper
- positive
- positive
seed treatment · growth · Cicer arietinum (chickpea)Results differ
75 papers in the same direction as this paper · 4 in the opposite direction · 1 reporting no difference from an alternative
- positive
- negative
- no effect
77 papers more in this group
See all 81 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.