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Taxon: oat ✕

Taxon groups are the verbatim names found in the abstracts (case-insensitive), not normalised: maize, corn and Zea mays are separate groups here. The Organism view merges them through NCBI Taxonomy.

Associationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Hercules close relatives had no significant decrease in oat grain yield.

Material
Herculese0
Outcome
grain yielde0
Direction
no significant decreasee0

Verbatim

e0

“The cultivar Hercules enhanced the test weight of its close relatives, with no significant decrease in grain yield.”

✓ located verbatim in the source · abstract, characters 1231–1346
e1

“oat ( Avena saliva L.) genotypes”

✓ located verbatim in the source · abstract, characters 230–262

Title

Prediction of Genotype Performance from Ancestral Relationship in Oat

S. C. Beer; E. Souza; M. E. Sorrells Crop Science 1995. doi:10.2135/cropsci1995.0011183x003500010012x

Other claims from this paper (9)
Associationobservedoriginal resultmixedmeasured

Claim · model-written summary

Yield enhancement coincided with a relative decrease in oat grain protein content of 11.3 to 12.4%.

Treatment
Yield enhancemente0
Outcome
protein content of oat grainse0
Direction
decreasee0
Value
11.3 to 12.4 %e0

Verbatim

e0

“Yield enhancement was accompanied by a relative decrease of protein content of oat grains ranging from 11.3 to 12.4 %”

✓ located verbatim in the source · abstract, characters 838–955

Title

Influence of mineral and modified fertilizers on oat yield

Galina Sajdiasheva; Alevtina Kulikova; Alexander Laschenkov; et al. BIO Web of Conferences 2020. doi:10.1051/bioconf/20201700151

Other claims from this paper (3)
Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Oat cultivar Mures achieved 68% of its yield capacity, a significant yield decrease of 947 kg/ha.

Material
Murese4
Outcome
yielde4
Direction
decreaseinferrede4
Value
947 kg/hae4
Qualifier
68% from its yield capacitye4

Verbatim

e4

“such as the oat cultivar Mures which achieved 68% from its yield capacity, resulting a minus significant yield on 947 kg/ha”

✓ located verbatim in the source · abstract, characters 1265–1388

Title

The experimented results with different spring cereals in the crop conditions from ards of Suceava (2004-2008).

A. N. Beşleagă; Eric Fru Zama Lucrări Ştiinţifice, Universitatea de Stiinte Agricole Şi Medicină Veterinară "Ion Ionescu de la Brad" Iaşi, Seria Agronomie 2009

Other claims from this paper (4)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

A substantial decrease in oat yield was noticed in perennial monocultural sowings.

Treatment
perennial monocultural sowingse0
Outcome
oat yielde0
Direction
decreasemente0

Not reportedComparator

Verbatim

e0

“Essential oat yield decreasement was noticed in perennial monocultural sowings”

✓ located verbatim in the source · abstract, characters 1036–1114

Title

THE GRAIN CROP YIELD IN DIFFERENT CROP ROTATION AND EFFICIENCY OF HERBICIDES AND FUNGICIDES TREATMENT

Andris Lejiņš; Biruta Lejiņa Environment Technology Resources Proceedings of the International Scientific and Practical Conference 2007. doi:10.17770/etr2007vol1.1729

Other claims from this paper (13)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Oat line Qingyongjiu 425 showed the least decrease in crude protein yield under cutting, 21.28%.

Material
Qingyongjiu 425e2
Outcome
crude protein yielde1
Direction
decreasee2
Value
21.28%e2

Not reportedTreatmentComparator

Verbatim

t0

“oat(Avena sativa)”

✓ located verbatim in the source · title, characters 71–88
e1

“Bayan No.3 showed the greatest reduction in hay and crude protein yield,67.65% and 57.57%,respectively”

✓ located verbatim in the source · abstract, characters 404–506
e2

“The least decrease was found in Qingyongjiu 425,with 23.64% and(21.28%) reduction,respectively”

✓ located verbatim in the source · abstract, characters 507–601

Title

Primary study on the effects of cutting on forage yield and quality of oat(Avena sativa)

Zhao Gui-qin Caoye kexue 2006

Other claims from this paper (12)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Oat line Qingyongjiu 425 showed the least decrease in hay yield under cutting, 23.64%.

Material
Qingyongjiu 425e2
Outcome
haye1
Direction
decreasee2
Value
23.64%e2

Not reportedTreatmentComparator

Verbatim

t0

“oat(Avena sativa)”

✓ located verbatim in the source · title, characters 71–88
e1

“Bayan No.3 showed the greatest reduction in hay and crude protein yield,67.65% and 57.57%,respectively”

✓ located verbatim in the source · abstract, characters 404–506
e2

“The least decrease was found in Qingyongjiu 425,with 23.64% and(21.28%) reduction,respectively”

✓ located verbatim in the source · abstract, characters 507–601

Title

Primary study on the effects of cutting on forage yield and quality of oat(Avena sativa)

Zhao Gui-qin Caoye kexue 2006

Other claims from this paper (12)
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The grain yield decrease with changed sowing depth was due to fewer panicles per square meter.

Outcome
grain yielde5
Qualifier
due to lower number of panicles per square metere5

Verbatim

t0

“naked and hulled oat”

✓ located verbatim in the source · title, characters 82–102
e5

“Like in Budzyñski et al. (1999) the changes of the sowing depth in comparison with recommended depth 3cm caused that the grain yield was decrease up to 10% due to lower number of panicles per square meter”

✓ located verbatim in the source · abstract, characters 1199–1403

Title

The effect of depth and sowing time on germination, yield and yield components of naked and hulled oat

Krzysztof Pacewicz; S. Stankowski Jukuri (Natural Resources Institute Finland (Luke)) 2004

Other claims from this paper (14)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

In years of severe lodging, oat yield decreased remarkably.

Treatment
severe lodginge7
Outcome
yielde7
Direction
decreasee7

Verbatim

e7

“In the years of severe lodg ing there was remarkable yield decrease of oat.”

✓ located verbatim in the source · abstract, characters 1014–1089

Title

The characteristics of spring cereals in changing weather in Estonia.

Anne Ingver; Ilmar Tamm; Ülle Tamm; et al. Agronomy Research 2010

Other claims from this paper (11)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

STH 8107 had the lowest decrease in kernel yield after inoculation, retaining 69.76% of control.

Material
STH 8107e0
Treatment
inoculation of panicles with F. poaee1
Interactor
F. poaeFusarium poaee1pathogen
Outcome
kernels yielde0
Direction
decreasee0
Value
69.76% of the controle0
Comparator
the controle2

Verbatim

e0

“the breeding line STH 8107 was characterized by the lowest decrease in kernels yield (69.76% of the control)”

✓ located verbatim in the source · abstract, characters 1086–1194
e1

“As a result of inoculation of panicles with F. poae”

✓ located verbatim in the source · abstract, characters 1033–1084
e2

“Compared to the control, the lowest reduction in the number of kernels per panicle”

✓ located verbatim in the source · abstract, characters 819–901
t0

“oat (Avena sativa L.)”

✓ located verbatim in the source · title, characters 51–72

Title

The occurrence of Fusarium poae (Peck) Wollenw. on oat (Avena sativa L.) panicles and its harmfulness

Irena Kiecana; Małgorzata Cegiełko; Elżbieta Mielniczuk; et al. Acta Agrobotanica 2012. doi:10.5586/aa.2012.035

Other claims from this paper (10)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

CHD 1430/02 had the highest decrease in kernel yield, retaining 14.26% of control.

Material
CHD 1430/02e0
Treatment
inoculation of panicles with F. poaee1
Interactor
F. poaeFusarium poaee1pathogen
Outcome
kernels yielde3
Direction
decreasee0
Value
14.26% of the controle0
Comparator
the controle2

Verbatim

e0

“the highest decrease was found in the breeding line CHD 1430/02 (14.26% of the control)”

✓ located verbatim in the source · abstract, characters 1204–1291
e1

“As a result of inoculation of panicles with F. poae”

✓ located verbatim in the source · abstract, characters 1033–1084
e2

“Compared to the control, the lowest reduction in the number of kernels per panicle”

✓ located verbatim in the source · abstract, characters 819–901
e3

“kernels yield”

✓ located verbatim in the source · abstract, characters 1157–1170
t0

“oat (Avena sativa L.)”

✓ located verbatim in the source · title, characters 51–72

Title

The occurrence of Fusarium poae (Peck) Wollenw. on oat (Avena sativa L.) panicles and its harmfulness

Irena Kiecana; Małgorzata Cegiełko; Elżbieta Mielniczuk; et al. Acta Agrobotanica 2012. doi:10.5586/aa.2012.035

Other claims from this paper (10)

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