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“yield decrease”

3 matches

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2010 ’20

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Taxon: grape ✕

Taxon groups are the verbatim names found in the abstracts (case-insensitive), not normalised: maize, corn and Zea mays are separate groups here. The Organism view merges them through NCBI Taxonomy.

Observationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

These combinations did not significantly decrease yield.

Taxon: grapet0
Outcome: yielde0
Direction: decreasee0

Verbatim

e0
“without a significant decrease in yield”
✓ located verbatim in the source · abstract, characters 986–1025

t0
“Isabella grape variety”
✓ located verbatim in the source · abstract, characters 488–510

Title

Impact of combination application of herbicides and mineral fertilizers on the chemical composition of must and wine

Madina B. Khokonova Izvestiya of Kabardino-Balkarian State Agrarian University named after V M Kokov 2022. doi:10.55196/2411-3492-2022-3-37-26-30

Other claims from this paper (10)

Intervention effect Combined herbicides and fertilizers generally left must sugar at control level.
Intervention effect Nitrate fertilizers with simazine increased wort sugar.
Intervention effect Nitrate fertilizers with atrazine increased wort sugar.
Observation Wort titratable acids did not differ significantly.
Intervention effect Atrazine plus NP slightly lowered wine titratable acids.
Intervention effect Atrazine plus NRK slightly lowered wine titratable acids.
Observation Coloring substances and total phenols tended to increase in all variants.
Observation Simazine with mineral fertilizers caused no sharp deviation in main must and wine components.
Observation Atrazine with mineral fertilizers caused no sharp deviation in main must and wine components.
Observation These herbicides and fertilizers did not negatively affect wine organoleptic properties.

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Foliar application did not decrease the K/Mg ratio to the desirable level.

Taxon: Grapet0
Treatment: Foliar applicatione0
Outcome: K/Mg ratioe0
Direction: did not decreasee0

Not reportedComparator

Verbatim

e0
“Foliar application did not decrease the K/Mg ratio to the desirable level”
✓ located verbatim in the source · abstract, characters 1677–1750

t0
“Grape”
✓ located verbatim in the source · title, characters 90–95

Title

Effects of the Foliar Application of Magnesium and Zinc on the Yield and Quality of Three Grape Cultivars Grown in the Calcareous Soils of Iran

Ahmad BYBORDI; Jasarat A. SHABANOV Notulae Scientia Biologicae 2010. doi:10.15835/nsb223575

Other claims from this paper (8)

Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Different yields had little impact on leaf diseases of grape.

Taxon: grapee1
Treatment: different yieldse6
Outcome: leaf diseasese7

Not reportedDirection

Verbatim

e1
“with the decrease of yield, the reducing sugar content of grape increased”
✓ located after whitespace/quote normalisation · abstract, characters 312–384

e6
“different yields have a significant impact on the fruit diseases”
✓ located verbatim in the source · abstract, characters 926–990

e7
“have little impact on the leaf diseases”
✓ located verbatim in the source · abstract, characters 995–1034

Title

Effects of Different Yield Level on Quality and Disease of Cabernet Gernischet Grapevine

Yan Nini Xibei nongye xuebao 2010

Other claims from this paper (6)

Association Lower yield increased the reducing sugar content of grape.
Association Lower yield decreased total acid content of grape.
Association Lower yield increased the sugar-acid ratio of grape.
Association Tannin content of grape first increased and then decreased as yield fell.
Association Total phenol content of grape decreased as yield fell.
Association Different yields had a significant impact on fruit diseases of grape.

Lexical search (BM25). All words must match; if nothing does, any word. Organism names also match every spelling of the same organism. No semantic search yet.

“yield decrease”

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