Claim · model-written summary
Respiration markedly decreased at 5 cm waterlogging depth.
- Taxon
- Tomato
Solanum lycopersicumt0 - Outcome
- Respiratione0
- Direction
- decreasee0
Verbatim
e0“Respiration showed conspicuous decrease by the depth of 5 cm as a turning point”
t0“Tomato”
Title
Ja-Ock Guh; Sang-Eun Roh; Yong In Kuk; et al. Korean Journal of Environmental Agriculture 1996
Other claims from this paper (19)
- Observation Germination failure occurred after 25 to 27 hours of waterlogging at 0 to 5 cm.
- Observation At germination, plant height recovered within 24 hours regardless of depth.
- Association Leaf recovery time shortened as waterlogging depth increased.
- Observation Shoot fresh weight fell more sharply than root fresh weight but recovered within 24 hours.
- Association Waterlogging depth correlated significantly with height, leaf number, fresh weight and germination rate.
- Observation At seedling stage, height recovered within 24 hours at 0 cm depth.
- Observation At deeper waterlogging levels, seedling height significantly decreased regardless of duration.
- Observation Seedling leaf number recovered up to 120 hours at 0 cm depth.
- Observation Seedling leaf number recovered up to 24 hours at 5 cm depth.
- Observation At deeper levels leaf number significantly decreased after more than 6 hours.
- Observation Shoot growth followed the trends of height and leaf number.
- Intervention effect Longest root length at 0 cm waterlogging was maintained at 80% of control.
- Observation Root length was not maintained after 120 hours at depths of 5 cm or greater.
- Observation Waterlogging deeper than 0 cm markedly reduced root activity.
- Association Photosynthesis decreased linearly with waterlogging depth.
- Observation Chlorophyll content decreased gradually through 48 hours and sharply through 120 hours.
- Association Disease increased with waterlogging depth and duration.
- Observation Insecticide prevented disease, while fertilization had no effect.
- Observation Fruit weight and number per plant decreased as waterlogging depth and duration increased, while mean fruit weight increased.