Claim · model-written summary
Cutting significantly decreased stubble IAA and ABA.
- Taxon
- Qingket0
- Treatment
- cuttinge1
- Outcome
- levels of indole-3-acetic acid (IAA) and abscisic acid (ABA) in the stubblee0
- Direction
- decreasee0
Not reportedComparator
Verbatim
e0“However, it leaded to a significant decrease in the levels of indole-3-acetic acid (IAA) and abscisic acid (ABA) in the stubble.”
t0“Qingke”
e1“The results indicated that cutting increased the regrowth of Qingke straw and grain yield.”
Title
Jia-Qi HE; Yi-Xiong BAI; Xiao-Hua YAO; et al. ACTA AGRONOMICA SINICA 2024. doi:10.3724/sp.j.1006.2024.31032
Other claims from this paper (12)
- Intervention effect Cutting increased Qingke straw regrowth.
- Intervention effect Cutting increased grain yield.
- Intervention effect Cutting increased crude protein and crude ash content in stems.
- Intervention effect Cutting reduced stem fiber content.
- Intervention effect Cutting significantly improved relative feeding value of straw.
- Intervention effect Cutting promoted recovery of plant height and stem biomass growth.
- Intervention effect Cutting increased spike number and 1000-grain weight.
- Intervention effect Cutting significantly increased grain yield.
- Intervention effect Cutting increased grain crude protein and starch.
- Intervention effect Cutting rapidly increased SOD and CAT levels in Qingke stubble.
- Intervention effect Cutting significantly increased stubble TZR and iPA.
- Mechanism Stubble cytokinins and auxins may regulate antioxidant enzyme responses and above-ground regeneration after cutting.