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“yield decrease”

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2020

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paper W4408120563 ✕

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Postharvest calcium nitrate decreased leakage of electrolytes from cucumber fruit.

Taxon: cucumberCucumis sativuse2
Treatment: Postharvest application of calcium nitratee2
Outcome: leakage of electrolytese2
Direction: decreasee2

Not reportedComparator

Verbatim

e2
“Postharvest application of calcium nitrate to cucumber fruits in this study extend storage shelf life, decrease fresh weight loss, decrease leakage of electrolytes and ascorbic acid content and ethylene production”
✓ located verbatim in the source · abstract, characters 908–1121

Title

THE INFLUENCE OF CALCIUM NITRATE AT DIFFERENT CONCENRATIONS ON PLANT GROWTH, YIELD AND FRUIT STORABILITY OF CUCUMBER “Cucumis sativus L.” VAR. PIPINITO

SM Ravelo International conference on agriculture 2025. doi:10.17501/26827018.2024.9105

Other claims from this paper (6)

Intervention effect Calcium nitrate at 150 g resulted in higher cucumber yield than other levels.
Intervention effect Postharvest calcium nitrate dipping decreased fresh weight loss of cucumber fruit.
Intervention effect Postharvest calcium nitrate decreased ascorbic acid content and ethylene production of cucumber fruit.
Intervention effect Postharvest calcium nitrate extended the storage shelf life of cucumber fruit.
Intervention effect Postharvest calcium nitrate treatment controlled fruit weight loss during storage.
Intervention effect Postharvest calcium nitrate maintained TSS of cucumber fruit at a higher level during storage.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Postharvest calcium nitrate dipping decreased fresh weight loss of cucumber fruit.

Taxon: cucumberCucumis sativuse2
Treatment: Postharvest application of calcium nitratee2
Outcome: fresh weight losse2
Direction: decreasee2

Not reportedComparator

Verbatim

e2
“Postharvest application of calcium nitrate to cucumber fruits in this study extend storage shelf life, decrease fresh weight loss, decrease leakage of electrolytes and ascorbic acid content and ethylene production”
✓ located verbatim in the source · abstract, characters 908–1121

Title

THE INFLUENCE OF CALCIUM NITRATE AT DIFFERENT CONCENRATIONS ON PLANT GROWTH, YIELD AND FRUIT STORABILITY OF CUCUMBER “Cucumis sativus L.” VAR. PIPINITO

SM Ravelo International conference on agriculture 2025. doi:10.17501/26827018.2024.9105

Other claims from this paper (6)

Intervention effect Calcium nitrate at 150 g resulted in higher cucumber yield than other levels.
Intervention effect Postharvest calcium nitrate decreased leakage of electrolytes from cucumber fruit.
Intervention effect Postharvest calcium nitrate decreased ascorbic acid content and ethylene production of cucumber fruit.
Intervention effect Postharvest calcium nitrate extended the storage shelf life of cucumber fruit.
Intervention effect Postharvest calcium nitrate treatment controlled fruit weight loss during storage.
Intervention effect Postharvest calcium nitrate maintained TSS of cucumber fruit at a higher level during storage.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Postharvest calcium nitrate decreased ascorbic acid content and ethylene production of cucumber fruit.

Taxon: cucumberCucumis sativuse2
Treatment: Postharvest application of calcium nitratee2
Outcome: ascorbic acid content and ethylene productione2
Direction: decreasee2

Not reportedComparator

Verbatim

e2
“Postharvest application of calcium nitrate to cucumber fruits in this study extend storage shelf life, decrease fresh weight loss, decrease leakage of electrolytes and ascorbic acid content and ethylene production”
✓ located verbatim in the source · abstract, characters 908–1121

Title

THE INFLUENCE OF CALCIUM NITRATE AT DIFFERENT CONCENRATIONS ON PLANT GROWTH, YIELD AND FRUIT STORABILITY OF CUCUMBER “Cucumis sativus L.” VAR. PIPINITO

SM Ravelo International conference on agriculture 2025. doi:10.17501/26827018.2024.9105

Other claims from this paper (6)

Intervention effect Calcium nitrate at 150 g resulted in higher cucumber yield than other levels.
Intervention effect Postharvest calcium nitrate dipping decreased fresh weight loss of cucumber fruit.
Intervention effect Postharvest calcium nitrate decreased leakage of electrolytes from cucumber fruit.
Intervention effect Postharvest calcium nitrate extended the storage shelf life of cucumber fruit.
Intervention effect Postharvest calcium nitrate treatment controlled fruit weight loss during storage.
Intervention effect Postharvest calcium nitrate maintained TSS of cucumber fruit at a higher level during storage.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Postharvest calcium nitrate treatment controlled fruit weight loss during storage.

Taxon: cucumberCucumis sativuse2
Treatment: treatment of calcium nitrate on fruits after harveste3
Outcome: fruit weight losse3
Direction: decreaseinferrede3

Not reportedComparator

Verbatim

e2
“Postharvest application of calcium nitrate to cucumber fruits in this study extend storage shelf life, decrease fresh weight loss, decrease leakage of electrolytes and ascorbic acid content and ethylene production”
✓ located verbatim in the source · abstract, characters 908–1121

e3
“treatment of calcium nitrate on fruits after harvest was beneficial in controlling fruit weight loss and maintaining TSS at higher level during storage”
✓ located verbatim in the source · abstract, characters 756–907

Title

THE INFLUENCE OF CALCIUM NITRATE AT DIFFERENT CONCENRATIONS ON PLANT GROWTH, YIELD AND FRUIT STORABILITY OF CUCUMBER “Cucumis sativus L.” VAR. PIPINITO

SM Ravelo International conference on agriculture 2025. doi:10.17501/26827018.2024.9105

Other claims from this paper (6)

Intervention effect Calcium nitrate at 150 g resulted in higher cucumber yield than other levels.
Intervention effect Postharvest calcium nitrate dipping decreased fresh weight loss of cucumber fruit.
Intervention effect Postharvest calcium nitrate decreased leakage of electrolytes from cucumber fruit.
Intervention effect Postharvest calcium nitrate decreased ascorbic acid content and ethylene production of cucumber fruit.
Intervention effect Postharvest calcium nitrate extended the storage shelf life of cucumber fruit.
Intervention effect Postharvest calcium nitrate maintained TSS of cucumber fruit at a higher level during storage.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Postharvest calcium nitrate extended the storage shelf life of cucumber fruit.

Taxon: cucumberCucumis sativuse2
Treatment: Postharvest application of calcium nitratee2
Outcome: storage shelf lifee2
Direction: extende2

Not reportedComparator

Verbatim

e2
“Postharvest application of calcium nitrate to cucumber fruits in this study extend storage shelf life, decrease fresh weight loss, decrease leakage of electrolytes and ascorbic acid content and ethylene production”
✓ located verbatim in the source · abstract, characters 908–1121

Title

THE INFLUENCE OF CALCIUM NITRATE AT DIFFERENT CONCENRATIONS ON PLANT GROWTH, YIELD AND FRUIT STORABILITY OF CUCUMBER “Cucumis sativus L.” VAR. PIPINITO

SM Ravelo International conference on agriculture 2025. doi:10.17501/26827018.2024.9105

Other claims from this paper (6)

Intervention effect Calcium nitrate at 150 g resulted in higher cucumber yield than other levels.
Intervention effect Postharvest calcium nitrate dipping decreased fresh weight loss of cucumber fruit.
Intervention effect Postharvest calcium nitrate decreased leakage of electrolytes from cucumber fruit.
Intervention effect Postharvest calcium nitrate decreased ascorbic acid content and ethylene production of cucumber fruit.
Intervention effect Postharvest calcium nitrate treatment controlled fruit weight loss during storage.
Intervention effect Postharvest calcium nitrate maintained TSS of cucumber fruit at a higher level during storage.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Postharvest calcium nitrate maintained TSS of cucumber fruit at a higher level during storage.

Taxon: cucumberCucumis sativuse2
Treatment: treatment of calcium nitrate on fruits after harveste3
Outcome: TSSe3
Direction: highere3

Not reportedComparator

Verbatim

e2
“Postharvest application of calcium nitrate to cucumber fruits in this study extend storage shelf life, decrease fresh weight loss, decrease leakage of electrolytes and ascorbic acid content and ethylene production”
✓ located verbatim in the source · abstract, characters 908–1121

e3
“treatment of calcium nitrate on fruits after harvest was beneficial in controlling fruit weight loss and maintaining TSS at higher level during storage”
✓ located verbatim in the source · abstract, characters 756–907

Title

THE INFLUENCE OF CALCIUM NITRATE AT DIFFERENT CONCENRATIONS ON PLANT GROWTH, YIELD AND FRUIT STORABILITY OF CUCUMBER “Cucumis sativus L.” VAR. PIPINITO

SM Ravelo International conference on agriculture 2025. doi:10.17501/26827018.2024.9105

Other claims from this paper (6)

Intervention effect Calcium nitrate at 150 g resulted in higher cucumber yield than other levels.
Intervention effect Postharvest calcium nitrate dipping decreased fresh weight loss of cucumber fruit.
Intervention effect Postharvest calcium nitrate decreased leakage of electrolytes from cucumber fruit.
Intervention effect Postharvest calcium nitrate decreased ascorbic acid content and ethylene production of cucumber fruit.
Intervention effect Postharvest calcium nitrate extended the storage shelf life of cucumber fruit.
Intervention effect Postharvest calcium nitrate treatment controlled fruit weight loss during storage.

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“yield decrease”

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