Claim · model-written summary
Reducing CO2 by 120 ppm decreased black gram yield by 28%.
- Taxon
- black gram
Vigna mungoe0 - Treatment
- decrease in CO2 level by-120 ppme0
- Outcome
- yielde0
- Direction
- decreasede0
- Value
- 28%e0
Not reportedComparator
Verbatim
e0“decrease in CO2 level by-120 ppm the yield decreased by 28% for black gram crop.”
Title
Impact assessment of climate change through CROPGRO and CERES model for tarai region of Uttrakhand
Neeraj Kumar; AS Nain; Suman Kumar Indian Journal of Soil Conservation 2017
Other claims from this paper (9)
- Method / resource CERES and CROPGRO satisfactorily simulated climate-factor effects on yield.
- Intervention effect Increasing solar radiation by 1 to 2 MJ m2 day1 decreased black gram yield by 12 to 15%.
- Intervention effect Decreasing radiation increased black gram yield by 1 to 18%.
- Intervention effect Higher maximum temperature decreased simulated black gram yield to 1378 to 860 kg ha.
- Intervention effect Lower maximum temperature increased simulated black gram yield to 1650 to 1682 kg ha.
- Intervention effect Enhanced CO2 increased black gram yield by 1803 to 2083 kg ha.
- Intervention effect Increased radiation increased CERES-modeled wheat yield.
- Intervention effect Decreased radiation reduced CERES-modeled wheat yield.
- Intervention effect Decreasing CO2 by 120 ppm reduced simulated wheat yield by 28%.