Search claims · PlantClaims

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Overhead fungicide application significantly reduced Kabatiella zeae disease severity on the upper maize leaves.

Taxon: forage maizee0
Organ / stage: upper leavese2
Treatment: overhead applicatione2
Interactor: Kabatiella zeaeAureobasidium zeaee0pathogen
Outcome: Disease severitiese2
Direction: significantly reducede2

Not reportedComparator

Verbatim

e0
“This study investigated the efficacy of fungicide applications during flowering in forage maize using the overhead and dropleg spraying techniques as well as a combination for the control of Kabatiella zeae and mycotoxin-producing Fusarium species”
✓ located verbatim in the source · abstract, characters 490–737

e2
“Disease severities were significantly reduced on the upper leaves by the overhead application and the combination of the overhead and dropleg spraying technique, whereby the three spraying techniques were equally able to decrease the infestation on the yield-essential leaves around the main ear”
✓ located verbatim in the source · abstract, characters 1427–1722

Title

Efficacy of Different Fungicide Spraying Techniques on the Infestation with Kabatiella zeae and Formation of Fusarium Mycotoxins in Forage Maize

Tim Birr; Andreas Tillessen; Joseph-Alexander Verreet; et al. Agriculture 2023. doi:10.3390/agriculture13061269

Other claims from this paper (10)

Observationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Six sprays of Score, Bio-Zeid, Plant guard or Biobac produced highest sucrose, purity and yields and reduced amino acids and juice impurities.

Taxon: sugar beetBeta vulgaris subsp. vulgarise0
Treatment: Score fungicide or Bio- Zeid, Plant guard and Biobac, respectively six timese0
Outcome: highest increase of quality traits as sucrose (%) and purity %) and top, root and sugar yieldse0
Direction: highest increasee0

Verbatim

t0
“Sugar Beet”
✓ located verbatim in the source · title, characters 149–159

e0
“spraying Score fungicide or Bio- Zeid, Plant guard and Biobac, respectively six times resulted the highest increase of quality traits as sucrose (%) and purity %) and top, root and sugar yields of sugar beet and significant decrease in total amino acid, juice impurities (Na, K and α-a N %)”
✓ located verbatim in the source · abstract, characters 1896–2186

Title

Efficiency of Some Biocides as Safe Alternatives to Fungicides on Cercospora Leaf Spot Control, their Effect on Biochemical Constituent and Yield of Sugar Beet

Mohamed El–Mansoub; Eman Abdel Fattah; Mohamed Ibrahim Egyptian Journal of Phytopathology 2017. doi:10.21608/ejp.2017.88595

Other claims from this paper (10)

Intervention effect All tested biocides reduced Cercospora leaf spot severity versus untreated control.
Intervention effect Score fungicide reduced Cercospora leaf spot severity versus untreated control.
Intervention effect Increasing spray frequency from two to six increased leaf spot severity reduction.
Intervention effect Six sprays of Plant guard, Bio-Zeid and Biobac had effectiveness comparable to Score in both seasons.
Observation Bio-Arc was the least effective biocide, especially at two sprays.
Intervention effect Biocides increased phenolics and total chlorophyll.
Intervention effect Biocides increased sucrose and purity.
Intervention effect Biocides increased top, root and sugar yields.
Intervention effect Treatments decreased sodium, potassium and α-amino nitrogen impurities versus control.
Recommendation Six biocide sprays per season at 15-day intervals were recommended as a fungicide alternative.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Co-inoculation with adapted Azospirillum brasilense and Saccharomyces cerevisiae gave the highest significant increase in tomato plant height compared with un-inoculated control plants.

Taxon: tomatoSolanum lycopersicumt0
Treatment: co-inoculated with adapted strain of A. brasilense and S. cerevisiaee3
Interactor: A. brasilenseAzospirillum brasilensee3symbiont
Second interactor: S. cerevisiaeSaccharomyces cerevisiaee3symbiont
Outcome: plant highe3
Direction: increasee3
Value: 115 cme3
Qualifier: 43.3 cme3
Comparator: un-inoculated control plantse3

Verbatim

e3
“Plants co-inoculated with adapted strain of A. brasilense and S. cerevisiae showed the highest significant (p < 0.01) increase in fruit yield (1166.6 g/plant), plant high (115 cm) and roots length (52.6) compared whit un-inoculated control plants (42 g/pant, 43.3 cm and 29.6 cm, respectively)”
✓ located verbatim in the source · abstract, characters 1167–1460

t0
“Tomato (Lycopersicon esculentum)”
✓ located verbatim in the source · title, characters 114–146

Title

Azospirillum brasilense and Saccharomyces cerevisiae as Alternative for Decrease the Effect of Salinity Stress in Tomato (Lycopersicon esculentum) Growth

Ali Abdelmoteleb; Daniel Gonzalez-Mendoza; Ahmed Mohamed Elbaalawy Phyton 2021. doi:10.32604/phyton.2022.016227

Other claims from this paper (6)

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Co-inoculation with adapted Azospirillum brasilense and Saccharomyces cerevisiae gave the highest significant increase in tomato root length compared with un-inoculated control plants.

Taxon: tomatoSolanum lycopersicumt0
Treatment: co-inoculated with adapted strain of A. brasilense and S. cerevisiaee3
Interactor: A. brasilenseAzospirillum brasilensee3symbiont
Second interactor: S. cerevisiaeSaccharomyces cerevisiaee3symbiont
Outcome: roots lengthe3
Direction: increasee3
Value: 52.6e3
Qualifier: 29.6 cme3
Comparator: un-inoculated control plantse3

Verbatim

e3
“Plants co-inoculated with adapted strain of A. brasilense and S. cerevisiae showed the highest significant (p < 0.01) increase in fruit yield (1166.6 g/plant), plant high (115 cm) and roots length (52.6) compared whit un-inoculated control plants (42 g/pant, 43.3 cm and 29.6 cm, respectively)”
✓ located verbatim in the source · abstract, characters 1167–1460

t0
“Tomato (Lycopersicon esculentum)”
✓ located verbatim in the source · title, characters 114–146

Title

Azospirillum brasilense and Saccharomyces cerevisiae as Alternative for Decrease the Effect of Salinity Stress in Tomato (Lycopersicon esculentum) Growth

Ali Abdelmoteleb; Daniel Gonzalez-Mendoza; Ahmed Mohamed Elbaalawy Phyton 2021. doi:10.32604/phyton.2022.016227

Other claims from this paper (6)

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The soil water threshold between stomatal closure and decline in relative water content was significantly broader in new cultivars than in old cultivars.

Taxon: soya beane7
Material: new cultivarse3
Treatment: soil dryinge0
Outcome: soil water thresholde3
Direction: broadere3
Comparator: old cultivarse3

Verbatim

e7
“Two old (Huangsedadou and Longxixiaohuangpi ( LX )) and two new (Jindou 19 ( JD ) and Zhonghuang 30 ( ZH )) soya bean ( G lycine max (L.) Merr.) cultivars were used”
✓ located verbatim in the source · abstract, characters 9–173

e0
“The greater ABA accumulation was induced by soil drying”
✓ located verbatim in the source · abstract, characters 406–461

e3
“The soil water threshold between the value at which stomata began to close and the RWC began to decrease was significantly broader in the new cultivars than in the old cultivars”
✓ located verbatim in the source · abstract, characters 680–857

Title

Old and New Cultivars of Soya Bean (Glycine max L.) Subjected to Soil Drying Differ in Abscisic Acid Accumulation, Water Relations Characteristics and Yield

J. He; Y.‐L. Du; T. Wang; et al. Journal of Agronomy and Crop Science 2015. doi:10.1111/jac.12143

Other claims from this paper (10)

Intervention effect Soil drying induced greater ABA accumulation in soya bean leaves.
Intervention effect Soil drying decreased stomatal conductance at higher soil water contents.
Intervention effect Leaf relative water content of new soya bean cultivars decreased significantly at lower soil water content compared with old cultivars.
Intervention effect New soya bean cultivars had significantly higher osmotic adjustment than old cultivars when the soil dried.
Intervention effect New soya bean cultivars had significantly lower lethal leaf water potential than old cultivars when the soil dried.
Intervention effect Old soya bean cultivars had greater biomass than new cultivars under well-watered, moderate and severe stress conditions.
Intervention effect Old soya bean cultivars had lower grain yield than new cultivars under well-watered, moderate and severe stress conditions.
Intervention effect New soya bean cultivars showed increased leaf desiccation tolerance under soil drying.
Intervention effect New soya bean cultivars had greater water use efficiency under soil drying.
Intervention effect New soya bean cultivars gave higher yield under soil drying.

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Lupine extract at 5 kg d.m./ha reduced the content of this nitrogen form in cauliflower roses by 19.1 percent relative to control

Taxon: cauliflowerBrassica oleracea var. botrytise3
Organ / stage: cauliflower rosese3
Treatment: 5 kg d.m./hae3
Outcome: content of this form of nitrogene3
Direction: reducede3
Value: 19.1e3
Comparator: controle2

Verbatim

e2
“A significant and statistically proved decrease in N-NO3 in the vegetables sprayed with the lupine extract solution with reference to the control is worth noticing”
✓ located verbatim in the source · abstract, characters 842–1005

e3
“The dosages 3 and 5 kg d.m./ha reduced an average content of this form of nitrogen in cauliflower roses by respectively: 14.5 and 19.1 percent, and in the lettuce leaves by: 28.9 and 18.3 percent”
✓ located verbatim in the source · abstract, characters 1007–1202

Title

The yield and chemical composition of cauliflower and lettuce depending on the lupine extract applied and the type of nitrogen fertilizer

B. Barczak; K. Nowak 2005

Other claims from this paper (10)

Intervention effect The 5 kg d.m./ha lupine extract dosage had a significant effect on the volume crop of cauliflower
Intervention effect Both applied dosages of lupine extract affected the contents of dry matter and N-NO3 in the vegetables
Intervention effect Lupine extract at 3 kg d.m./ha reduced the content of this nitrogen form in cauliflower roses by 14.5 percent relative to control
Intervention effect Lupine extract at 3 kg d.m./ha reduced the content of this nitrogen form in lettuce leaves by 28.9 percent relative to control
Intervention effect Lupine extract at 5 kg d.m./ha reduced the content of this nitrogen form in lettuce leaves by 18.3 percent relative to control
Intervention effect Spraying the lupine extract was accompanied by a significant increase in total nitrogen content
Intervention effect The lupine extract spray did not significantly differentiate sodium content in both vegetables
Intervention effect The lupine extract spray did not significantly differentiate potassium and calcium in cauliflower roses
Intervention effect Nitrogen fertilization increased the crop of both vegetables
Intervention effect Nitrogen fertilization increased the contents of total nitrogen and N-NO3 in both vegetables

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Lupine extract at 5 kg d.m./ha reduced the content of this nitrogen form in lettuce leaves by 18.3 percent relative to control

Taxon: lettuceLactuca sativae3
Organ / stage: lettuce leavese3
Treatment: 5 kg d.m./hae3
Outcome: content of this form of nitrogene3
Direction: reducede3
Value: 18.3e3
Comparator: controle2

Verbatim

e2
“A significant and statistically proved decrease in N-NO3 in the vegetables sprayed with the lupine extract solution with reference to the control is worth noticing”
✓ located verbatim in the source · abstract, characters 842–1005

e3
“The dosages 3 and 5 kg d.m./ha reduced an average content of this form of nitrogen in cauliflower roses by respectively: 14.5 and 19.1 percent, and in the lettuce leaves by: 28.9 and 18.3 percent”
✓ located verbatim in the source · abstract, characters 1007–1202

Title

The yield and chemical composition of cauliflower and lettuce depending on the lupine extract applied and the type of nitrogen fertilizer

B. Barczak; K. Nowak 2005

Other claims from this paper (10)

Intervention effect The 5 kg d.m./ha lupine extract dosage had a significant effect on the volume crop of cauliflower
Intervention effect Both applied dosages of lupine extract affected the contents of dry matter and N-NO3 in the vegetables
Intervention effect Lupine extract at 3 kg d.m./ha reduced the content of this nitrogen form in cauliflower roses by 14.5 percent relative to control
Intervention effect Lupine extract at 5 kg d.m./ha reduced the content of this nitrogen form in cauliflower roses by 19.1 percent relative to control
Intervention effect Lupine extract at 3 kg d.m./ha reduced the content of this nitrogen form in lettuce leaves by 28.9 percent relative to control
Intervention effect Spraying the lupine extract was accompanied by a significant increase in total nitrogen content
Intervention effect The lupine extract spray did not significantly differentiate sodium content in both vegetables
Intervention effect The lupine extract spray did not significantly differentiate potassium and calcium in cauliflower roses
Intervention effect Nitrogen fertilization increased the crop of both vegetables
Intervention effect Nitrogen fertilization increased the contents of total nitrogen and N-NO3 in both vegetables

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

GABA increased photosynthetic pigment contents and photosynthetic rates under hypoxic and normal conditions.

Taxon: muskmelon seedlingsCucumis melot0
Treatment: GABAe0
Outcome: photosynthetic pigment contents, net photosynthetic rate (P(n))e0
Direction: increasee0
Qualifier: under both hypoxic and normal conditionse0

Not reportedComparator

Verbatim

t0
“muskmelon seedlings”
✓ located verbatim in the source · title, characters 101–120

e0
“Applying GABA could significantly increase the photosynthetic pigment contents, net photosynthetic rate (P(n)), stomatal conductance (G(s)), intercellular CO2 concentration (C(i)), carboxylation efficiency (CE), maximal photochemical efficiency of PS II (F(v)/F(m)), photochemical quenching (q(P)), apparent photosynthetic electron transfer rate (ETR), and quantum yield of PS II electron transport (phi(PS II)), and dec…” Show full quote
✓ located verbatim in the source · abstract, characters 380–952

Title

[Effects of gamma-aminobutyric acid on the photosynthesis and chlorophyll fluorescence parameters of muskmelon seedlings under hypoxia stress].

Qing-ping Xia; Hong-bo Gao; Jing-rui Li PubMed 2011

Other claims from this paper (7)

Intervention effect Hypoxia significantly reduced photosynthetic pigments and photosynthesis in muskmelon seedlings.
Intervention effect GABA increased stomatal conductance, intercellular CO2 concentration and carboxylation efficiency.
Intervention effect GABA increased four PS II fluorescence and electron transport measures.
Intervention effect GABA increased quantum yield of PS II electron transport.
Intervention effect GABA decreased stomatal limitation, minimal fluorescence and non-photochemical quenching.
Observation GABA alleviated photosynthetic impairment more under hypoxia.
Intervention effect Adding VGB diminished the alleviation by GABA under hypoxia.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Na increased with 10 ppm versus 2.5 ppm boron water.

Taxon: Cymbopogon martiniit0
Treatment: 10 ppm boron rich salinesodic watere0
Outcome: Nae0
Direction: increasee0
Value: 0.45 to 0.48%e0
Comparator: 2.5 ppm boron levele0

Verbatim

e0
“On the basis of two years average data an extent of significant decrease could be noted in the range of 50,61 to 45,00 g/pot in herb yield, 0,65 to 0,60 % in oil content, 1.45 to 1.43% in N,0.218 to 0,214 % in P,0,88 to 0.85% in K and 30.13 to 28,61 ppm in Zn contents while an increase in the range of 0.45 to 0.48% in Na and 13.27 to 18.19 ppm in B contents at third cutting with the use of 10 ppm boron rich salinesod…” Show full quote
✓ located verbatim in the source · abstract, characters 447–901

t0
“palmarosa (Cymbopogon martinii)”
✓ located verbatim in the source · title, characters 132–163

Title

Effect of nitrogen and zinc application and boronated saline-sodie water on the herb yield, oil content and nutrient composition of palmarosa (Cymbopogon martinii)

Yogesh Kumar Sharma; Biplab Pal The Indian Journal of Agricultural Sciences 2001

Other claims from this paper (19)

Intervention effect Herb yield decreased from 50,61 to 45,00 g/pot with 10 ppm versus 2.5 ppm boron water.
Intervention effect oil content decreased with 10 ppm versus 2.5 ppm boron water.
Intervention effect N decreased with 10 ppm versus 2.5 ppm boron water.
Intervention effect P decreased with 10 ppm versus 2.5 ppm boron water.
Intervention effect K decreased with 10 ppm versus 2.5 ppm boron water.
Intervention effect Zn contents decreased with 10 ppm versus 2.5 ppm boron water.
Intervention effect B contents increased with 10 ppm versus 2.5 ppm boron water.
Intervention effect Yield responded significantly to nitrogen up to 120 kg N.
Intervention effect Yield responded significantly to zinc up to 45 kg ZnSO 4 /ha.
Intervention effect N, K and Zn contents increased with nitrogen fertilization.
Intervention effect N, K and Zn contents increased with zinc fertilization.
Intervention effect Na and B contents decreased with nitrogen fertilization.
Intervention effect Na and B contents decreased with zinc fertilization.
Intervention effect P content increased with nitrogen.
Intervention effect P content decreased with zinc application.
Intervention effect Nitrogen did not markedly affect oil content.
Intervention effect Zinc did not markedly affect oil content.
Recommendation The authors conclude nitrogen fertilization benefits palmarosa production in boron-rich saline-sodic irrigation.
Recommendation The authors conclude zinc fertilization benefits palmarosa production in boron-rich saline-sodic irrigation.

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Lupine extract at 3 kg d.m./ha reduced the content of this nitrogen form in cauliflower roses by 14.5 percent relative to control

Taxon: cauliflowerBrassica oleracea var. botrytise3
Organ / stage: cauliflower rosese3
Treatment: 3 and 5 kg d.m./hae3
Outcome: content of this form of nitrogene3
Direction: reducede3
Value: 14.5e3
Comparator: controle2

Verbatim

e2
“A significant and statistically proved decrease in N-NO3 in the vegetables sprayed with the lupine extract solution with reference to the control is worth noticing”
✓ located verbatim in the source · abstract, characters 842–1005

e3
“The dosages 3 and 5 kg d.m./ha reduced an average content of this form of nitrogen in cauliflower roses by respectively: 14.5 and 19.1 percent, and in the lettuce leaves by: 28.9 and 18.3 percent”
✓ located verbatim in the source · abstract, characters 1007–1202

Title

The yield and chemical composition of cauliflower and lettuce depending on the lupine extract applied and the type of nitrogen fertilizer

B. Barczak; K. Nowak 2005

Other claims from this paper (10)

Intervention effect The 5 kg d.m./ha lupine extract dosage had a significant effect on the volume crop of cauliflower
Intervention effect Both applied dosages of lupine extract affected the contents of dry matter and N-NO3 in the vegetables
Intervention effect Lupine extract at 5 kg d.m./ha reduced the content of this nitrogen form in cauliflower roses by 19.1 percent relative to control
Intervention effect Lupine extract at 3 kg d.m./ha reduced the content of this nitrogen form in lettuce leaves by 28.9 percent relative to control
Intervention effect Lupine extract at 5 kg d.m./ha reduced the content of this nitrogen form in lettuce leaves by 18.3 percent relative to control
Intervention effect Spraying the lupine extract was accompanied by a significant increase in total nitrogen content
Intervention effect The lupine extract spray did not significantly differentiate sodium content in both vegetables
Intervention effect The lupine extract spray did not significantly differentiate potassium and calcium in cauliflower roses
Intervention effect Nitrogen fertilization increased the crop of both vegetables
Intervention effect Nitrogen fertilization increased the contents of total nitrogen and N-NO3 in both vegetables

“yield decrease”

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