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“yield decrease”

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Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

proline significantly decreased lipid peroxidation, electrolyte leakage (EL) relative to drought alone.

Taxon: barleyHordeum vulgaree0
Treatment: prolinee0
Outcome: lipid peroxidation, electrolyte leakage (EL)e0
Direction: decreasede0
Qualifier: both growing seasonse0
Comparator: drought treatment onlye0

Verbatim

e0
“Nevertheless, lipid peroxidation, electrolyte leakage (EL), superoxide (O2·−), and hydrogen peroxide (H2O2) significantly decreased in treated barley plants with proline and salicylic acid in both growing seasons as compared with drought treatment only, which caused significant decrease in stem length, plant dry weights, chlorophyll concentration, activity of antioxidant enzymes, as well as biological and grain yield…” Show full quote
✓ located verbatim in the source · abstract, characters 432–853

Title

Exogenous Application of Proline and Salicylic Acid can Mitigate the Injurious Impacts of Drought Stress on Barley Plants Associated with Physiological and Histological Characters

Khaled A. A. Abdelaal; Kotb A. Attia; Salman F. Alamery; et al. Sustainability 2020. doi:10.3390/su12051736

Other claims from this paper (12)

Intervention effect Salicylic acid increased stem length, plant dry weights under drought stress.
Intervention effect Salicylic acid increased chlorophyll concentration, relative water content, activity of antioxidant enzymes under drought stress.
Intervention effect Salicylic acid increased grain yield under drought stress.
Intervention effect proline increased stem length, plant dry weights under drought stress.
Intervention effect proline increased chlorophyll concentration, relative water content, activity of antioxidant enzymes under drought stress.
Intervention effect proline increased grain yield under drought stress.
Intervention effect proline significantly decreased superoxide (O2·−), and hydrogen peroxide (H2O2) relative to drought alone.
Intervention effect salicylic acid significantly decreased lipid peroxidation, electrolyte leakage (EL) relative to drought alone.
Intervention effect salicylic acid significantly decreased superoxide (O2·−), and hydrogen peroxide (H2O2) relative to drought alone.
Intervention effect Drought stress significantly decreased stem length, plant dry weights in barley.
Intervention effect Drought stress significantly decreased chlorophyll concentration, activity of antioxidant enzymes in barley.
Intervention effect Drought stress significantly decreased biological and grain yield in barley.

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

T9 significantly increased soil pore space, water holding capacity, EC, organic carbon and available nutrients.

Treatment: T9 - [NPK @ 120:60:40 Kg ha-1 + FYM @ 125 t ha-1 + Biochar @ 5 t ha-1]e0
Outcome: pore space, water holding capacity, EC, organic carbon, available nitrogen, phosphorus, potassiume0
Direction: increasee0

Not reportedTaxonComparator

Verbatim

e0
“The findings indicate that using different combinations of NPK, FYM, and Biochar at T9 - [NPK @ 120:60:40 Kg ha-1 + FYM @ 125 t ha-1 + Biochar @ 5 t ha-1] resulted in a slight decrease in pH, bulk density, and particle density. However, there was a significant increase in pore space, water holding capacity, EC, organic carbon, available nitrogen, phosphorus, potassium, and plant growth and yield characteristics.”
✓ located verbatim in the source · abstract, characters 300–715

Title

Response of Different Level of Bulky Organic Manure and Biochar on Soil Parameters and Yield Attributes of Maize (Zea mays L.) var. Surabhi

Manveer Singh Khangarot; Arun Alfred David; Tarence Thomas; et al. Journal of Advances in Biology & Biotechnology 2024. doi:10.9734/jabb/2024/v27i71023

Other claims from this paper (5)

Intervention effect T9 decreased soil pH, bulk density, and particle density slightly.
Intervention effect T9 significantly increased maize growth and yield characteristics.
Observation T9 produced the best maize height, leaf and cob number, seed yield and stalk yield, followed by T8.
Observation T8 had the highest net profit and cost-benefit ratio.
Observation T9 had a net profit of Rs. ₹84,640.83 ha-1 and cost benefit ratio of 1:2.2.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

De-awning significantly lowered wheat grain Pb accumulation rate late in filling.

Taxon: wheatTriticum aestivume0
Organ / stage: late filling stage (15 days after anthesis)e0
Treatment: de-awned treatmente0
Outcome: grain Pb accumulation ratee0
Direction: lowerede0

Not reportedComparator

Verbatim

e0
“The de-awned treatment decreased wheat yield by 4.1 %; however, it significantly lowered the grain Pb accumulation rate at the late filling stage (15 days after anthesis) and led to a 22.8 % decrease in grain Pb concentration from 0.57 to 0.44 mg·kg-1.”
✓ located verbatim in the source · abstract, characters 413–665

Title

Influence mechanism of awns on wheat grain Pb absorption: Awns' significant contribution to grain Pb was mainly originated from their direct absorption of atmospheric Pb at the late grain-filling stage

Chuang Ma; Yawei Yu; Fuyong Liu; et al. Ecotoxicology and Environmental Safety 2023. doi:10.1016/j.ecoenv.2023.114957

Other claims from this paper (7)

Intervention effect De-awning reduced wheat yield by 4.1%.
Intervention effect De-awning reduced wheat grain Pb concentration by 22.8%.
Observation Awn contribution to wheat grain Pb increased through filling to 26.6% at maturity.
Observation Pb in wheat awns and grain mainly came from atmospheric deposition.
Intervention effect De-awning reduced atmospheric deposition contribution to wheat grain Pb by 8.9%.
Mechanism Direct absorption of atmospheric Pb by awns chiefly explains their contribution to wheat grain Pb.
Recommendation The authors recommend awnless or short-awn wheat varieties to reduce Pb health risks in contaminated regions.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Higher N fertiliser rates slightly reduced the proportion of ingested N retained in milk (19.8 versus 21%).

Taxon: pasturese1
Treatment: higher rates of N fertilisere2
Interactor: cowsBos tauruse0herbivore
Outcome: proportion of ingested N retained in milke3
Direction: reducede3
Value: 19.8 versus 21%e3
Qualifier: slightlye3
Comparator: LNe2

Verbatim

e0
“Twenty Jersey and 12 Friesian cows”
✓ located verbatim in the source · abstract, characters 216–250

e1
“freshly cut pastures that had received either 100–150 kg N/ha (HN) or 25 kg N/ha (LN) as urea”
✓ located verbatim in the source · abstract, characters 277–370

e2
“The main effects of higher rates of N fertiliser (LN versus HN) were to decrease milk protein yield (0.58 versus 0.56 kg/cow per day; P < 0.05)”
✓ located verbatim in the source · abstract, characters 520–663

e3
“The proportion of ingested N retained in milk was reduced slightly (19.8 versus 21%; P < 0.01)”
✓ located verbatim in the source · abstract, characters 951–1045

Title

Nitrogen fertiliser effects on milk yield and composition, pasture intake, nitrogen and energy partitioning, and rumen fermentation parameters of dairy cows in early lactation

T. R. Mackle; C. R. Parr; A. M. Bryant New Zealand Journal of Agricultural Research 1996. doi:10.1080/00288233.1996.9513194

Other claims from this paper (11)

Intervention effect Higher N fertiliser rates decreased milk protein yield in dairy cows fed the pasture (0.58 versus 0.56 kg per cow per day).
Intervention effect Higher N fertiliser rates decreased milk protein content (36.0 versus 35.1 g/1000 g).
Intervention effect Higher N fertiliser rates decreased dry matter intake of cows on ad libitum pasture (14.6 versus 14.0 kg DM per cow per day).
Intervention effect N fertiliser left dry matter and organic matter digestibilities unaffected.
Intervention effect N fertiliser left microbial N production and N and energy balance unaffected.
Intervention effect Higher N fertiliser rates increased milk urea N (0.21 versus 0.19 g/kg).
Intervention effect Higher N fertiliser rates increased milk non-protein N as a proportion of total N (7.0 versus 6.6%).
Intervention effect Higher N fertiliser rates tended to increase rumen ammonia concentration and pH levels.
Intervention effect Higher N fertiliser rates left foremilk urea levels unchanged.
Intervention effect N fertiliser had no clear effect on rumen volatile fatty acid concentrations.
Intervention effect N fertiliser had only minor effects on the chemical and botanical composition of the pasture.

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Nitrogen fertilization significantly increased the share of Italian ryegrass in the hay in the second year.

Taxon: Italian ryegrassLolium multiflorume3
Treatment: nitrogen fertilizatione3
Outcome: share of Italian ryegrasse3
Direction: significant increasee3
Qualifier: In the second yeare3
Comparator: without fertilization (control)e2

Verbatim

e2
“without fertilization (control) and additional application of nitrogen fertilizer (KAN 27 % N) in the rate of 40 kg ha early in the spring 2012 and 2013”
✓ located verbatim in the source · abstract, characters 834–986

e3
“In the second year, nitrogen fertilization led to a significant increase in the share of Italian ryegrass in the hay, with a proportional decrease of red clover and weeds, in both cuts”
✓ located verbatim in the source · abstract, characters 1106–1290

Title

Effect of additional fertilizing with nitrogen on forage yield in red clover-Italian ryegrass grass-legume mixture.

Dalibor Tomić; Vladeta Stevović; D. Djurović; et al. Book of proceedings: Fifth International Scientific Agricultural Symposium "Agrosym 2014", Jahorina, Bosnia and Herzegovina, October 23-26, 2014 2014

Other claims from this paper (6)

Intervention effect Additional nitrogen did not significantly increase forage and hay yields in any cut in either year.
Intervention effect Nitrogen fertilization decreased the proportions of red clover and weeds in the hay in the second year.
Mechanism Competitiveness and faster growth of Italian ryegrass may explain its increased share relative to red clover, especially in drought.
Observation No Italian ryegrass plants were present in the third year of cultivation.
Intervention effect Additional feeding significantly increased the proportion of red clover in the hay in the third year.
Intervention effect Additional feeding reduced the share of weeds in the hay in the third year.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Suckering increased upper shoot length, number of leaves per shoot and leaf area

Taxon: pomegranatePunica granatumt0
Treatment: Suckering monthlye1
Outcome: upper shoots length, number of leaves per shoot and leaf areae2
Direction: increasede2
Comparator: untreated controle1

Verbatim

t0
“Manfalouty Pomegranate”
✓ located verbatim in the source · title, characters 71–93

e1
“Suckering monthly or bimonthly resulted in significant decrease in total fresh weight of suckers and or watersprouts. These reductions were expressed as 85.30 and 70.71%, respectively, compared to the untreated control (4026.46 g)”
✓ located verbatim in the source · abstract, characters 791–1021

e2
“It also significantly increased upper shoots length, number of leaves per shoot and leaf area as well as the carbohydrate/ nitrogen (C/N) ratio”
✓ located verbatim in the source · abstract, characters 1023–1166

Title

Effects Of Suckering On Vegetative Growth, Yield And Fruits Quality Of Manfalouty Pomegranate Under Assiut Environments

Hassan Abdel-Kawi Abdel-Galil Assiut Journal of Agricultural Sciences/Assuit Journal of Agricultural Sciences 2008. doi:10.21608/ajas.2008.269697

Other claims from this paper (10)

Intervention effect Monthly suckering reduced total fresh weight of suckers by 85.30% compared with the untreated control
Intervention effect Bimonthly suckering reduced total fresh weight of suckers by 70.71% compared with the untreated control
Intervention effect Suckering increased the carbohydrate/nitrogen (C/N) ratio of pomegranate
Intervention effect Suckering increased fruit set and fruit yield per tree
Intervention effect Suckering enhanced commercial yield percentage per tree
Intervention effect Comprehensive suckering decreased fruit splitting
Intervention effect Comprehensive suckering increased fruit weight
Intervention effect Comprehensive suckering increased grain weight percentage
Intervention effect Comprehensive suckering increased TSS, TSS/acid ratio and reducing sugars percentage of fruit
Recommendation Monthly or bimonthly comprehensive suckering is recommended for Manfalouty pomegranate tree vigour and high fruit yield

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

proline significantly decreased superoxide (O2·−), and hydrogen peroxide (H2O2) relative to drought alone.

Taxon: barleyHordeum vulgaree0
Treatment: prolinee0
Outcome: superoxide (O2·−), and hydrogen peroxide (H2O2)e0
Direction: decreasede0
Qualifier: both growing seasonse0
Comparator: drought treatment onlye0

Verbatim

e0
“Nevertheless, lipid peroxidation, electrolyte leakage (EL), superoxide (O2·−), and hydrogen peroxide (H2O2) significantly decreased in treated barley plants with proline and salicylic acid in both growing seasons as compared with drought treatment only, which caused significant decrease in stem length, plant dry weights, chlorophyll concentration, activity of antioxidant enzymes, as well as biological and grain yield…” Show full quote
✓ located verbatim in the source · abstract, characters 432–853

Title

Exogenous Application of Proline and Salicylic Acid can Mitigate the Injurious Impacts of Drought Stress on Barley Plants Associated with Physiological and Histological Characters

Khaled A. A. Abdelaal; Kotb A. Attia; Salman F. Alamery; et al. Sustainability 2020. doi:10.3390/su12051736

Other claims from this paper (12)

Intervention effect Salicylic acid increased stem length, plant dry weights under drought stress.
Intervention effect Salicylic acid increased chlorophyll concentration, relative water content, activity of antioxidant enzymes under drought stress.
Intervention effect Salicylic acid increased grain yield under drought stress.
Intervention effect proline increased stem length, plant dry weights under drought stress.
Intervention effect proline increased chlorophyll concentration, relative water content, activity of antioxidant enzymes under drought stress.
Intervention effect proline increased grain yield under drought stress.
Intervention effect proline significantly decreased lipid peroxidation, electrolyte leakage (EL) relative to drought alone.
Intervention effect salicylic acid significantly decreased lipid peroxidation, electrolyte leakage (EL) relative to drought alone.
Intervention effect salicylic acid significantly decreased superoxide (O2·−), and hydrogen peroxide (H2O2) relative to drought alone.
Intervention effect Drought stress significantly decreased stem length, plant dry weights in barley.
Intervention effect Drought stress significantly decreased chlorophyll concentration, activity of antioxidant enzymes in barley.
Intervention effect Drought stress significantly decreased biological and grain yield in barley.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

salicylic acid significantly decreased lipid peroxidation, electrolyte leakage (EL) relative to drought alone.

Taxon: barleyHordeum vulgaree0
Treatment: salicylic acide0
Outcome: lipid peroxidation, electrolyte leakage (EL)e0
Direction: decreasede0
Qualifier: both growing seasonse0
Comparator: drought treatment onlye0

Verbatim

e0
“Nevertheless, lipid peroxidation, electrolyte leakage (EL), superoxide (O2·−), and hydrogen peroxide (H2O2) significantly decreased in treated barley plants with proline and salicylic acid in both growing seasons as compared with drought treatment only, which caused significant decrease in stem length, plant dry weights, chlorophyll concentration, activity of antioxidant enzymes, as well as biological and grain yield…” Show full quote
✓ located verbatim in the source · abstract, characters 432–853

Title

Exogenous Application of Proline and Salicylic Acid can Mitigate the Injurious Impacts of Drought Stress on Barley Plants Associated with Physiological and Histological Characters

Khaled A. A. Abdelaal; Kotb A. Attia; Salman F. Alamery; et al. Sustainability 2020. doi:10.3390/su12051736

Other claims from this paper (12)

Intervention effect Salicylic acid increased stem length, plant dry weights under drought stress.
Intervention effect Salicylic acid increased chlorophyll concentration, relative water content, activity of antioxidant enzymes under drought stress.
Intervention effect Salicylic acid increased grain yield under drought stress.
Intervention effect proline increased stem length, plant dry weights under drought stress.
Intervention effect proline increased chlorophyll concentration, relative water content, activity of antioxidant enzymes under drought stress.
Intervention effect proline increased grain yield under drought stress.
Intervention effect proline significantly decreased lipid peroxidation, electrolyte leakage (EL) relative to drought alone.
Intervention effect proline significantly decreased superoxide (O2·−), and hydrogen peroxide (H2O2) relative to drought alone.
Intervention effect salicylic acid significantly decreased superoxide (O2·−), and hydrogen peroxide (H2O2) relative to drought alone.
Intervention effect Drought stress significantly decreased stem length, plant dry weights in barley.
Intervention effect Drought stress significantly decreased chlorophyll concentration, activity of antioxidant enzymes in barley.
Intervention effect Drought stress significantly decreased biological and grain yield in barley.

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Higher doses of garlic extract increased tomato plant height compared with the control group.

Taxon: tomatoSolanum lycopersicume1
Treatment: higher doses of garlic extracte0
Outcome: plant heighte0
Direction: increasede0
Comparator: control groupe2

Verbatim

e0
“The results revealed that higher doses of garlic extract led to increased plant height, decrease in leaf damage caused by aphids, higher fruit production, and improved overall yield”
✓ located verbatim in the source · abstract, characters 902–1083

e1
“This controlled pot experiment aimed to assess the effectiveness of garlic extract as a natural aphid control agent on infected tomato plants (Solanum lycopersicum)”
✓ located verbatim in the source · abstract, characters 0–164

e2
“The control group exhibited the lowest values for all parameters, while treatments with garlic extract showed significant improvements”
✓ located verbatim in the source · abstract, characters 1085–1219

Title

Efficacy assessment of garlic extract as a natural aphid control agent on infected tomato plants

Dilawar Hussain; Mohsen Iqbal; Nabeel Arshad; et al. JOURNAL OF OASIS AGRICULTURE AND SUSTAINABLE DEVELOPMENT 2023. doi:10.56027/joasd.222023

Other claims from this paper (4)

Intervention effect Higher doses of garlic extract decreased leaf damage caused by aphids on tomato compared with the control group.
Intervention effect Higher doses of garlic extract increased fruit production of tomato compared with the control group.
Intervention effect Higher doses of garlic extract improved overall tomato yield compared with the control group.
Intervention effect The highest dose of garlic extract gave the highest tomato yield, 41.2 kg per treatment.

Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Biochar-manure compost with pyroligneous solution significantly decreased soil salinity.

Treatment: amendmentse2
Outcome: soil salinitye2
Direction: decreasede2
Setting: field experimente1

Not reportedTaxon

Verbatim

t0
“bioactivity of maize in a saline soil”
✓ located verbatim in the source · title, characters 106–143

e1
“A 2-year field experiment was conducted to assess the potential of a biochar product to alleviate salt-stress to a maize crop in a saline soil”
✓ located verbatim in the source · abstract, characters 81–223

e2
“While soil salinity significantly decreased, there were large increases in leaf area index, plant performance, and maize grain yield, with a considerable decrease in leaf electrolyte leakage when grown in amendments”
✓ located verbatim in the source · abstract, characters 568–783

Title

Biochar–manure compost in conjunction with pyroligneous solution alleviated salt stress and improved leaf bioactivity of maize in a saline soil from central China: a 2‐year field experiment

Muhammad Siddique Lashari; Yingxin Ye; Haishi Ji; et al. Journal of the Science of Food and Agriculture 2014. doi:10.1002/jsfa.6825

Other claims from this paper (7)

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“yield decrease”

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