Claim · model-written summary
Shading did not produce a detected significant decrease in Satsuma mandarin yield.
- Taxon
- Satsuma mandarin
Citrus unshiue1 - Treatment
- shadinge0
- Outcome
- yielde0
Not reportedComparatorDirection
Verbatim
e0“A significant decrease in yield due to shading was not detected”
e1“Satsuma mandarin (Citrus unshiu Marc.)”
Title
Taku YANO; Makoto OHARA; Kimiaki MATSUBARA; et al. Environment Control in Biology 2013. doi:10.2525/ecb.51.49
Other claims from this paper (5)
- Intervention effect Shading affected dry weights of source-sink units in Satsuma mandarin.
- Intervention effect Shading affected Satsuma mandarin fruit volume and its increase.
- Intervention effect Shading affected sugar accumulation, acid content and rind color in Satsuma mandarin fruit.
- Observation Satsuma mandarin fruit carbon balance was qualitatively comparable with tomato fruit or rice panicle carbon balance.
- Observation Satsuma mandarin fruit carbon balance may differ quantitatively from tomato fruit or rice panicle, as indicated by low sink relative growth rate.