Claim · model-written summary
Across varieties, allicin concentration was inversely related to bulb yield.
Verbatim
e0“Garlic (Allium sativum L.) is used as a vegetable and medicinal plant”
e1“Across varieties there was an inverse relationship between yield and allicin concentration”
Title
The Relationship Between Bulb Yield and Allicin Concentration in Garlic Varieties
Binh Nguyen; Bernhard Wehr; Timothy O’Hare; et al. The Third International Tropical Agriculture Conference (TROPAG 2019) 2019. doi:10.3390/proceedings2019036028
Other claims from this paper (5)
- Observation Garlic bulb size ranged from 35 to 120 g across varieties.
- Observation Garlic fresh yield ranged from 5.5 to 16 t/ha across varieties.
- Observation Allicin concentration ranged from 3.5 to 6.6 mg g−1 fresh weight between garlic varieties.
- Observation More than 50% of garlic varieties were under the minimum pharmaceutical allicin standard (>4.5 mg g−1 FW).
- Observation Some garlic varieties had both high allicin concentration and high yield.