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Organism: Hordeum vulgare ✕

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

At high populations, the decrease in barley grain yield was accompanied by a comparable decrease in grains per unit area.

Treatment
high populationse1
Outcome
number of grains per unit areae1
Direction
decreasee1

Not reportedComparator

Verbatim

t0

“barley”

✓ located verbatim in the source · title, characters 40–46
e1

“a decrease in grain yield at high populations was associated with a comparable decrease in the number of grains per unit area”

✓ located verbatim in the source · abstract, characters 1272–1397

Title

Plant population and shading studies in barley

R. W. Willey; R. Holliday The Journal of Agricultural Science 1971. doi:10.1017/s0021859600064510

Other claims from this paper (9)
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

The largest barley monoculture yield decrease occurred in years three to five.

Outcome
yield decreasee0
Direction
decreasee0
Qualifier
3rd to 5th yeare0

Verbatim

e0

“Experiments have further shown that the biggest yield decrease occurs in the 3rd to 5th year of barley monoculture.”

✓ located verbatim in the source · abstract, characters 1463–1578

Title

Danish Experiences with Cereals in Monoculture1

A. Jensen EPPO Bulletin 1975. doi:10.1111/j.1365-2338.1975.tb02477.x

Other claims from this paper (19)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Delayed autumn ploughing did not decrease grain yield.

Taxon
spring barleyHordeum vulgaree1
Treatment
delayed autumn ploughinge0
Outcome
grain yielde0
Direction
did not decreasee0

Not reportedComparator

Verbatim

e0

“Because delayed autumn ploughing did not decrease the grain yield”

✓ located verbatim in the source · abstract, characters 902–967
e1

“grain yield of spring barley”

✓ located verbatim in the source · abstract, characters 628–656

Title

The effect of incorporation time of different crops on the residual effect on spring cereals

H. KÄNKÄNEN; A. KANGAS; T. MELA Agricultural and Food Science 1999. doi:10.23986/afsci.5629

Other claims from this paper (7)
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Reasons for the decrease in barley yield under permanent sowing were identified.

Outcome
decrease in the yield of permanent sowing of barleye5

Verbatim

e5

“The reasons for the decrease in the yield of permanent sowing of barley have been identified”

✓ located verbatim in the source · abstract, characters 1639–1731

Title

The impact of abiotic and key environmental factors on barley yield

Dmitry Vladmirovich Mitrofanov The Agrarian Scientific Journal 2023. doi:10.28983/asj.y2023i9pp15-21

Other claims from this paper (5)
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Barley monoculture yield decrease was usually minor on fertile soils in Denmark.

Outcome
decreasee0
Direction
decreasee0
Qualifier
fertile soilse0
Setting
Denmarke0

Verbatim

e0

“In barley, which is dominating in Denmark, the decrease on fertile soils is usually of minor importance.”

✓ located verbatim in the source · abstract, characters 1358–1462

Title

Danish Experiences with Cereals in Monoculture1

A. Jensen EPPO Bulletin 1975. doi:10.1111/j.1365-2338.1975.tb02477.x

Other claims from this paper (19)
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Omsky 100 combined high potential yield with minimal yield decrease under adverse cultivation environments.

Taxon
spring barleyHordeum vulgaree1
Material
Omsky 100e1
Outcome
potential yielde0
Direction
minimal decreasee0
Value
0.4e0
Qualifier
adverse cultivation environmentse0

Verbatim

e0

“combine high potential yield with its minimal decrease in adverse cultivation environments (homeostaticity = 0.4)”

✓ located verbatim in the source · abstract, characters 666–779
e1

“spring barley cultivar ‘Omsky 100’”

✓ located verbatim in the source · abstract, characters 35–69

Title

AGROBIOLOGICAL CHARACTERISTICS OF THE MALTING SPRING BARLEY CULTIVAR ‘OMSKY 100

P. N. Nikolaev; P .V. Popolzukhin; N. I. Anisimov; et al. PROCEEDINGS ON APPLIED BOTANY GENETICS AND BREEDING 2017. doi:10.30901/2227-8834-2017-4-90-99

Other claims from this paper (9)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

The presence of root hairs did not decrease yield under optimal conditions.

Treatment
presence of root hairse1
Outcome
yielde1
Direction
did not decreasee1
Qualifier
under optimal conditionse1

Not reportedComparator

Verbatim

e0

“barley (Hordeum vulgare)”

✓ located verbatim in the source · abstract, characters 968–992
e1

“the presence of root hairs did not decrease yield under optimal conditions”

✓ located verbatim in the source · abstract, characters 2267–2341

Title

The effect of root hairs under drought in open field conditions

Maria Marin; Deborah S Feeney; Lawrie K Brown; et al. 2021. doi:10.5194/egusphere-egu21-6332

Other claims from this paper (12)
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Root hairs did not decrease barley yield under optimal conditions.

Organ / stage
root hairse0
Outcome
yielde0
Direction
did not decreasee0

Verbatim

e0

“the presence of root hairs did not decrease yield under optimal conditions”

✓ located verbatim in the source · abstract, characters 1520–1594
e1

“Root hairs did not confer a notable advantage to barley”

✓ located verbatim in the source · abstract, characters 1204–1259

Title

Significance of root hairs for plant performance under contrasting field conditions and water deficit

M Marin; D S Feeney; L K Brown; et al. Annals of Botany 2020. doi:10.1093/aob/mcaa181

Other claims from this paper (8)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Mogilev spring barley had a climate-induced yield decrease of 22–33%.

Taxon
spring barleyHordeum vulgaree0
Treatment
climate-inducede1
Outcome
yielde1
Direction
decreasee0
Value
22–33 %e0
Setting
Mogilev regione0

Verbatim

e0

“In Mogilev region, this decrease was lower: spring wheat – 17–30 %, spring barley – 22–33 %, oats – 35–36 %.”

✓ located verbatim in the source · abstract, characters 624–732
e1

“most of them were characterized by a climate-induced decrease in their yield”

✓ located verbatim in the source · abstract, characters 372–448

Title

INFLUENCE OF CLIMATE TRENDS ON DYNAMICS YIELD OF GRAIN CROPS IN MINSK AND MOGILEV REGIONS

V. V. Kalyada Nature Management 2022. doi:10.47612/2079-3928-2022-1-36-44

Other claims from this paper (13)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Hardy, P with biofertilizers practically did not decrease barley yield.

Treatment
drug Hardy, P with biofertilizerse0
Outcome
yield of barleye0
Direction
practically does not decreasee0

Not reportedComparator

Verbatim

e0

“with the combined use of the drug Hardy, P with biofertilizers, the yield of barley practically does not decrease”

✓ located verbatim in the source · abstract, characters 640–753

Title

Features of barley crop formation when using morphoregulators and biofertilizers in various weather conditions

Timirâzevskaâ selʹskohozâjstvennaâ akademiâ; P. D. Bugaev International Scientific Conference 2021. doi:10.26897/978-5-9675-1855-3-2021-72

Other claims from this paper (4)

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