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Organism: Solanum lycopersicum ✕

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Treatment with 150 mM NaCl led to a significant decrease in tomato yield.

Treatment
150Mm NaCle0
Outcome
yielde0
Direction
decreasee0
Comparator
controle0

Verbatim

t0

“tomato”

✓ located verbatim in the source · title, characters 128–134
e0

“plants treated with 150Mm NaCl also produced much smaller fruits than control leading to significant decrease in yield”

✓ located verbatim in the source · abstract, characters 1041–1159

Title

Salt stress induces SFT expression to promote early flowering and inhibits floral organ development by disturbing cell cycle in tomato

Fengze Sun; Yahui Wang; Genzhong Liu; et al. Vegetable Research 2024. doi:10.48130/vegres-0024-0017

Other claims from this paper (9)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

High ambient ozone caused a significant decrease in tomato fruit size over time.

Treatment
High ambient ozonee2
Outcome
fruit sizee2
Direction
decreasee2
Qualifier
over timee2

Not reportedComparator

Verbatim

t0

“Reduction of Tomato Fruit Size and Yield by Ozone1”

✓ located verbatim in the source · title, characters 0–50
e2

“High ambient ozone depressed production and caused a significant decrease in fruit size over time”

✓ located verbatim in the source · abstract, characters 461–558

Title

Reduction of Tomato Fruit Size and Yield by Ozone1

R. J. Oshima; P. K. Braegelmann; D. W. Baldwin; et al. Journal of the American Society for Horticultural Science 1977. doi:10.21273/jashs.102.3.289

Other claims from this paper (5)
Observationauthor interpretationoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

The authors concluded the heat-induced changes could significantly decrease economic benefit.

Outcome
economy benefite0
Direction
decreasee0

Verbatim

e0

“All of these could induce significant decrease of economy benefit”

✓ located verbatim in the source · abstract, characters 1024–1089
t0

“Tomato in Greenhouse”

✓ located verbatim in the source · title, characters 92–112

Title

Effect of Different Days of Sub-high Temperature on Growth and Development,Yield,Quality of Tomato in Greenhouse

Wang Jian-feng Shenyang Nongye Daxue xuebao 2007

Other claims from this paper (6)
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

SNP treatment attenuated the salt-induced decrease in effective quantum yield of PSII and PSI.

Organ / stage
young leavese2
Treatment
0.1 mM SNP treatments via the rooting mediume2
Outcome
effective quantum yield of PSII and PSIe2
Direction
attenuated the decreasee2

Not reportedComparator

Verbatim

e1

“exogenous NO donor sodium nitroprusside (SNP) application on photosynthetic performance measured by Dual-PAM and LI-COR portable photosynthesis system in tomato leaves”

✓ located verbatim in the source · abstract, characters 636–803
e2

“After one week, 0.1 mM SNP treatments via the rooting medium significantly attenuated the decrease in photosynthetic parameters, especially in young leaves, such as leaf chlorophyll content, net photosynthetic rate, stomatal conductance, effective quantum yield of PSII and PSI”

✓ located verbatim in the source · abstract, characters 847–1124

Title

Exogenous Sodium Nitroprusside Alleviates Salt-Induced Changes in Photosynthesis of Greenhouse Tomato Plants by Leaf Age-Dependent Manner

Péter Borbély; Nadeem Iqbal; Zalán Czékus; et al. Journal of Plant Growth Regulation 2025. doi:10.1007/s00344-025-11707-6

Other claims from this paper (5)
Observationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

yield significantly decreased during harvest at each salinity level.

Organ / stage
harvest periode0
Outcome
yielde0
Direction
decreasee0
Qualifier
at each salinity levele0

Verbatim

e0

“There was a significant decrease in both yield and CCI during the harvest period at each salinity level.”

✓ located verbatim in the source · abstract, characters 1075–1179
t0

“Tomato Plants”

✓ located verbatim in the source · title, characters 77–90

Title

Effect of Irrigation Water Salinity on Physiological Parameters and Yield of Tomato Plants Across Phenological Stages

Cihan Karaca; Gulcin Ece Aslan; Ahmet Kurunc; et al. EARTH SCIENCES AND HUMAN CONSTRUCTIONS 2024. doi:10.37394/232024.2024.4.22

Other claims from this paper (3)
Intervention effectobservedcited backgroundnegativesignificant (as stated)measured

Claim · model-written summary

High temperature significantly decreased fruit set.

Treatment
elevated temperaturet0
Outcome
fruit sete0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“significant decrease in fruit set”

✓ located verbatim in the source · abstract, characters 489–522
t0

“elevated temperature on the yield and quality of tomato”

✓ located verbatim in the source · title, characters 10–65

Title

Effect of elevated temperature on the yield and quality of tomato

M Arumugaperumal; K. Sujatha Journal of Pharmacognosy and Phytochemistry 2019

Other claims from this paper (11)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Magneto-primed plants had significantly lower chlorophyll content, fluorescence yield and quantum yield.

Treatment
magneto-primede0
Outcome
chlorophyll content, continuous chlorophyll fluorescence yield (Ft), and quantum yield (QY)e0
Direction
decreasee0

Not reportedComparator

Verbatim

e0

“All magneto-primed plants showed a significant decrease in chlorophyll content, continuous chlorophyll fluorescence yield (Ft), and quantum yield (QY)”

✓ located verbatim in the source · abstract, characters 1001–1151
t0

“tomato”

✓ located verbatim in the source · title, characters 83–89

Title

Effects of neodymium magneto‐priming on seed germination and salinity tolerance in tomato

Mohammad K. Abhary; Abdullah Akhkha Bioelectromagnetics 2023. doi:10.1002/bem.22438

Other claims from this paper (7)
Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Diseases significantly reduced EAGLE F1 yield; reported yield was 190 t/ha.

Material
EAGLE F1e0
Outcome
yielde0
Direction
decreasee0
Value
190 t/hae0
Qualifier
The diseasese0

Verbatim

e0

“The diseases led to a significant decrease in yield for both varieties (EAGLE F1: 190 t/ha; UC 82: 88.8 t/ha)”

✓ located verbatim in the source · abstract, characters 998–1107
t0

“Tomato”

✓ located verbatim in the source · title, characters 21–27

Title

Effect of Disease on Tomato Production in Soilless Cultivation in the Korhogo Area, Northern Côte d’Ivoire

N’goran-Bla Ahou Régine; Koné Nahoua; N'guessan Aya Carine; et al. Biotechnology Journal International 2026. doi:10.9734/bji/2026/v30i2862

Other claims from this paper (9)
Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Apical rot in tomato fruit significantly decreased yield.

Organ / stage
fruite0
Outcome
yielde0
Direction
decreasee0
Qualifier
apical rot of the fruite0

Not reportedInteractor

Verbatim

e0

“the most dangerous disease in tomato fruit was apical rot of the fruit, which led to a significant decrease in the yield.”

✓ located verbatim in the source · abstract, characters 781–902

Title

BIOLOGICAL FEATURES OF SPECIES OF PHYTOPATHOLOGICAL FUNGI AFFECTING TOMATOES (LYCOPERSICON ESCULENTUM MILL.) IN THE SOUTHERN REGION OF KAZAKHSTAN

G. Babaeva; N. Salybekova; A. Serzhanova; et al. BULLETIN OF THE NATIONAL ACADEMY OF SCIENCES OF THE REPUBLIC OF KAZAKHSTAN ( THE BULLETIN) 2021. doi:10.32014/2021.2518-1467.6

Other claims from this paper (9)
Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Diseases significantly reduced UC 82 yield; reported yield was 88.8 t/ha.

Material
UC 82e0
Outcome
yielde0
Direction
decreasee0
Value
88.8 t/hae0
Qualifier
The diseasese0

Verbatim

e0

“The diseases led to a significant decrease in yield for both varieties (EAGLE F1: 190 t/ha; UC 82: 88.8 t/ha)”

✓ located verbatim in the source · abstract, characters 998–1107
t0

“Tomato”

✓ located verbatim in the source · title, characters 21–27

Title

Effect of Disease on Tomato Production in Soilless Cultivation in the Korhogo Area, Northern Côte d’Ivoire

N’goran-Bla Ahou Régine; Koné Nahoua; N'guessan Aya Carine; et al. Biotechnology Journal International 2026. doi:10.9734/bji/2026/v30i2862

Other claims from this paper (9)

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