Search claims · PlantClaims

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Economic yield significantly decreased by four weeks after heavy mite infestation.

Taxon: cucumberCucumis sativuse0
Treatment: heavy mite infestationse0
Outcome: economic yielde0
Direction: decreasee0
Qualifier: as early as 4 wke0

Not reportedComparator

Verbatim

e0
“The economic yield of cucumber began to significantly decrease as early as 4 wk after heavy mite infestations.”
✓ located verbatim in the source · abstract, characters 841–951

Title

Impact of Twospotted Spider Mite (Acari: Tetranychidae) on Growth and Productivity of Glasshouse Cucumbers

Yong-Lak Park; Joon-Ho Lee Journal of Economic Entomology 2005. doi:10.1093/jee/98.2.457

Other claims from this paper (6)

Intervention effect Mite infestations reduced the number of cucumber leaves per plant.
Association About 14% loss of leaf area could cause significant yield loss.
Intervention effect Mite feeding reduced cucumber biomass.
Observation Damaged plants accumulated more dry matter in leaves.
Observation Dry matter partitioning to fruits was hindered in damaged plants.
Observation Mite damage interactions differed seasonally among infestation levels.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Cucumber economic yield significantly decreased as early as four weeks after heavy mite infestation.

Taxon: cucumberCucumis sativuse0
Treatment: heavy mite infestationse0
Interactor: mitee0pest
Outcome: economic yielde0
Direction: decreasee0
Value: 4 wke0

Not reportedComparator

Verbatim

e0
“The economic yield of cucumber began to significantly decrease as early as 4 wk after heavy mite infestations.”
✓ located verbatim in the source · abstract, characters 841–951

Title

Impact of Twospotted Spider Mite (Acari: Tetranychidae) on Growth and Productivity of Glasshouse Cucumbers

Yong-Lak Park; Joon-Ho Lee Journal of Economic Entomology 2005. doi:10.1603/0022-0493-98.2.457

Other claims from this paper (6)

Intervention effect Mite infestations reduced cucumber leaf productivity by reducing the number of leaves per plant.
Association About 14% less leaf area could cause significant cucumber yield loss.
Intervention effect Mite feeding reduced cucumber biomass.
Observation Damaged cucumber plants accumulated more dry matter in leaves.
Observation Mite damage hindered dry matter partitioning to cucumber fruit.
Observation Mite damage to cucumber differed by season and infestation level.

Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The decrease in infection ratio from NPK and Urea additions was associated with a yield elevation to 4.8 t/d in the first addition.

Taxon: cucumberCucumis sativuse0
Treatment: ( NPK ) and ( Urea ) additionse1
Outcome: yielde2
Direction: elevatee2
Value: 4.8e2
Qualifier: for once and twice additions, respectivelye1

Verbatim

e0
“infection ratio of cucumber with root rot caused by the fungus (Pythium aphanidermatium)”
✓ located verbatim in the source · abstract, characters 175–263

e1
“a significant effect was found for ( NPK ) and ( Urea ) additions interaction in reducing the infection ratios which were ( 28 and 16 % ) for once and twice additions, respectively”
✓ located verbatim in the source · abstract, characters 876–1056

e2
“The decrease in infection ratio led to elevate yield significantly ( 4.8 and 6.5 t/d , respectively )”
✓ located verbatim in the source · abstract, characters 1059–1160

Title

Effect of addition chemical and organic fertilizers on infection ratio with root rot disease and yield of cucumber (Cucumis sativus L. )

Rasmy M.H. Aldulaimy Anbar Journal of Agricultural Sciences 2007. doi:10.32649/ajas.2007.36650

Other claims from this paper (13)

Intervention effect NPK addition decreased the Pythium infection ratio on cucumber to 15%, compared with 45% in the control treatment.
Association Decreased infection ratio with NPK addition was associated with a significant yield elevation to 7.6 t/d in cucumber.
Intervention effect Urea addition increased the infection ratio on cucumber to 34%.
Intervention effect Urea addition reduced cucumber yield to 3.1 t/d through the elevated infection ratio.
Intervention effect Poultry waste applied above the soil surface reduced the infection ratio on cucumber to 10%.
Intervention effect Poultry waste increased cucumber yield to 6.8 t/d.
Intervention effect NPK and organic fertilizer addition reduced the infection ratio on cucumber to 8%.
Intervention effect NPK and organic fertilizer addition increased cucumber yield to 7.4 t/d.
Intervention effect NPK and organic fertilizer addition applied twice reduced the infection ratio on cucumber to 19%.
Intervention effect NPK and organic fertilizer addition applied twice increased cucumber yield to 6.9 t/d.
Intervention effect NPK and Urea additions reduced the infection ratio on cucumber to 28% for the first addition.
Intervention effect NPK and Urea additions reduced the infection ratio on cucumber to 16% for the second addition.
Association The decrease in infection ratio from NPK and Urea additions was associated with a yield elevation to 6.5 t/d in the second addition.

Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

The decrease in infection ratio from NPK and Urea additions was associated with a yield elevation to 6.5 t/d in the second addition.

Taxon: cucumberCucumis sativuse0
Treatment: ( NPK ) and ( Urea ) additionse1
Outcome: yielde2
Direction: elevatee2
Value: 6.5 t/de2
Qualifier: for once and twice additions, respectivelye1

Verbatim

e0
“infection ratio of cucumber with root rot caused by the fungus (Pythium aphanidermatium)”
✓ located verbatim in the source · abstract, characters 175–263

e1
“a significant effect was found for ( NPK ) and ( Urea ) additions interaction in reducing the infection ratios which were ( 28 and 16 % ) for once and twice additions, respectively”
✓ located verbatim in the source · abstract, characters 876–1056

e2
“The decrease in infection ratio led to elevate yield significantly ( 4.8 and 6.5 t/d , respectively )”
✓ located verbatim in the source · abstract, characters 1059–1160

Title

Effect of addition chemical and organic fertilizers on infection ratio with root rot disease and yield of cucumber (Cucumis sativus L. )

Rasmy M.H. Aldulaimy Anbar Journal of Agricultural Sciences 2007. doi:10.32649/ajas.2007.36650

Other claims from this paper (13)

Intervention effect NPK addition decreased the Pythium infection ratio on cucumber to 15%, compared with 45% in the control treatment.
Association Decreased infection ratio with NPK addition was associated with a significant yield elevation to 7.6 t/d in cucumber.
Intervention effect Urea addition increased the infection ratio on cucumber to 34%.
Intervention effect Urea addition reduced cucumber yield to 3.1 t/d through the elevated infection ratio.
Intervention effect Poultry waste applied above the soil surface reduced the infection ratio on cucumber to 10%.
Intervention effect Poultry waste increased cucumber yield to 6.8 t/d.
Intervention effect NPK and organic fertilizer addition reduced the infection ratio on cucumber to 8%.
Intervention effect NPK and organic fertilizer addition increased cucumber yield to 7.4 t/d.
Intervention effect NPK and organic fertilizer addition applied twice reduced the infection ratio on cucumber to 19%.
Intervention effect NPK and organic fertilizer addition applied twice increased cucumber yield to 6.9 t/d.
Intervention effect NPK and Urea additions reduced the infection ratio on cucumber to 28% for the first addition.
Intervention effect NPK and Urea additions reduced the infection ratio on cucumber to 16% for the second addition.
Association The decrease in infection ratio from NPK and Urea additions was associated with a yield elevation to 4.8 t/d in the first addition.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Increasing salinity decreased cucumber fruit number and weight.

Taxon: cucumberCucumis sativuse0
Treatment: salinity of irrigation watere0
Outcome: fruit number and fruit weighte0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“salinity of irrigation water significantly reduced fruit yield of cucumber owing to a decrease both in fruit number and fruit weight.”
✓ located verbatim in the source · abstract, characters 496–629

Title

Interactive effects of salinity and ozonated water on yield components of cucumber

E. Peykanpour; A.M. Ghehsareh; J. Fallahzade; et al. Plant Soil and Environment 2016. doi:10.17221/170/2016-pse

Other claims from this paper (9)

Intervention effect Increasing irrigation salinity significantly reduced cucumber fruit yield.
Intervention effect Increasing salinity significantly reduced vitamin C.
Intervention effect Increasing salinity significantly reduced shoot and root fresh and dry weight.
Intervention effect Ozonated water improved fruit yield.
Intervention effect Ozonated water increased fruit number.
Intervention effect Ozonated water had no significant effect on fruit weight.
Intervention effect Ozone significantly increased shoot fresh and dry weight and leaf area.
Intervention effect Ozone significantly decreased vitamin C.
Recommendation The authors recommend saline water with ozone to grow cucumber without impairing crop quantity.

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Bacillus amyloliquefaciens significantly reduced bacterial numbers.

Taxon: CucumberCucumis sativust0
Treatment: Bacillus amyloliquefaciense0
Interactor: Bacillus amyloliquefaciensBacillus amyloliquefaciense0symbiont
Outcome: numbers of bacteriae0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Bacillus amyloliquefaciens can significantly decrease the numbers of bacteria”
✓ located verbatim in the source · abstract, characters 467–544

t0
“Cucumber”
✓ located verbatim in the source · title, characters 52–60

Title

Effects of Substrate Micro-fertilizers Treatment on Cucumber Root Zone Environment and Yield

Lihong Gao Zhongguo shucai 2011

Other claims from this paper (15)

Intervention effect Glomus Mosseae slowed the rise in root-zone pH.
Intervention effect Glomus Mosseae increased root-zone EC within an adequate range.
Intervention effect Bacillus amyloliquefaciens increased actinomycete numbers.
Intervention effect Bacillus amyloliquefaciens increased root length by 57.1%.
Intervention effect Glomus Mosseae increased root length by 51.8%.
Intervention effect Bio increased root length by 44.9%.
Intervention effect Bacillus amyloliquefaciens enlarged root surface area by 56.5%.
Intervention effect Glomus Mosseae enlarged root surface area by 51.5%.
Intervention effect Bio enlarged root surface area by 44.3%.
Intervention effect Bacillus amyloliquefaciens increased root volume by 35.4%.
Intervention effect Glomus Mosseae increased root volume by 82.3%.
Intervention effect Bio increased root volume by 61.1%.
Intervention effect Different micro-fertilizers improved cucumber yield.
Intervention effect Bio markedly increased cucumber yield.
Intervention effect GM markedly increased cucumber yield.

Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Effective quantum yield of PSII (Y(II)) decreased significantly under severe drought stress

Taxon: Cucumber SeedlingsCucumis sativust0
Treatment: severe drought stress conditione3
Outcome: effective quantum yield of PSII (Y(II))e3
Direction: decreasee3

Verbatim

t0
“Cucumber Seedlings”
✓ located verbatim in the source · title, characters 103–121

e3
“The significant decrease of effective quantum yield of PSII (Y(II)) accompanied by the significant increase of quantum yield of regulated energy dissipation (Y(NPQ)) was observed under severe drought stress condition”
✓ located verbatim in the source · abstract, characters 633–849

Title

Interactive Effects of Drought Stresses and Elevated CO₂ Concentration on Photochemistry Efficiency of Cucumber Seedlings

Qing‐Ming Li; Bin‐Bin Liu; Yang Wu; et al. Journal of Integrative Plant Biology 2008. doi:10.1111/j.1744-7909.2008.00686.x

Other claims from this paper (13)

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Low pH significantly decreased yield, shoot biomass and root biomass of cucumber.

Taxon: cucumberCucumis sativuse7
Treatment: low pHe2
Outcome: yield, shoot, and root biomasse2
Direction: decreasee2

Not reportedComparator

Verbatim

e2
“Significant decrease in yield, shoot, and root biomass, leaf area, SPAD index, N, K, Ca, Mg, Mn, and B concentration in aerial parts (leaves and stems) in response to low pH with more detrimental effects at pH 3.5 + Al”
✓ located verbatim in the source · abstract, characters 1091–1309

e7
“cucumber plants (Cucumis sativus L. "Ekron")”
✓ located verbatim in the source · abstract, characters 457–501

Title

Can Adverse Effects of Acidity and Aluminum Toxicity Be Alleviated by Appropriate Rootstock Selection in Cucumber?

Youssef Rouphael; Elvira Rea; Mariateresa Cardarelli; et al. Frontiers in Plant Science 2016. doi:10.3389/fpls.2016.01283

Other claims from this paper (11)

Intervention effect Acidity and Al concentrations significantly reduced shoot and root biomass of cucumber.
Intervention effect Al stress was more phytotoxic to cucumber than low pH treatment.
Intervention effect Low pH significantly decreased leaf area and SPAD index of cucumber.
Intervention effect Low pH significantly decreased N, K and Ca concentration in aerial parts of cucumber.
Intervention effect Low pH significantly decreased Mg, Mn and B concentration in aerial parts of cucumber.
Intervention effect Grafted E/C cucumber plants grown under low pH and Al had higher yield, shoot and root biomass than E/F and non-grafted plants.
Observation Grafted E/C cucumber had reduced translocation of Al from roots to the shoot.
Observation Grafted E/C cucumber had a better shoot and root nutritional status in K, Ca, Mg, Mn and Zn.
Observation Grafted E/C cucumber had higher chlorophyll synthesis.
Observation Grafted E/C cucumber had lower electrolyte leakage, indicating maintained cell membrane stability and integrity.
Intervention effect The pH 3.5 + Al treatment had more detrimental effects on cucumber than low pH alone.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Hypoxia significantly decreased PS II quantum yield, net photosynthetic rate, AQY and Fv/Fm.

Taxon: cucumberCucumis sativust0
Treatment: hypoxia stresse0
Outcome: quantum yield of PS II photochemistry rate (phi(PS II)), net photosynthetic rate (Pn) under saturation light intensity, quanta yield (AQY), and maximal photochemical efficiency (Fv/Fm)e0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Under the hypoxia stress, there was a significant decrease in the quantum yield of PS II photochemistry rate (phi(PS II)), net photosynthetic rate (Pn) under saturation light intensity, quanta yield (AQY), and maximal photochemical efficiency (Fv/Fm)”
✓ located verbatim in the source · abstract, characters 263–513

t0
“cucumber seedling leaves”
✓ located verbatim in the source · title, characters 32–56

Title

[Thermal dissipation pathway in cucumber seedling leaves under hypoxia stress].

Yong-xi Jia; Jin Sun; Li-ping Wang; et al. PubMed 2011

Other claims from this paper (6)

Intervention effect Hypoxia increased thermal dissipation and antenna dissipation energy allocation.
Intervention effect Hypoxia decreased photochemical quenching.
Association NPQ was positively correlated with xanthophyll de-epoxidation state.
Intervention effect Ascorbic acid promoted NPQ and DEPS.
Intervention effect DTT inhibited NPQ and DEPS.
Mechanism The authors infer that xanthophyll cycling is the major thermal dissipation pathway during hypoxia.

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Ozone significantly decreased vitamin C.

Taxon: cucumberCucumis sativust0
Treatment: ozonee0
Outcome: vitamin Ce0
Direction: decreasee0

Not reportedComparator

Verbatim

e0
“Application of ozone caused significant increases in fresh and dry weight of shoot and leaf area but caused a significant decrease in the vitamin C.”
✓ located verbatim in the source · abstract, characters 882–1030

t0
“cucumber”
✓ located verbatim in the source · title, characters 74–82

Title

Interactive effects of salinity and ozonated water on yield components of cucumber

E. Peykanpour; A.M. Ghehsareh; J. Fallahzade; et al. Plant Soil and Environment 2016. doi:10.17221/170/2016-pse

Other claims from this paper (9)

Intervention effect Increasing irrigation salinity significantly reduced cucumber fruit yield.
Intervention effect Increasing salinity decreased cucumber fruit number and weight.
Intervention effect Increasing salinity significantly reduced vitamin C.
Intervention effect Increasing salinity significantly reduced shoot and root fresh and dry weight.
Intervention effect Ozonated water improved fruit yield.
Intervention effect Ozonated water increased fruit number.
Intervention effect Ozonated water had no significant effect on fruit weight.
Intervention effect Ozone significantly increased shoot fresh and dry weight and leaf area.
Recommendation The authors recommend saline water with ozone to grow cucumber without impairing crop quantity.

“yield decrease”

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