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Associationobservedoriginal resultnegativeprojected

Claim · model-written summary

Maize yield is projected to decrease under the SSPs with increasing temperature.

Taxon
MaizeZea mayse0
Outcome
Maize yielde0
Direction
decreasee0
Qualifier
increase in temperature (1.5, 2.0, 2.5, 3.0, 3.5, and 4.0°C)e0

Not reportedTreatment

Verbatim

e0

“Maize yield will decrease under representative SSPs due to an increase in temperature (1.5, 2.0, 2.5, 3.0, 3.5, and 4.0°C)”

✓ located verbatim in the source · abstract, characters 1264–1386

Title

The combined effects of VPD and soil moisture on historical maize yield and prediction in China

Fujie Zhao; Guojie Wang; Shijie Li; et al. Frontiers in Environmental Science 2023. doi:10.3389/fenvs.2023.1117184

Other claims from this paper (4)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

BARI Tomato 14 had the highest yield decrease rate, 62%, under increasing salinity.

Material
BARI Tomato 14e0
Outcome
yielde0
Direction
decreasinge0
Value
62%e0

Verbatim

e0

“The yield decreasing rate was the highest in BARI Tomato 14 (62%)”

✓ located verbatim in the source · abstract, characters 856–921

Title

Effects of Salinity on Soil and Tomato Yield at Coastal Area of Bangladesh

Nazmun Naher; Tania Sultana; A. K. M. M. Alam; et al. Journal of Agroforestry and Environment 2022. doi:10.55706/jae1521

Other claims from this paper (4)
Associationobservedoriginal resultmixedmeasured

Claim · model-written summary

A 30% yield increase was associated with a 3% quality decrease.

Outcome
Yield increasese0
Direction
increasese0
Value
30%e0
Comparator
qualitye0

Verbatim

e0

“Yield increases of 30% were associated with a 3% decrease in quality.”

✓ located verbatim in the source · abstract, characters 441–510
t0

“corn silage production”

✓ located verbatim in the source · abstract, characters 135–157

Title

EFFETS DE LA DENSITE DU PEUPLEMENT ET DE L’APPORT DES ELEMENTS N, P ET K SUR LA PRODUCTION D’ENSILAGE DE MAIS DE MATURITE DIFFERENTE

JEAN GENEST; JEAN-LOUIS DIONNE Canadian Journal of Plant Science 1977. doi:10.4141/cjps77-107

Other claims from this paper (6)
Associationobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Total dry matter yield of forage, including weeds, did not decrease significantly with stand age.

Taxon
alfalfaMedicago sativae0
Material
Iroquoise0
Treatment
age of alfalfa stande4
Outcome
Total dry matter yield of foragee4
Direction
did not decreasee4

Verbatim

e0

“Iroquois alfalfa (Medicago sativa L.) was seeded every spring from 1978 to 1988”

✓ located verbatim in the source · abstract, characters 0–79
e4

“Total dry matter yield of forage, including weeds, did not decrease significantly with age of alfalfa stand”

✓ located verbatim in the source · abstract, characters 558–665

Title

Effects of stand age on agronomic, morphological and chemical characteristics of alfalfa

Michio Suzuki Canadian Journal of Plant Science 1991. doi:10.4141/cjps91-061

Other claims from this paper (16)
Associationauthor interpretationoriginal resultpositiveprojected

Claim · model-written summary

Future warmer and drier conditions are expected to decrease brown rot-induced yield loss in historical peach-growing locations.

Treatment
future warmer and drier conditionse1
Outcome
brown rot-induced yield losse1
Direction
decreasee1
Setting
historical locations devoted to peach cultivatione1

Verbatim

t0

“climate change on peach production”

✓ located verbatim in the source · title, characters 44–78
e1

“future warmer and drier conditions will decrease brown rot-induced yield loss in the historical locations devoted to peach cultivation”

✓ located verbatim in the source · abstract, characters 1426–1560

Title

Phenological and epidemiological impacts of climate change on peach production

Chiara Vanalli; Andrea Radici; Renato Casagrandi; et al. Agricultural Systems 2024. doi:10.1016/j.agsy.2024.103997

Other claims from this paper (4)
Associationobservedoriginal resultno effectmeasured

Claim · model-written summary

Vertebrate species richness did not decrease with cacao yield in smallholder agroforests in Indonesia.

Outcome
vertebratese1
Direction
did not decreasee1
Setting
Indonesiae0

Verbatim

e0

“Here, we integrate biodiversity and crop productivity data for smallholder cacao in Indonesia to exemplify for tropical agroforests that there is little relationship between yield and biodiversity under current management”

✓ located verbatim in the source · abstract, characters 238–459
e1

“Species richness of trees, fungi, invertebrates, and vertebrates did not decrease with yield”

✓ located verbatim in the source · abstract, characters 529–621

Title

Combining high biodiversity with high yields in tropical agroforests

Yann Clough; Jan Barkmann; Jana Juhrbandt; et al. Proceedings of the National Academy of Sciences 2011. doi:10.1073/pnas.1016799108

Other claims from this paper (4)
Associationobservedoriginal resultnegativeprojected

Claim · model-written summary

Rainfed oat biomass and yield are projected to decrease in the 2030s under future climate scenarios.

Taxon
Avena sativa L.Avena sativae0
Treatment
future climate scenariose1
Outcome
biomass and yielde1
Direction
decreasee1
Qualifier
in the 2030se1

Verbatim

e0

“Oat ( Avena sativa L. ) is a vital grain and forage crop”

✓ located verbatim in the source · abstract, characters 13–69
e1

“Under future climate scenarios, the rainfed oat biomass and yield are projected to decrease in the 2030s”

✓ located verbatim in the source · abstract, characters 683–787

Title

Optimizing cultivars enhances the climate resilience of oat production across China under future climate change

Jianzhao Tang; Huizi Bai; Huiyong Yang; et al. Frontiers in Agronomy 2025. doi:10.3389/fagro.2025.1701976

Other claims from this paper (9)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Yield decreased greatly under continuous cropping.

Outcome
yielde0
Direction
decreasee0

Not reportedTaxonTreatment

Verbatim

e0

“the yield appears the great decrease”

✓ located verbatim in the source · abstract, characters 571–607

Title

Pilot Study of Obstruction Effect of Continuous Cropping on Aconitum carmichaeli

Zhang Huan-qiang; Mu Xiaoqian; Liang Zong-suo; et al. Xibei zhiwu xuebao 2007

Other claims from this paper (8)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Increasing NaOCl concentration made lettuce yield decrease more.

Taxon
lettuceLactuca sativat0
Treatment
increasing NaOCl concentratione5
Outcome
lettuce yielde5
Direction
more decreasede5

Verbatim

t0

“Lettuce Cultivation in Hydroponics”

✓ located verbatim in the source · title, characters 38–72
e5

“With increasing NaOCl concentration, lettuce yield became more decreased”

✓ located verbatim in the source · abstract, characters 1026–1098

Title

Inhibition of Algae Occurrence during Lettuce Cultivation in Hydroponics by NaOCl and Several Treatments

S.W. Lee; S.Y. Lee; Marselina Seo Horticultural Science and Technology 2004

Other claims from this paper (10)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

A 1°C temperature increase was associated with a 7.49 kg 667 m–2 maize yield decrease in southern China.

Taxon
maizeZea mayse0
Treatment
1°C increase in temperaturee0
Outcome
maize yielde0
Direction
decreasee0
Value
7.49 kg 667 m–2e0
Setting
southern Chinae1

Verbatim

e0

“a 1°C increase in temperature resulted in a 7.49 kg 667 m–2 decrease in the maize yield”

✓ located verbatim in the source · abstract, characters 1228–1315
e1

“more significant impacts experienced in southern China”

✓ located verbatim in the source · abstract, characters 1156–1210
t0

“maize yield in China”

✓ located verbatim in the source · title, characters 28–48

Title

Impact of climate change on maize yield in China from 1979 to 2016

Jian-zhai WU; Jing ZHANG; Zhang-ming GE; et al. Journal of Integrative Agriculture 2020. doi:10.1016/s2095-3119(20)63244-0

Other claims from this paper (7)

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