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Organism: Capsicum annuum ✕

Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Decrease in fruit set percent led to a reduction in total yield per plant.

Taxon
Capsicum annuumCapsicum annuumt0
Outcome
total yield per plante0
Qualifier
Decrease in fruit set percente0

Verbatim

e0

“Decrease in fruit set percent led to reduction in the total yield per plant”

✓ located verbatim in the source · abstract, characters 1218–1293
t0

“Capsicum annuum”

✓ located verbatim in the source · title, characters 83–98

Title

Physiological and biochemical response to higher temperature stress in hot pepper (Capsicum annuum L.)

Navita Ghai; Jaspreet Kaur; S K Jindal; et al. Journal of Applied and Natural Science 2016. doi:10.31018/jans.v8i3.930

Other claims from this paper (8)
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

The decrease in photosystem II quantum yield under drought was significantly measured in all leaf zones.

Taxon
Capsicum annuumCapsicum annuumt0
Organ / stage
all leaf zonese6
Treatment
drought stresse0
Outcome
${\Phi}PSII$e6
Direction
Decreasee6

Not reportedComparator

Verbatim

t0

“Red Pepper (Capsicum annuum L.)”

✓ located verbatim in the source · title, characters 88–119
e0

“measuring chlorophyll fluorescence related to drought stress”

✓ located verbatim in the source · abstract, characters 592–652
e6

“Decrease in ${\Phi}PSII$ could was significantly measured in all leaf zones”

✓ located verbatim in the source · abstract, characters 1561–1636

Title

Possibility of Drought stress Indexing by Chlorophyll Fluorescence Imaging Technique in Red Pepper (Capsicum annuum L.)

Sung-Yung Yoo; Ki-Cheol Eom; So-Hyun Park; et al. Korean Journal of Soil Science and Fertilizer 2012. doi:10.7745/kjssf.2012.45.5.676

Other claims from this paper (5)
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Low light did not decrease maximum PS II quantum yield at any leaf stage.

Taxon
sweet pepperCapsicum annuumt0
Treatment
low light conditione0
Outcome
maximum quantum yield of PS II (Fv/Fm)e0
Direction
not observede0

Not reportedComparator

Verbatim

e0

“The decrease in maximum quantum yield of PS II (Fv/Fm) was not observed at any stages of the leaf development under low light condition”

✓ located verbatim in the source · abstract, characters 882–1017
t0

“Sweet Pepper”

✓ located verbatim in the source · title, characters 119–131
t1

“Sweet Pepper”

✓ located verbatim in the source · title, characters 119–131

Title

Effect of Low Light on the Characteristics of Photosynthesis and Chlorophyll a Fluorescence During Leaf Development of Sweet Pepper

Xiao-lei SUI; Sheng-li MAO; Li-hao WANG; et al. Journal of Integrative Agriculture 2012. doi:10.1016/s2095-3119(12)60166-x

Other claims from this paper (12)
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

A 50% fertilizer reduction with AMF caused no significant yield decrease.

Taxon
sweet pepperCapsicum annuumt0
Treatment
reduction in the top dressing fertilizer dose by 50%e0
Interactor
AMFe0symbiont
Outcome
yield of pepperse0
Direction
did not cause a statistically significant decreasee0

Not reportedComparator

Verbatim

e0

“In the experimental units with AMF, the reduction in the top dressing fertilizer dose by 50% and 75% did not cause a statistically significant decrease in the yield of peppers”

✓ located verbatim in the source · abstract, characters 1222–1397
t0

“Sweet Pepper (Capsicum annuum L.)”

✓ located verbatim in the source · title, characters 116–149

Title

The Effect of Mycorrhiza Fungi and Various Mineral Fertilizer Levels on the Growth, Yield, and Nutritional Value of Sweet Pepper (Capsicum annuum L.)

Jolanta Franczuk; Michał Tartanus; Robert Rosa; et al. Agriculture 2023. doi:10.3390/agriculture13040857

Other claims from this paper (13)
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

A 75% fertilizer reduction with AMF caused no significant yield decrease.

Taxon
sweet pepperCapsicum annuumt0
Treatment
reduction in the top dressing fertilizer dose by 50% and 75%e0
Interactor
AMFe0symbiont
Outcome
yield of pepperse0
Direction
did not cause a statistically significant decreasee0

Not reportedComparator

Verbatim

e0

“In the experimental units with AMF, the reduction in the top dressing fertilizer dose by 50% and 75% did not cause a statistically significant decrease in the yield of peppers”

✓ located verbatim in the source · abstract, characters 1222–1397
t0

“Sweet Pepper (Capsicum annuum L.)”

✓ located verbatim in the source · title, characters 116–149

Title

The Effect of Mycorrhiza Fungi and Various Mineral Fertilizer Levels on the Growth, Yield, and Nutritional Value of Sweet Pepper (Capsicum annuum L.)

Jolanta Franczuk; Michał Tartanus; Robert Rosa; et al. Agriculture 2023. doi:10.3390/agriculture13040857

Other claims from this paper (13)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Yolo Wonder had fewer fruits under reduced irrigation.

Taxon
pepper (Capsicum annuum L.)Capsicum annuumt0
Material
‘Yolo Wonder’e0
Outcome
fruit numbere0
Direction
decreasee0

Not reportedTreatmentComparator

Verbatim

e0

“a decrease in fruit number in ‘Yolo Wonder’”

✓ located verbatim in the source · abstract, characters 867–910
t0

“Pepper (Capsicum annuum L.)”

✓ located verbatim in the source · title, characters 37–64

Title

Physiological and Yield Responses of Pepper (Capsicum annuum L.) Genotypes to Drought Stress

Theodora Ntanasi; Ioannis Karavidas; Dimitrios Savvas; et al. Plants 2025. doi:10.3390/plants14131934

Other claims from this paper (11)
Observationobservedoriginal resultmeasured

Claim · model-written summary

Red fruit length, width and weight tended to decrease as harvest was delayed

Taxon
Capsicum annuumCapsicum annuume0
Treatment
delaying harvest datese1
Outcome
Red fruit length and width and weighte1
Direction
decreasee1

Verbatim

e0

“The study was aimed to compare yield and fruit quality of red pepper (Capsicum annuum L.) by different harvest frequency and single harvest dates”

✓ located verbatim in the source · abstract, characters 0–145
e1

“Red fruit length and width and weight had tendency to decrease with delaying harvest dates, especially fruit weight was lowest at harvest on September”

✓ located verbatim in the source · abstract, characters 147–297

Title

Red Fruit Yield and Quality by Harvest Frequencies and Dates in Pepper

Jae-Mun Hwang; Koo-Min Chung Horticultural Science & Technology 2003

Other claims from this paper (10)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Apparent quantum yield was less affected by lower temperature.

Taxon
Sweet PepperCapsicum annuumt0
Treatment
decrease in temperaturee0
Outcome
apparent quantum yield of photosynthesise0
Direction
less affectede0

Verbatim

t0

“Sweet Pepper Leaves”

✓ located verbatim in the source · title, characters 96–115
e0

“the apparent quantum yield of photosynthesis was less affected by the decrease in temperature”

✓ located verbatim in the source · abstract, characters 712–805

Title

Effects of Cold-hardening on Photosynthetic Performance and Chilling-induced Photoinhibition in Sweet Pepper Leaves

Peng Liu Acta Photophysiologica Sinica 2002

Other claims from this paper (7)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Increases or decreases in yield were attributable to differences in fruit load.

Taxon
Sweet PepperCapsicum annuumt0
Treatment
differences in the fruit loade0
Outcome
yielde0
Direction
Increase or decreasee0

Verbatim

e0

“Increase or decrease in yield was attributable to differences in the fruit load”

✓ located verbatim in the source · abstract, characters 507–586
t0

“Sweet Pepper”

✓ located verbatim in the source · title, characters 60–72

Title

Effects of the Fruit Load on Fruit Set and Bearing Habit in Sweet Pepper (Capsicum annuum L.)

Yasufumi Fukumoto; Yasuyo Nishimura; Kazuhiko Shimasaki Journal of the Japanese Society for Horticultural Science 2004. doi:10.2503/jjshs.73.171

Other claims from this paper (7)
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Salinity yield decrease ranged from 2.3 to 7.6% for each dS m-1 of EC.

Taxon
Tomatoes, cucumbers and sweet peppersCucumis sativusCapsicum annuumSolanum lycopersicume0
Outcome
salinity yield decreasee7
Value
2.3 to 7.6%e7
Qualifier
for each dS m-1e7

Verbatim

e0

“Tomatoes, cucumbers and sweet peppers (capsicums) were grown in hydroponic systems in which the nutrient solutions were recirculated”

✓ located verbatim in the source · abstract, characters 0–132
e7

“salinity yield decrease values ranged from 2.3 to 7.6% for each dS m-1”

✓ located verbatim in the source · abstract, characters 880–950

Title

Sodium chloride salinity in fruit vegetable crops in soilless culture.

C. Sonneveld; A.M.M. van der Burg Netherlands Journal of Agricultural Science 1991. doi:10.18174/njas.v39i2.16546

Other claims from this paper (7)
Associationobservedoriginal resultmeasured

Claim · model-written summary

Stem length and nodes increased as spacing decreased.

Taxon
sweet pepperCapsicum annuumt0
Treatment
plant spacinge0
Outcome
stem length and the number of nodes per steme0
Direction
increased linearlye0

Verbatim

e0

“The stem length and the number of nodes per stem increased linearly with the decrease in plant spacing”

✓ located verbatim in the source · abstract, characters 1023–1125
t0

“sweet pepper”

✓ located after whitespace/quote normalisation · title, characters 79–91

Title

506 Plant Density and Shoot Pruning Management on Yield of a Summer Greenhouse Sweet Pepper Crop

Elio Jovicich; Daniel J. Cantliffe; George J. Hochmuth HortScience 1999. doi:10.21273/hortsci.34.3.532e

Other claims from this paper (9)
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Maximum growth suppression of the susceptible pepper genotype was 84% at M. incognita density Pi 16.

Taxon
sweet pepperCapsicum annuume1
Material
susceptiblee3
Treatment
Pi 16 eggs and juveniles/cm soile3
Interactor
Meloidogyne incognitaMeloidogyne incognitae1pest
Outcome
growth suppressione3
Direction
decreaseinferrede3
Value
84%e3

Verbatim

e1

“The relationships between a geometric series of 13 initial densities (Pi) of Meloidogyne incognita between 0 and 128 eggs and juveniles/cm soil and yields of a susceptible and a resistant genotype of sweet pepper (Capsicum annuum) were investigated in 40-L microplots”

✓ located verbatim in the source · abstract, characters 0–267
e3

“Maximum growth suppression of the susceptible and resistant genotypes was 84% and 50%, respectively, and occurred in both genotypes at Pi 16 eggs and juveniles/cm soil”

✓ located verbatim in the source · abstract, characters 553–720

Title

Yield of Susceptible and Resistant Pepper in Microplots Infested with Meloidogyne incognita

M. Di Vito; V. Cianciotta; G. Zaccheo Nematropica 1992

Other claims from this paper (4)
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Vegetative growth tended to decrease at higher CO2 levels.

Taxon
sweet pepperCapsicum annuumt0
Treatment
higher CO2 levelse0
Outcome
Vegetative growthe0
Direction
decreasee0
Qualifier
tended toe0

Not reportedComparator

Verbatim

e0

“Vegetative growth tended to decrease at higher CO2 levels”

✓ located verbatim in the source · abstract, characters 527–584
t0

“sweet pepper (Capsicum annuum L.)”

✓ located verbatim in the source · title, characters 91–124

Title

Effects of continuous and intermittent carbon dioxide enrichment on fruit set and yield of sweet pepper (Capsicum annuum L.).

E.M. Nederhoff; J.A.M. van Uffelen Netherlands Journal of Agricultural Science 1988. doi:10.18174/njas.v36i3.16671

Other claims from this paper (5)

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