Search claims · PlantClaims

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The boron, calcium and zinc combination improved fruit TSS and TSS/acid ratio.

Taxon: mangoMangifera indicat0
Treatment: boron or in combination with calcium and zince0
Outcome: fruit TSS and TSS/acid ratioe0
Direction: improvee0

Not reportedComparator

Verbatim

t0
“mango”
✓ located after whitespace/quote normalisation · title, characters 86–91

e0
“Foliar application of individual boron or in combination with calcium and zinc improve fruit TSS and TSS/acid ratio and decrease the acidity”
✓ located verbatim in the source · abstract, characters 1187–1327

Title

Effect of Calcium, Zinc and Boron Treatments on Flowering, Yield and Fruit Quality of Mango Ewais Cultivar

T. Maklad; O. El-Sawwah; S. Nassar Journal of Plant Production 2020. doi:10.21608/jpp.2020.149819

Other claims from this paper (16)

Intervention effect All tested treatments increased reproductive parameters, yield and fruit quality versus control.
Intervention effect The three-element spray increased panicle length and sex ratio.
Intervention effect Boron alone increased male and total flower numbers.
Intervention effect Zinc alone increased hermaphroditic flowers.
Intervention effect Calcium alone produced the highest fruit number and yield per tree.
Intervention effect Boron ranked after calcium for fruit number and yield per tree.
Intervention effect The three-element combination gave the highest fruit height, width and volume.
Intervention effect Individual zinc was superior for fruit weight.
Intervention effect The high combination level ranked after zinc for fruit weight.
Intervention effect Individual boron improved fruit TSS and TSS/acid ratio.
Intervention effect Individual boron decreased fruit acidity.
Intervention effect The boron, calcium and zinc combination decreased fruit acidity.
Intervention effect The higher three-element dose gave the highest leaf Ca, Zn and B content.
Intervention effect The lower three-element dose ranked second for leaf Ca, Zn and B content.
Intervention effect Each individual element increased its corresponding leaf content.
Recommendation The authors recommend four sprays of the three-element combination at 2.5ml/L to increase yield and fruit quality.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Spraying increased income by 1255 yuan.

Taxon: appleMalus domesticat0
Treatment: Spraying measurementse0
Outcome: incomee0
Direction: increasede0
Value: 1255 yuane0

Not reportedComparator

Verbatim

t0
“apple orchards”
✓ located verbatim in the source · title, characters 65–79

e0
“Spraying measurements were adopted before the night of freeze harm occurence in apple orchards.That could decrease freeze harm of apple flower organ 31.4%,wrinkled bark of shoot 27.6%.And yield per 666.7 m2 was increased 502 kg,income 1255 yuan.”
✓ located verbatim in the source · abstract, characters 0–245

Title

Experiments of freeze-prevention technique by piping spraying in apple orchards

Ning An-zhong 2006

Other claims from this paper (3)

Intervention effect Spraying reduced freeze injury to apple flower organs by 31.4%.
Intervention effect Spraying reduced wrinkled bark of apple shoots by 27.6%.
Intervention effect Spraying increased apple yield per 666.7 m2 by 502 kg.

Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

GA 3 did not reduce yield of current or subsequent Valencia orange crops.

Taxon: sweet orangeCitrus sinensise0
Material: ‘Valencia’e0
Treatment: foliar applied GA 3 from September to January (33 mg·L −1 for five applications)e0
Interactor: Candidatus Liberibacter asiaticusCandidatus Liberibacter asiaticuse1pathogen
Outcome: yield of current and subsequent cropse0
Direction: did not cause reductione0

Not reportedComparator

Verbatim

e0
“For ‘Valencia’ sweet orange, although foliar applied GA 3 from September to January (33 mg·L −1 for five applications) resulted in 50% decrease in bloom the following spring (results presented in Tang et al., 2021), this treatment did not cause reduction in yield of current and subsequent crops”
✓ located verbatim in the source · abstract, characters 508–803

t0
“Huanglongbing-affected Sweet Orange Trees”
✓ located verbatim in the source · title, characters 41–82

e1
“Huanglongbing [HLB; Candidatus Liberibacter asiaticus (CLas)] disease”
✓ located verbatim in the source · abstract, characters 104–173

Title

Effects of Exogenous Gibberellic Acid in Huanglongbing-affected Sweet Orange Trees under Florida Conditions—II. Fruit Production and Tree Health

Sukhdeep Singh; Taylor Livingston; Lisa Tang; et al. HortScience 2022. doi:10.21273/hortsci16277-21

Other claims from this paper (8)

Intervention effect GA 3 increased yield by an average of 30% across four years.
Intervention effect GA 3 increased mature fruit size by 4% to 5% relative to nontreated controls.
Intervention effect GA 3 reduced fruit drop near harvest relative to controls.
Intervention effect GA 3 maintained canopy density, from 90.8% to 90.4% light interception.
Observation Control canopy density declined from 91.6% to 84.0%.
Intervention effect GA 3-treated trees showed enhanced oxidative stress mitigation gene expression.
Intervention effect GA 3-treated trees showed enhanced plant defense response in expression analysis.
Recommendation The authors propose GA 3 as a remedy for sustaining HLB-affected sweet orange tree health.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

During the rainy season, berry size, berry weight and total soluble solids increased under the plastic-roof treatment in Beauty Seedless grape.

Taxon: Grapet0
Material: Beauty Seedlesst1
Outcome: berry size, berry weight and total soluble solidse3
Direction: an increasee3
Qualifier: rainy seasone3

Not reportedTreatmentComparator

Verbatim

t0
“Grape”
✓ located verbatim in the source · title, characters 74–79

t1
“Beauty Seedless”
✓ located verbatim in the source · title, characters 57–72

e3
“Similar trend was found in an increase in berry size, berry weight and total soluble solids and a decrease in disease score, titratable acidity and the percent of yield loss during the rainy season”
✓ located verbatim in the source · abstract, characters 837–1034

Title

Influence of Plastic Roof on Fruit Quality and Yield of 'Beauty Seedless' Grape During Dry and Rainy Seasons

Ganesh Kumar Shrestha; S. Nilnond; N. Juntawong Witthayasan Kasetsat Witthayasat 2000

Other claims from this paper (11)

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

girdling positively affected flowering, fruiting in Balady mandarin trees.

Taxon: Balady mandarin treese0
Treatment: girdlinge0
Outcome: flowering, fruitinge0
Direction: positive effecte0
Setting: Sohag Governoratee0

Not reportedComparator

Verbatim

e0
“all girdling and cincturing treatments (girdling or cincturing the trunk or branches) had a positive effect on flowering, fruiting, leaves content of carbohydrates, yield, and some fruit quality properties (TSS and TSS/acid ratio), while they led to a decrease in the leaves content of nitrogen in Balady mandarin trees under the climatic conditions of Sohag Governorate.”
✓ located verbatim in the source · abstract, characters 754–1125

t0
“Balady Mandarin Trees”
✓ located verbatim in the source · title, characters 58–79

Title

Effect of Girdling and Cincturing on Setting and Yield in Balady Mandarin Trees

sabah M. Badawy; Azza S. Mohamed Assiut Journal of Agricultural Sciences/Assuit Journal of Agricultural Sciences 2023. doi:10.21608/ajas.2023.201670.1244

Other claims from this paper (10)

Intervention effect girdling positively affected leaves content of carbohydrates in Balady mandarin trees.
Intervention effect girdling positively affected yield in Balady mandarin trees.
Intervention effect girdling positively affected TSS and TSS/acid ratio in Balady mandarin trees.
Intervention effect girdling decreased leaf nitrogen content in Balady mandarin trees.
Intervention effect cincturing positively affected flowering, fruiting in Balady mandarin trees.
Intervention effect cincturing positively affected leaves content of carbohydrates in Balady mandarin trees.
Intervention effect cincturing positively affected yield in Balady mandarin trees.
Intervention effect cincturing positively affected TSS and TSS/acid ratio in Balady mandarin trees.
Intervention effect cincturing decreased leaf nitrogen content in Balady mandarin trees.
Recommendation The authors recommend girdling branches and trunk to improve Balady mandarin yield and fruit quality under Sohag conditions.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

cincturing positively affected flowering, fruiting in Balady mandarin trees.

Taxon: Balady mandarin treese0
Treatment: cincturinge0
Outcome: flowering, fruitinge0
Direction: positive effecte0
Setting: Sohag Governoratee0

Not reportedComparator

Verbatim

e0
“all girdling and cincturing treatments (girdling or cincturing the trunk or branches) had a positive effect on flowering, fruiting, leaves content of carbohydrates, yield, and some fruit quality properties (TSS and TSS/acid ratio), while they led to a decrease in the leaves content of nitrogen in Balady mandarin trees under the climatic conditions of Sohag Governorate.”
✓ located verbatim in the source · abstract, characters 754–1125

t0
“Balady Mandarin Trees”
✓ located verbatim in the source · title, characters 58–79

Title

Effect of Girdling and Cincturing on Setting and Yield in Balady Mandarin Trees

sabah M. Badawy; Azza S. Mohamed Assiut Journal of Agricultural Sciences/Assuit Journal of Agricultural Sciences 2023. doi:10.21608/ajas.2023.201670.1244

Other claims from this paper (10)

Intervention effect girdling positively affected flowering, fruiting in Balady mandarin trees.
Intervention effect girdling positively affected leaves content of carbohydrates in Balady mandarin trees.
Intervention effect girdling positively affected yield in Balady mandarin trees.
Intervention effect girdling positively affected TSS and TSS/acid ratio in Balady mandarin trees.
Intervention effect girdling decreased leaf nitrogen content in Balady mandarin trees.
Intervention effect cincturing positively affected leaves content of carbohydrates in Balady mandarin trees.
Intervention effect cincturing positively affected yield in Balady mandarin trees.
Intervention effect cincturing positively affected TSS and TSS/acid ratio in Balady mandarin trees.
Intervention effect cincturing decreased leaf nitrogen content in Balady mandarin trees.
Recommendation The authors recommend girdling branches and trunk to improve Balady mandarin yield and fruit quality under Sohag conditions.

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Increasing vine load from 39 to 84 buds reduced total anthocyanin and total N percentage.

Taxon: FLAME SEEDLESS GRAPEVINESt0
Treatment: increasing vine load from 39 to 84 budse0
Outcome: total anthocyanin and total N %e1
Direction: decreaseinferrede1

Not reportedComparator

Verbatim

t0
“FLAME SEEDLESS GRAPEVINES”
✓ located verbatim in the source · title, characters 116–141

e0
“increasing vine load from 39 to 84 buds”
✓ located verbatim in the source · abstract, characters 307–346

e1
“total anthocyanin and total N %”
✓ located verbatim in the source · abstract, characters 625–656

Title

EFFECT OF SOME PRUNING TREATMENTS ON GROWTH AND YIELD OF SOME GRAPE CULTIVARS: [B] - BUD LOAD AND SPUR THICKNESS OF FLAME SEEDLESS GRAPEVINES

M. EL-MOGY, Journal of Plant Production 2006. doi:10.21608/jpp.2006.235803

Other claims from this paper (8)

Intervention effect Increasing vine load from 39 to 84 buds improved fruiting bud percentage, yield per vine and number of clusters per vine in Flame Seedless grapevines.
Intervention effect Increasing vine load from 39 to 84 buds was accompanied by higher total acidity, total carbohydrates and C/N ratio.
Intervention effect Increasing vine load from 39 to 84 buds reduced shoot length, shoot base diameter and leaf area.
Intervention effect Increasing vine load from 39 to 84 buds reduced pruning weight and cluster weight.
Intervention effect Increasing vine load from 39 to 84 buds reduced berry size and weight and total soluble solids percentage.
Intervention effect All studied parameters except total acidity tended to increase with thicker fruiting spurs.
Intervention effect Only a slight influence on the investigated characters was recorded between the two spur thickness classes 1 : <15 and 15:2 cm.
Intervention effect The highest yield with fairly good quality was obtained with a charge of 69 buds per vine.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Nitrate fertilizers with atrazine increased wort sugar.

Taxon: grapet0
Treatment: nitrate fertilizers with simazine and atrazinee0
Outcome: sugar content of the worte0
Direction: increasee0

Not reportedComparator

Verbatim

e0
“There is an increase in the sugar content of the wort in the options for the joint use of nitrate fertilizers with simazine and atrazine, without a significant decrease in yield”
✓ located verbatim in the source · abstract, characters 848–1025

t0
“Isabella grape variety”
✓ located verbatim in the source · abstract, characters 488–510

Title

Impact of combination application of herbicides and mineral fertilizers on the chemical composition of must and wine

Madina B. Khokonova Izvestiya of Kabardino-Balkarian State Agrarian University named after V M Kokov 2022. doi:10.55196/2411-3492-2022-3-37-26-30

Other claims from this paper (10)

Intervention effect Combined herbicides and fertilizers generally left must sugar at control level.
Intervention effect Nitrate fertilizers with simazine increased wort sugar.
Observation These combinations did not significantly decrease yield.
Observation Wort titratable acids did not differ significantly.
Intervention effect Atrazine plus NP slightly lowered wine titratable acids.
Intervention effect Atrazine plus NRK slightly lowered wine titratable acids.
Observation Coloring substances and total phenols tended to increase in all variants.
Observation Simazine with mineral fertilizers caused no sharp deviation in main must and wine components.
Observation Atrazine with mineral fertilizers caused no sharp deviation in main must and wine components.
Observation These herbicides and fertilizers did not negatively affect wine organoleptic properties.

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Subsurface drip irrigation enhanced cumulative CH4 absorption flux by 14.82–26.51 % relative to surface drip irrigation

Taxon: appleMalus domesticat0
Treatment: SDIe3
Outcome: cumulative CH 4 absorption fluxe5
Direction: enhancee5
Value: 14.82–26.51 %e5
Comparator: DI treatmente3

Verbatim

t0
“improved root growth and yield in apple in semi-arid region”
✓ located verbatim in the source · title, characters 65–124

e3
“in comparison to DI treatment, SDI could decrease the cumulative CO 2 emission flux by 5.34–6.53 %”
✓ located verbatim in the source · abstract, characters 1011–1109

e5
“enhance the cumulative CH 4 absorption flux by 14.82–26.51 %”
✓ located verbatim in the source · abstract, characters 1173–1233

Title

Subsurface drip irrigation mitigated greenhouse gas emission and improved root growth and yield in apple in semi-arid region

Jiabin Liu; Xiaodong Gao; Juanjuan Song; et al. Agricultural Water Management 2025. doi:10.1016/j.agwat.2025.109290

Other claims from this paper (7)

Intervention effect Subsurface drip irrigation increased apple yield by 29.37–37.97 % relative to surface drip irrigation
Intervention effect Subsurface drip irrigation increased root length density in the 20–40 cm soil layer by 70.0 %
Intervention effect Subsurface drip irrigation decreased cumulative CO2 emission flux by 5.34–6.53 % relative to surface drip irrigation
Intervention effect Subsurface drip irrigation decreased cumulative N2O emission flux by 14.41–18.51 % relative to surface drip irrigation
Intervention effect Subsurface drip irrigation lowered GHG intensity by 29.41–31.58 % relative to surface drip irrigation
Association Soil moisture is positively associated with GHG emissions, most strongly in the surface soil layer
Association Increased soil moisture at 40–80 cm depth inhibits apple root length density

Associationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Canopy openness was negatively correlated with titratable acidity (r=-0.9485).

Taxon: ‘Hosui’ Pear Treet0
Treatment: canopy opennesse6
Outcome: titratable aciditye7
Direction: decreaseinferrede7
Value: r=-0.9485e7

Verbatim

t0
“‘Hosui’ Pear Tree”
✓ located verbatim in the source · title, characters 151–168

e6
“canopy openness were very significantly positively related to the total soluble sugars (r=0.9820)”
✓ located verbatim in the source · abstract, characters 1263–1360

e7
“correlated negatively with titratable acidity(r=-0.9485)”
✓ located verbatim in the source · abstract, characters 1366–1422

Title

Comparative Studies on Canopy Structure Characteristics,Yield and Fruit Quality in Horizontal Trellis System and Delayed-open Central Leader System of ‘Hosui’ Pear Tree

Wu Jun Acta Horticulturae Sinica 2008

Other claims from this paper (12)

Intervention effect Mean leaf angle and canopy openness were significantly higher under the horizontal trellis system than under the central leader system.
Intervention effect Direct, indirect and total PPFDs under the tree were significantly higher under the horizontal trellis system than under the central leader system.
Intervention effect Leaf area index was significantly lower under the horizontal trellis system than under the central leader system.
Intervention effect Single fruit weight was about 23.59% higher under the horizontal trellis system.
Intervention effect Total soluble solid and sugar contents were higher under the horizontal trellis system (9.70% and 11.25%; mapping of the two values to the two items is not explicit).
Intervention effect Sugar-acid ratio was about 29.08% higher under the horizontal trellis system.
Intervention effect Fruit yield per tree was 17.80% lower under the horizontal trellis system.
Intervention effect Titratable acidity was 13.45% lower under the horizontal trellis system.
Intervention effect Stone cell contents were 30.43% lower under the horizontal trellis system.
Intervention effect Consistency of fruit quality across canopy positions was better under the horizontal trellis system than under the central leader system.
Association Canopy openness was very significantly and positively related to total soluble sugars (r=0.9820).
Recommendation The application of WinSCANOPY2005a may be a new method for research on training systems of fruit trees.

“yield decrease”

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