Paper · 1987 · UA Campus Repository (The University of Arizona)

Salt Tolerance During Seedling Establishment in Alfalfa

T. McKimmie; A. K. Dobrenz

1
claims
3
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

Deposition of salts from irrigation water is an increasing concern for Arizona farmers and agronomists. Selection for salt tolerance during the seedling stage has been undertaken over the past three years. Yield tests were conducted in greenhouses and a significant increase in dry matter production was shown in the selected material.

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Claims 1

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Selection for salt tolerance at the seedling stage increased dry matter production in alfalfa in greenhouse yield tests.

Taxon
AlfalfaMedicago sativat0
Organ / stage
seedling stagee0
Treatment
Selection for salt tolerancee0
Outcome
dry matter productione1
Direction
increasee1
Setting
greenhousese1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Medicago sativa
Medicago sativa · TaxonDrepanostoma · CC BY 4.0 · iNaturalist ↗

Verbatim

t0

“Alfalfa”

✓ located verbatim in the source · title, characters 48–55 · show in text ↑
e0

“Selection for salt tolerance during the seedling stage has been undertaken over the past three years”

✓ located verbatim in the source · abstract, characters 104–204 · show in text ↑
e1

“Yield tests were conducted in greenhouses and a significant increase in dry matter production was shown in the selected material”

✓ located verbatim in the source · abstract, characters 206–334 · show in text ↑

salinity · yield · Medicago sativa (alfalfa)Positive and negative results

19 papers: 5 positive, 14 negative or no effect

4 papers in the same direction as this paper · 14 in the opposite direction

  1. negative
  2. no effect
  3. negative

15 papers more in this group

See all 19 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.