Paper · 2020 · International Journal of Agriculture and Biology

Lead Induced Modulation in Growth, Chlorophyll Pigment, Nutrient Uptake, Antioxidant Enzyme Regulation, Gene Expression and Fruit Quality in two Tomato Cultivars

Zarbakht Afzaal; Iqbal Hussain; Muhammad Arslan Ashraf; et al.

10
claims
16
verbatim quotes
4
citations
3
research areas
✓
Open access

Abstract

Metal stress is one of the major restrictions for agricultural production.A pot experiment was set-up to appraise modulation in growth, oxidative defense, secondary metabolism and relative gene expression of two tomato cultivars viz., Roma (sensitive) and Nagina (tolerant) at flowering stage in response to different lead (Pb 2+ ) regimes (160, 320, 640 and 1280 M).The results showed that Pb 2+ stress (1280 M Pb) caused a considerable reduction in growth attributes, chlorophyll (Chl.)pigments and ascorbic acid contents, and increase in malondialdehyde (MDA), hydrogen peroxide (H 2 O 2 ), and total soluble protein (TSP) contents in both cultivars.A significant enhancement in ascorbate peroxidase (APX), peroxidase (POD), catalase (CAT) activities and Cat2 gene expression was documented in Pb 2+ stressed tomato plants.Fruit quality of Nagina was better than Roma cultivar.In this context, higher fruit ash contents, protein contents, fructose and glucose contents were observed in Nagina while Roma was inferior in this regard when under Pb 2+ stress.Furthermore, Pb 2+ reduced the fresh and dry biomass, moisture, fiber content and mineral (Na + , K and Ca) uptake in tomato fruits of both cultivars.The results indicated that significant amount of Pb 2+ accumulates in the root compared with its concentration in shoot and leaves while only a small amount of Pb 2+ reaches the fruit.The exposure to Pb 2+ caused significant changes in Cat2 gene transcripts indicating the contribution of this gene in Pb 2+ tolerance.The sensitive cultivar exhibited higher oxidative damage, decreases in the concentration of essential nutrients, poor oxidative defense system, and thus had low quality fruit.

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Claims 10

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Lead stress reduced growth attributes and chlorophyll and ascorbic acid contents in both cultivars.

Treatment
Pb 2+ stress (1280 M Pb)e0
Outcome
growth attributes, chlorophyll (Chl.)pigments and ascorbic acid contentse0
Direction
reductione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Pb 2+ stress (1280 M Pb) caused a considerable reduction in growth attributes, chlorophyll (Chl.)pigments and ascorbic acid contents”

✓ located verbatim in the source · abstract, characters 391–523 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 145–151 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Lead stress increased malondialdehyde, hydrogen peroxide and total soluble protein contents.

Treatment
Leadt0
Outcome
malondialdehyde (MDA), hydrogen peroxide (H 2 O 2 ), and total soluble protein (TSP) contentse0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“increase in malondialdehyde (MDA), hydrogen peroxide (H 2 O 2 ), and total soluble protein (TSP) contents in both cultivars”

✓ located verbatim in the source · abstract, characters 529–652 · show in text ↑
t0

“Lead Induced Modulation in Growth, Chlorophyll Pigment, Nutrient Uptake, Antioxidant Enzyme Regulation, Gene Expression and Fruit Quality in two Tomato Cultivars”

✓ located verbatim in the source · title, characters 0–161 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Lead stress significantly enhanced APX, POD and CAT activities.

Treatment
Pb 2+e0
Outcome
ascorbate peroxidase (APX), peroxidase (POD), catalase (CAT) activitiese0
Direction
enhancemente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“A significant enhancement in ascorbate peroxidase (APX), peroxidase (POD), catalase (CAT) activities and Cat2 gene expression was documented in Pb 2+ stressed tomato plants”

✓ located verbatim in the source · abstract, characters 653–825 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Lead stress significantly enhanced Cat2 gene expression.

Treatment
Pb 2+e0
Gene
Cat2e0
Outcome
Cat2 gene expressione0
Direction
enhancemente0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“A significant enhancement in ascorbate peroxidase (APX), peroxidase (POD), catalase (CAT) activities and Cat2 gene expression was documented in Pb 2+ stressed tomato plants”

✓ located verbatim in the source · abstract, characters 653–825 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Nagina fruit quality was better than Roma.

Material
Naginae0
Outcome
Fruit qualitye0
Direction
bettere0
Comparator
Romae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Fruit quality of Nagina was better than Roma cultivar”

✓ located verbatim in the source · abstract, characters 826–879 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 145–151 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Under lead stress Nagina fruit had higher ash, protein, fructose and glucose contents than Roma.

Material
Naginae0
Treatment
Pb 2+ stresse0
Outcome
fruit ash contents, protein contents, fructose and glucose contentse0
Direction
highere0
Comparator
Romae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“higher fruit ash contents, protein contents, fructose and glucose contents were observed in Nagina while Roma was inferior in this regard when under Pb 2+ stress”

✓ located verbatim in the source · abstract, characters 897–1058 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 145–151 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Lead reduced fresh and dry biomass and moisture and fiber content in tomato fruit.

Organ / stage
fruitse0
Treatment
Pb 2+e0
Outcome
fresh and dry biomass, moisture, fiber contente0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Pb 2+ reduced the fresh and dry biomass, moisture, fiber content and mineral (Na + , K and Ca) uptake in tomato fruits of both cultivars”

✓ located verbatim in the source · abstract, characters 1072–1208 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Lead reduced sodium, potassium and calcium uptake in tomato fruit.

Organ / stage
fruitse0
Treatment
Pb 2+e0
Outcome
mineral (Na + , K and Ca) uptakee0
Direction
reducede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Pb 2+ reduced the fresh and dry biomass, moisture, fiber content and mineral (Na + , K and Ca) uptake in tomato fruits of both cultivars”

✓ located verbatim in the source · abstract, characters 1072–1208 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Lead accumulated more in tomato roots than in shoots and leaves, with little reaching fruit.

Organ / stage
roote0
Outcome
Pb 2+ accumulates in the roote0
Direction
significant amounte0
Comparator
shoot and leavese0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“significant amount of Pb 2+ accumulates in the root compared with its concentration in shoot and leaves while only a small amount of Pb 2+ reaches the fruit”

✓ located verbatim in the source · abstract, characters 1236–1392 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 145–151 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

The sensitive cultivar showed greater oxidative damage, poorer defense and lower fruit quality.

Material
sensitive cultivare0
Outcome
higher oxidative damage, decreases in the concentration of essential nutrients, poor oxidative defense system, and thus had low quality fruite0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Solanum lycopersicum
Solanum lycopersicum · TaxonKod B · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“The sensitive cultivar exhibited higher oxidative damage, decreases in the concentration of essential nutrients, poor oxidative defense system, and thus had low quality fruit”

✓ located verbatim in the source · abstract, characters 1527–1701 · show in text ↑
t0

“Tomato”

✓ located verbatim in the source · title, characters 145–151 · show in text ↑

lead atom · physiology: oxidative · Solanum lycopersicum (tomato)Positive and negative results

5 papers: 1 positive, 4 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. negative

1 paper more in this group

See all 5 papers →

lead(2+) · physiology: antioxidant enzymes · Solanum lycopersicum (tomato)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.